Organic Greens

Chicken, red onion, tomatoes, and mozzarella on ciabatta.

Grilled portobello mushrooms, garlic sauce, tomato, onion, spinach, avocado, and mozzarella on ciabatta.

Smoked salmon, cream cheese, capers, onions, tomato, and arugula on ciabatta.

Prosciutto, mozzarella, truffle oil, basil, and tomato on ciabatta.

Garlic prawns, spinach, tomato, and herb dressing on ciabatta.

Tuna, arugula, onion, tomato, cheddar, and pesto dressing on ciabatta.

Farro, arugula, Parmesan, pistachios, mint, radish, cherry tomatoes, basil, chicken, and red wine vinaigrette.

Wild rice, arugula, basil, dried cranberries, feta, crab salad, and red wine vinaigrette.

Spinach with spring mix, bok choy, carrots, bell peppers, bean sprouts, red cabbage, kelp noodles, tofu, portobello mushrooms, pecans, scallions, cherry tomatoes, and miso vinaigrette.

Arugula with dried cranberries, beets, radish, marinated chickpeas, goat cheese, strawberry, pistachios, and strawberry dressing.

Spring mix with arugula, cherry tomatoes, carrots, cucumber, radish, red cabbage, bell pepper, avocado, walnuts, and orange vinaigrette.

Romaine with baked chicken, spicy quinoa, blue cheese, bacon, cherry tomatoes, boiled eggs, avocado, scallions, and Dijon mustard vinaigrette.

Butter lettuce with spring mix, tomato, red onion, cucumber, cilantro, flank steak, peanuts, scallions, red chilies, and chili-cilantro dressing.

Arugula with flank steak, cherry tomatoes, onions, Parmesan, alfalfa sprouts, pine nuts, grilled asparagus, and pesto dressing.

Spinach with kale, green cabbage, baked chicken, red chili peppers, quinoa, chickpeas, feta, cherry tomatoes, scallions, peanuts, red wine vinegar, and lemon tahini (sesame paste) dressing.

Spring mix with kale, green cabbage, ahi tuna, broccoli, asparagus, bell pepper, scallions, cherry tomatoes, roasted almonds, and tarragon-shallot vinaigrette.

Butter lettuce with Romaine, onion, scallions, green onion, ginger, kelp noodles, sesame seeds, red pepper flakes, herbs, cashews, cherry tomatoes, ahi tuna, lemon, and sesame oil vinaigrette.

Spring mix with Buffalo chicken, onion, cucumber, tomato, and ranch dressing.

Romaine hearts with anchovies, Parmesan, croutons, and Caesar dressing.

Baby kale with baked marinated chicken, anchovies, Parmesan, croutons, and Caesar dressing.

Spring mix with tuna salad, red onion, cucumber, tomatoes, scallions, herbs, lemon, avocado, pine nuts, and pesto dressing.