Onassis Greek Taphouse & Kitchen

Garbanzo beans with garlic, tahini, olive oil, and lemon juice.

With Greek yogurt, cucumbers, and dill.

With red pepper, Greek oregano, and garlic feta sauce. 20 boneless wings.

Crushed garbanzo beans with Greek spices, parsley, and tzatziki sauce.

Feta & ricotta cheeses with red pepper and cayenne.

Zucchini with mint, feta cheese, and tzatziki sauce.

With ground beef, rice, mint, lemon, and lemon sauce.

Madjool dates with smoked bacon, goat cheese, pecans, and balsamic glaze.

With white pepper, red wine vinegar, parsley, and olive oil.

With rice, mint, lemon, and tzatziki sauce.

Phyllo with feta, ricotta, mozzarella, cream, and spinach.

With red pepper, Greek oregano, and garlic feta sauce. 15 wings.

Marinated chicken with olive oil, lemon juice, garlic, and oregano. Figure 2 skewers per person.

Roasted chicken with lemon, oregano,and olive oil.

Shrimp with lemon-butter and garlic puree. Figure 2 skewers per person.

Sliced lamb & beef.

Grilled chicken with lemon juice, oregano, and olive oil. 8 oz.

Penne pasta with ground beef and Graviera cheese sauce. Topped with bechamel and tomato sauce.

Lamb with lemon juice, garlic, oregano, and olive oil. Figure 2 skewers per person.

Ground beef with tomato sauce, potato, eggplant, and Parmigiana cheese. Topped with bechamel sauce.

Grilled pork sausage with red peppers. Figure 2 pieces person.

With Greek red wine, rosemary, and tomatoes.

Grilled lamb with lemon juice and olive oil on pita bread.

With lentil beans, onions, garlic, bay leaves, and olive oil. 32 oz.

With rice and lemon. 32 oz.

Greens with cherry tomatoes, red onions, cucumbers, Kalamata olives, bell peppers, feta cheese, oregano, and red wine vinaigrette.

Greens with cherry tomatoes, red onions, cucumbers, Kalamata olives, feta wedge, olive oil, and red wine vinaigrette.

Phyllo layers with walnuts and honey syrup.

Phyllo custard with honey syrup.

Pastry layers with vanilla cream and powdered sugar.

Cheesecake layered with baklava, walnuts, and honey syrup.

Lady fingers dipped in espresso with mascarpone cream, powder sugar, and cocoa.

With cinnamon.