Old World Food Market

Seasonal fresh fruit and berries.

Your choice of sauce. Served with blue cheese dressing.

Imported and domestic Brie, asiago, cheddar, Gouda, blue, and Manchego cheeses with fresh fruit and imported olives. Served with gourmet crackers and bread.

Includes zucchini pancakes, hummus, stuffed grape leaves, baba ghanoush, couscous, spinach pie, olives, feta cheese, and pita bread.

Assorted vegetables with your choice of dip.

With spinach, fresh mozzarella, and cheddar cheese.

With mozzarella, cheddar, eggs, flour, and minced peppers.

Your choice of hot grilled sandwiches on flatbread.

Turkey, ham, mortadella, sopressata, prosciutto, and mozzarella cheese with mesclun and tomatoes.

Genoa salami, prosciutto, mortadella, hot sopressata and provolone.

Raw vegetables including carrots, zucchini, squash, cucumber, avocado, alfalfa sprouts, mesclun, and tomatoes with Reggiano-Parmigiano cheese.

A selection of premium cold cuts, including ham, honey turkey, roast beef, corned beef, pastrami & salami, roasted & grilled chicken, tuna, chicken salad, and grilled vegetables on your choice of bread or wrap. Served with mayo, mustard, and honey mustard.

Pastrami, corned beef, chicken, roast beef, and American cheese.

Grilled vegetables including eggplant, zucchini, squash, and red, yellow & green peppers, topped with special house dressing and Parmesan cheese.

Includes California, vegetable, avocado, avocado cucumber, and avocado, cucumber & carrot rolls.

Includes California, spicy tuna, avocado, salmon avocado, and tuna avocado rolls.

A selection of salmon, tuna, shrimp, and eel sushi with California, avocado, and salmon avocado rolls.

Breaded chicken breast in a white wine and lemon sauce.

Breaded eggplant roll-ups filled with cheese. Topped with marinara sauce.

Breaded eggplant with tomato sauce, mozzarella cheese, and Parmesan.

With Marsala wine and mushroom sauce.

Breaded chicken cutlets with tomato sauce, mozzarella cheese, and Parmesan.

Sauteed with broccoli and carrots.

Marinated with rosemary, oregano, parsley, garlic, and oil.

Battered and fried legs and thighs.

Slow-roasted pork in sweet BBQ sauce.

With BBQ sauce.

With white wine, fresh herbs, paprika, and garlic.

With tomatoes, thyme, marjoram, rosemary, fennel, garlic, onions, and bay leaves.

Oven-baked until golden brown with mozzarella and ricotta cheese.

Filled with seasoned ricotta cheese and topped with homemade marinara sauce and mozzarella cheese.

Layered pasta, marinara sauce, and mozzarella.

Layered pasta, beef, marinara sauce, and mozzarella.

Chunky homemade marinara sauce with top sirloin beef.

Sauteed shrimp and scallops tossed with creamy fettuccine Alredo.

Romaine lettuce with mixed peppers and cucumbers, tossed with feta cheese, black olives, and a touch of oregano.

Romaine with toasted and seasoned croutons, shaved Parmesan cheese, and a light Caesar dressing.

Chopped greens, tomatoes, bacon, grilled chicken breast, hard-boiled eggs, avocado, chives, crumbled blue cheese, and red wine vinaigrette.

Fresh mozzarella and tomato with fresh basil and balsamic glaze.

Sliced beets, red onions, and goat cheese with balsamic dressing.

Chicken breast with chopped grapes, apples, and walnuts.

Shredded cabbage with carrots and mayonnaise.

Elbow pasta with diced peppers, mixed lightly with mayonnaise.

Penne, bell peppers, zucchini, cherry tomatoes, scallions, olives, Parmesan and mozzarella pearls.

With carrots, olive oil, and salt & pepper.

Roasted butternut squash, honey, cinnamon, and brown sugar.

With parsley.

Assorted brownie squares, fruit bars, cookies, and fresh fruit.