Sharp cheddar, lettuce, tomato, pickle, red onion, dijonaise, brioche bun, and fries.

Grilled chicken breast, smashed avocado, bacon, sprouts, tomato, red onion, pesto aioli, toasted ciabatta, and fries.

Fresh herb & chickpea falafel, red onion, Texas goat cheese, lettuce, tomato, cucumber herb yogurt, challah bun, and fries.

Includes your choice of 3 tacos.

Golden raisin wild rice, kale, pickled red onions, cilantro, roasted red potatoes, pepitas, red pepper tahini, and slow-simmered black beans.

Grilled chicken, chopped little gem, red onion, grape tomato, blue cheese crumbles, hard boiled egg, bacon, and honey mustard dressing.

Served with all fixings, 30 tacos.

Grilled chicken breast, pesto aioli, bacon, smashed avocado, tomato, red onion, sprouts, ciabatta, and fries.

Your choice of salad, entree, and side.

Your choice of salad, entree, two sides, and dessert.

Texas olive oil, chickpeas, za'atar, pita, and veggies.

Housemade pesto, cilantro, pita, and veggies.

Jalapeño cheddar challah boule, and salted butter.

Sea salt, and chili lime aioli.

Panko breaded chicken breast, sautéed broccoli, American grana, and dijon cream sauce.

Pan seared Scottish salmon, coconut cilantro rice, spring vegetables, garlic chili vinaigrette, feta, and micro greens.

Spiced ground lamb, grilled pita, cucumber herb yogurt, za'atar, and spiced curry yogurt.

Berber spiced curry, coconut milk, fresnos, cauliflower, beech mushrooms, sweet potatoes, dates, chickpeas, cilantro, and chives.

Ricotta ravioli, Gulf shrimp, bacon, green peas, roasted red peppers, pea tendrils, and lemon cream sauce.

Bucatini, castelvetrano olive tapenade, white wine butter, spring vegetables, arugula, American grana, and garlic bread.

Slow-braised pork carnitas, daikon slaw, red onion, micro cilantro, and chili lime aioli.

Green chili braised chicken, daikon slaw, red onion, micro cilantro, and chili lime aioli.

Roasted cauliflower, daikon slaw, red onion, micro cilantro, and chili lime aioli.

Butter lettuce, red onion, cucumber, red radish, Texas goat cheese, and tarragon vinaigrette.

Sourdough crouton crumble, white anchovies, and American grana.

Mixed greens, julienne carrots, red peppers, napa cabbage, toasted cashews, crispy wonton strips, miso vinaigrette, and micro cilantro.

Grilled chicken, chopped little gem, red onion, grape tomato, blue cheese crumbles, hard boiled egg, bacon, and honey mustard dressing.

Creamy risotto, mushroom broth, and American grana.

Red & gold beets, orange blossom honey, toasted almonds, mint, pickled fresnos, and goat cheese.

Cheddar, gruyère, shells, cream, and sourdough crumble.

Yukon gold potatoes, butter, Texas goat cheese, parsley, and chives.

American grana, and lemon gremolata.

Golden raisin wild rice, and fresh herbs.

Warm baked chocolate chip cookies.

Chocolate hazelnut mousse, whipped cream, and cocoa crumble.

Lemon cake, blueberry compote, and lemon glaze.