Nubian Markets

Ground beef, cheddar cheese, bacon tomato jam, shaved onion, lettuce, and berbere citrus mayo in a house-made pita. Served with chips and a drink.

Peri peri chicken, jalapeño lime collards, burnt orange salsa, and garlic parsley mayo in a house-made pita. Served with chips and a drink.

Black-eyed pea fritter, mustard onions, ginger yam purée, and wilted red cabbage in a house-made pita. Served with chips and a drink.

Harissa lamb meatballs, shaved lettuce, minted cucumbers, tomato, and seeded yogurt in a house-made pita. Served with chips and a drink.

With coconut ginger rice, ginger yam purée, charred veggies, pickled plantains, crispy yuca, and tamarind habanero sauce. Served with chips and a drink.

With black-eyed peas, coconut ginger rice, charred yams, jalapeno lime collards, and hot honey. Served with chips and a drink.

With coconut ginger rice, fire-roasted cabbage, charred sweet potatoes, pickled plantains, and crispy yams. Served with chips and a drink.

Carrot ginger couscous with lamb meatballs, harissa stewed veggies, charred veggies, crispy cumin carrots, seeded yogurt, pickled golden raisins, minted cucumbers, and tomatoes. Served with chips and a drink.

With coconut ginger rice, ginger yam purée, charred veggies, pickled plantains, crispy yuca, and tamarind habanero sauce. Served with chips and a drink.

Bread bowl with curried chicken, three-potato hash, ginger yam purée, red cabbage slaw, and crispy chickpeas. Served with chips and a drink.

Mixed greens & herbs with peri peri chicken, jicama slaw, pickled peppers, and yam vinaigrette. Served with chips and a drink.

Mixed greens with jerk salmon, black bean corn salsa, pickled plantains, charred veggies, and cilantro pineapple vinaigrette. Served with chips and a drink.

Mixed greens with black-eyed pea fritters, charred veggies, pickled peppers, crispy roots, and mustard onion vinaigrette. Served with chips and a drink.