Nothing But Noodles

Warm and fresh. Straight out of the oven.

Plump chicken and cabbage-stuffed dumplings, made complete with a zesty soy lime dipping sauce.

Tender chicken, fresh cut jicama and mushrooms wok-seared in our signature sauce. Carrots, red bell peppers and thai peanut sauce served on the side.

Rice noodles in a spicy peanut sauce with carrots, red peppers and crushed peanuts, bean sprouts, and scallions. Garnished with bean sprouts and a lime wedge.

Farfalle pasta tossed with fresh mushrooms, tomatoes and our original basil pesto cream sauce. Garnished with fresh basil and grated Parmesan and Romano cheeses. (Sauce contains walnuts.).

Large slices of eggplant battered in bread crumbs, served over angel hair pasta, and covered by our house-made marinara sauce and mozzarella. Garnished with Parmesan and Romano cheeses and freshly cut basil.

Fettuccini pasta tossed with our freshly-made cream sauce. Garnished with freshly grated Parmesan and Romano cheeses.

Wavy egg noodles sautéed with tender beef and mushrooms, tossed in a classic stroganoff sauce.

Wavy egg noodles with a touch of butter and cream and your choice of three vegetables. Garnished with freshly chopped parsley with grated Parmesan & Romano cheese blend.

Lightly breaded chicken, served over angel hair pasta, and covered by our house-made marinara sauce and mozzarella. Garnished with Parmesan and Romano cheeses and freshly cut basil.

Farfalle pasta topped with our house-made marinara sauce with zesty onions and herbs. Garnished with fresh basil and grated Parmesan and Romano cheeses.

Farfalle pasta and ripe Roma tomatoes meet a delightfully creamy wine-garlic sauce accompanied by sautéed spinach and basil. Garnished with a medley of Parmesan and Romano cheeses.

Lots of lo mein noodles in a light sesame sauce with mushrooms, red bell peppers, napa cabbage and scallions. Garnished with black sesame seeds.

A full bowl of lo mein noodles caramelized in a spicy sweet and sour sauce, wok seared with pineapple chunks, red bell peppers, snow peas and carrots. Garnished with scallions.

A generous portion of shrimp and angel hair pasta sautéed in a house-made tomato, garlic and lemon scampi sauce and garnished with a freshly cut lemon wedge.

Penne pasta in a delicious roasted chipotle pepper cream sauce tossed with fresh red bell peppers and mild onions. Garnished with grated Parmesan and Romano cheeses.

Plump and juicy meatballs, smothered in our house-made marinara sauce ands served atop a giant bed of pasta. Garnished with basil and freshly grated Parmesan and Romano cheeses.

Penne pasta tossed with our rustic tomato cream sauce, scallions, fresh yellow onions and red bell peppers. Garnished with scallions.

Thick udon noodles spiked with sugar-lime soy sauce and loaded with fresh broccoli, carrots and mushrooms. Topped with bean sprouts and a lime wedge.

Oven-baked pasta shells overflowing with ricotta cheese and spinach, smothered in a tomato cream sauce topped with mozzarella and fresh basil.

Rice noodles in a spicy peanut sauce with carrots, red peppers and scallions. Garnished with bean sprouts and a lime wedge.

Fusilli pasta with a special blend of melted cheeses and fresh cream, finished with a generous portion of shredded cheddar and Monterey Jack cheeses.

Wok-seared chicken, fresh mushrooms, carrots and broccoli stirred into our original three-cheese sauce. Served up proper with a fresh-mixed green medley. A pasta-less dish.

Chicken breast, carrots, broccoli, tomatoes, zucchini squash and garlic wok-seared in a white wine balsamic vinaigrette. Served in your choice of serving style. A pasta-less dish.

Thinly sliced crisp napa cabbage, romaine lettuce, chow mein noodles, basil, shredded carrots and cilantro tossed in our signature spicy sweet and sour dressing.

Crisp, chilled romaine lettuce with grated Parmesan and Romano cheeses, tossed in an authentic Caesar dressing with croutons.

Fresh spinach, dried cranberries and spiced almonds tossed with a sweet poppy seed dressing.

Garden-fresh mixed greens, crispy croutons, plump tomatoes and red onions coupled with a cheddar and Monterey Jack cheese blend. Served with dressing.

Tender sirloin, roasted red bell peppers, grape tomatoes, fried onions, red onions and spinach with cheddar Jack cheese atop a mound of romaine lettuce tossed in a chipotle ranch dressing.

Cups and ice included.

Cups and ice included.