Noodle House Vietnamese Restaurant

Rice paper-wrapped rolls stuffed with grilled pork, shrimp, lettuce, and fresh herbs. Served with home-recipe peanut sauce.

Three golden egg rolls filled with pork and mixed veggies. Contains wheat ingredients.

Grilled succulent mussels with special seasonings, topped with peanuts.

Chicken wings covered with a crispy layer, served with sweet and sour sauce. Can be made salted and peppered if requested.

Delicious combination of egg rolls, breaded shrimps & squid, fried wontons, and fried tofu.

Fresh shrimp and tender chicken breast on a bed of lettuce, seasoned with a special vinaigrette and fresh herbs, topped with ground peanuts and golden crispy onions. Served with shrimp crackers.

Barbecue meat covering a bed of fresh salad and pickled carrots, served with our famous homemade salad dressing. Please specify your choice of meat.

Popular vietnamese sandwich with grilled pork, pickled veggies, fresh cucumber and herbs, blended with homemade butter sauce. Jalapeños to add a little heat, if requested.

Home-made recipe pork bun made fresh daily in store. Contains pork and egg.

Hong Kong-style chow mein that is unique, with crunchy noodles covered with mixed veggies blended in savory house sauce and your choice of protein.

Savory traditional dish with charbroiled pork over vermicelli noodles and fresh salad, topped with ground peanuts.

Charbroiled chicken seasoned with lemongrass, served on top of vermicelli noodles and fresh salad, pickled carrots, bean sprouts, topped with ground peanuts.

Traditional vermicelli noodles dish with deep-fried tofu, fresh salad, pickled carrots, and bean sprouts, served with special sauce and ground peanuts.

Savory traditional dish with lemongrass-marinated beef, a bed of vermicelli noodles and fresh salad, pickled carrot, mint, and bean sprouts, topped with ground peanuts.

Savory traditional dish with lemongrass-marinated pork, crispy egg roll over a bed of vermicelli noodles and fresh lettuce, pickled carrot, bean sprouts, topped with ground peanuts.

Savory lemongrass-marinated beef and crispy egg roll served over a bed of vermicelli noodles and fresh salad, bean sprouts, pickled carrot, topped with ground peanut.

Savory traditional dish with charbroiled shrimps and chicken, a crispy egg roll sitting over a bed of vermicelli noodles, accompanied by a combination of fresh salad, fresh mint, and bean sprouts, pickled carrot, topped with ground peanuts.

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