Noeteca Wine Bar

Yogurt, berries, and honey.

Baked egg, smoked ham, cheddar cheese, and mayo on a toasted bagel. Served with fruit.

Savory egg custard tart with smoked ham, onions, and cheese. Served with toast, fruit, and salad.

Savory egg custard tart with spinach, and cheese. Served with toast, fruit, and salad.

Bread pudding with smoked ham & cheese, topped with white cheese sauce. Served with mixed greens and house vinaigrette.

Bread pudding with smoked ham & cheese, topped with white cheese sauce and a poached egg. Served with mixed greens and house vinaigrette.

Nova Lox smoked salmon, tomatoes, onions, cucumber, capers, cream cheese, and a bagel.

Oven-baked double-cream French brie cheese, slow-roasted garlic, toast points, mixed greens salad, and bread.

Baked Gorgonzola on sourdough whole wheat bread, topped with roasted red grapes, black pepper, and extra virgin olive oil.

Prosciutto, coppa, salami, cornichons, cocktail onions, olives, ciabatta, and mixed nuts.

With prosciutto, salami, and toast points.

Tomatoes, fresh mozzarella, arugula, basil, and olive oil. Served with an organic green salad.

Cheddar, Swiss, provolone, lettuce, and tomato. Served with an organic green salad.

Smoked ham, Swiss cheese, lettuce, and tomato. Served with an organic green salad.

Toasted pecans, organic greens, celery, onions, cilantro, and mayonnaise. Served with an organic green salad.

Prosciutto, fresh mozzarella, tomato, basil, and olive oil. Served with an organic green salad.

Bacon, avocado, tomato, and arugula. Served with an organic green salad.

Bacon, caramelized onions, cheese, chives, and crème fraiche.

Tomatoes, fresh mozzarella, basil, and olive oil.

Italian dry salami, caramelized onions, fresh mozzarella, basil, and olive oil.

Tuna, tomato sauce, mozzarella, capers, olives, and basil.

Fresh burrata, prosciutto, egg, tomato, basil, and olive & truffle oil.

Nova Lox smoked salmon, caramelized onions, capers, dill, lemon, creme fraiche, and arugula.

Beef & pork lasagna with mozzarella & Parmigiano cheeses. Served with mixed green salad and bread.

Chicken breast stuffed with ham & gruyere cheese and topped with a light cream sauce. Served with rice and salad.

Two breaded crab cakes with a light cream sauce. Served with salad and bread.

Beef, pork, bacon, and black beans. Served with rice, salad, yuca flour, and oranges.

Organic greens, tomatoes, onions, roasted walnuts, grapes, and vinaigrette.

Organic greens, roasted chicken, toasted pecans, celery, onions, cilantro, mayonnaise, tomatoes, and vinaigrette.

Organic greens, Laura Chenel chevre, Camembert de chevre, and vinaigrette.

Fresh mozzarella, tomatoes, basil vinaigrette, and extra virgin olive oil.

Bacon, Gorgonzola, toasted walnuts, tarragon, and vinaigrette.

Brazilian soda.