Ninos Bistro Express

5 large one-topping pizzas and a small tray of chopped salad.

Medium tray of pasta and a medium tray of chopped salad.

2 large pizzas, a medium tray of pasta, and a medium tray of chopped salad.

3 one-topping pizzas, 1 large tray of chopped salad, 1 large tray of penne vodka pasta, and 1 large tray of zeppole.

Baked in lemon, garlic, and rosemary.

Sautéed with garlic and extra virgin olive oil.

Assorted Italian meats, cheeses, and marinated vegetables.

Tomatoes, mozzarella cheese, basil, and balsamic vinegar.

Served with marinara sauce.

Arborio rice-filled with ground meats, cheese, and peas. Served with marinara sauce.

Tomatoes, mozzarella cheese, basil, and EVOO.

Baked in lemon, garlic, and rosemary.

Sautéed with garlic and extra virgin olive oil.

Grilled chicken (seasoned w/ Nino´s pesto sauce), roasted peppers, and mozzarella cheese on semolina bread.

With Nino’s home-made dressing.

Grilled steak, sauteed peppers, caramelized onions, and melted mozzarella cheese on semolina bread.

Breaded chicken, tomato sauce, mozzarella cheese, and Parmesan cheese on semolina bread.

With seasoned & grilled Angus beef, lettuce, tomato, and onions. Served with French fries.

Grilled chicken, mozzarella cheese, roasted peppers, and balsamic on semolina bread.

Ham, salami, capicola, mozzarella cheese, olive oil, and seasoning on semolina bread.

Breaded veal, tomato sauce, mozzarella cheese, and Parmesan cheese on semolina bread.

Home-made sausage, peppers, onions, and marinara sauce on semolina bread.

Breaded eggplant, tomato sauce, mozzarella cheese, and Parmesan cheese on semolina bread.

Grilled vegetables, caramelized onions, balsamic demi-glaze, and mozzarella cheese on semolina bread.

Fried peppers, eggs & potatoes jersey-style with shaved Parmesan cheese.

Prosciutto, fresh mozzarella, arugula, and drizzled with balsamic vinegar on semolina bread.

Breaded meatballs, tomato sauce, mozzarella cheese, and Parmesan cheese on semolina bread.

With cheese, San Marzano tomatoes, mozzarella cheese, basil, imported olive oil, EVOO, pecorino, and fresh basil.

With cheese, San Marzano tomatoes, and mozzarella cheese.

With crispy bacon & carbonara sauce, garlic, melted Parmesan & mozzarella cheese, EVOO, pecorino, and fresh basil.

With ricotta, pepperoni & vodka sauce drizzled with hot honey, EVOO, pecorino, and fresh basil.

With caramelized onions, San Marzano tomatoes, mozzarella cheese, EVOO, pecorino, and fresh basil.

With sautéed mushrooms infused with truffle oil, Parmesan, mozzarella & ricotta cheese, EVOO, pecorino, and basil.

Thin crust with mozzarella, EVOO, pecorino, and fresh basil.

With prefect combo of pesto, pepperoni & San Marzano tomatoes, EVOO, pecorino, and basil.

With chicken cutlet, buffalo sauce, bleu cheese, EVOO, pecorino, and fresh basil.

With clams, garlic, olive oil, Parmesan cheese, pepper, oregano, sea salt, EVOO, pecorino, and fresh basil..

With shrimp scampi, mozzarella, EVOO, pecorino, and fresh basil.

With spinach & artichoke, garlic, Parmesan, mozzarella, ricotta cheeses, EVOO, pecorino, and fresh basil.

With Nonna’s meatballs, San Marzano tomatoes, mozzarella, ricotta cheese, EVOO, pecorino, and fresh basil.

With broccoli rabe, mozzarella cheese, home-made sausage, EVOO, pecorino, and fresh basil.

With EVOO, pecorino, and fresh basil.

Balsamic demi-baked crust with arugula, bruschetta, shaved Parmesan cheese, EVOO, pecorino, and fresh basil.

With Ricotta cheese, mozzarella cheese, garlic, imported olive oil, Parmesan cheese, EVOO, pecorino, and fresh basil.

With shredded mozzarella cheese, penne pasta, home-made vodka sauce, EVOO, pecorino, and fresh basil.

With diced-sautéed eggplant with San Marzano tomatoes, mozzarella, EVOO, pecorino, and fresh basil.

With spicy vodka, mozzarella & ricotta cheese, EVOO, pecorino, and fresh basil.

With chicken, marsala wine, and mushroom sauce.

Breaded chicken breasts in white wine and lemon sauce.

Chicken rolled with prosciutto in a wine and butter sauce.

Veal rolled with prosciutto in wine & butter sauce.

With Marsala wine and mushroom sauce.

Breaded veal in white wine and lemon sauce.

Sautéed in imported olive oil, Pomodoro sauce, and mozzarella cheese.

Sautéed in imported olive oil, Pomodoro sauce, and mozzarella cheese. Served with penne pasta.

Sautéed in imported olive oil, Pomodoro sauce, and mozzarella cheese. Served with penne pasta.

Sautéed in imported olive oil, Pomodoro sauce, and mozzarella cheese. Served with penne pasta.

Deep-fried shrimp with mozzarella cheese and marinara sauce. Served with penne pasta.

Breaded chicken breasts in a white wine and lemon sauce.

Chicken cutlet pan-fried in extra virgin olive oil and topped with diced tomatoes, shaved Parmesan cheese, red onion, balsamic, lemon, and basil. Served over arugula.

Chicken with Marsala wine and mushroom sauce.

Breaded veal in a white wine and lemon sauce.

Veal cutlet pan-fried in extra virgin olive oil and topped with diced tomatoes, shaved Parmesan cheese, red onion, balsamic, lemon, and basil. Served over arugula.

With Marsala wine and mushroom sauce.

Chicken cutlets sautéed with olive oil and garlic, topped with vodka sauce (tomato-cream sauce), and melted mozzarella cheese. Served over penne pasta.

With home-made pasta.

With tomato-cream sauce.

With home-made Bolognese sauce and béchamel sauce.

Penne tossed with our velvety vodka sauce with a touch of heat from Calabrian chili flakes.

Home-made pasta with ricotta cheese, Romano cheese, mozzarella cheese, and parsley in marinara sauce.

Ravioli with mozzarella cheese in tomato sauce.

Your choice of pasta in your choice of sauce.

Iceberg & romaine lettuce with red onions, tomatoes, cucumbers, Kalamata olives, and balsamic vinaigrette.

Lettuce, Parmesan, croutons, and Caesar dressing.

Lettuce, Parmesan, croutons, and Caesar dressing.

Iceberg & romaine lettuce with red onions, tomatoes, cucumbers, Kalamata olives, and home-made balsamic vinaigrette.

Baby greens with candied walnuts, sun-dried cranberries, tomato, red onion, fried goat cheese, and raspberry vinaigrette.

Baby spinach with candied walnuts, Gorgonzola cheese, shaved parmesan cheese, bacon, and home-made house vinaigrette.

Mixed greens with ribeye steak, tomatoes, red onions, and home-made garlic-lemon vinaigrette.

Soup with pasta and beans.

Homemade chicken broth with egg, chicken, and pecorino.

Sautéed with garlic and oil.

Crispy pastry shells with sweet ricotta filling.

Fried dough balls topped with powdered sugar. Served with caramel.

Ladyfingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.

Fried dough balls topped with powdered sugar. Served with Nutella.