Narita Sushi

1 classic roll, 2 signature rolls, and 1 salad.

2 classic rolls, 2 signature rolls, and 1 salad.

3 classic rolls, 3 signature rolls, and 2 salads.

Traditional or spicy.

Your choice of protein.

Pork belly crispy, salsa criolla, cilantro, and with ceviche sauce.

Salmon, cream cheese, avocado, tobiko, with spicy mayo and eel sauce.

Steamed or deep fried shrimp dumplings.

Crispy shrimp tossed in creamy sauce spicy or sweet.

Deed fried filled with veggies.

Tuna, avocado, green onions sesame seeds, tobiko, crispy leek and ponzu.

Crispy rice, salmon, tuna, krab salad, avocado, cream cheese, seaweed salad and eel sauce.

Fish with lime juice, salt, pepper, onions, cilantro, sweet potato, choclo and cancha.

Seared tuna, sliced tataki style with ponzu, masago and scallions.

Thinly sliced of yellowtail, jalapeno, and cilantro with yuzu soy.

Thinly sliced avocado wrapped spicy krab salad, with tempura flakes on top, tobiko and eel sauce.

Thinly sliced of beef seared and served, garlic chips, green onions and ponzu sauce.

Thin sliced of scolar and tuna, crispy shallots, and tobiko with sesame ponzu sauce.

Crispy rice, krab salad, salad, cream cheese, sweet plantain, avocado, salmon tempura, mayo and eel sauce.

Crispy rice, Neptuno salad, shrimp tartar, avocado, cream cheese and eel sauce.

Crispy rice, Neptuno salad, tuna, salmon, masado, and avocado eel sauce.

Salmon, avocado, tobiko, spicy mayo and eel sauce.

Krab salad, tempura flakes and eel sauce.

Tuna, avocado, sesame ponzu, scallions, crispy onions and spicy mayo.

Shrimp tempura, avocado, almonds, and nuts with honey mayo.

Krab salad, salmon, masago, avocado, seaweed salad, spicy mayo and eel sauce.

Shrimp tempura, crab salad, avocado, cream cheese, tempura flakes and sweet chilli.

Crispy rice, krab salad, tuna, avocado, seaweed salad, crispy shallots, and spicy mayo.

Crispy rice, salmon, avocado, masago Neptuno salad and eel sauce.

Shrimp tempura tartar, krab salad, avocado, nuts with eel sauce and spicy mayo.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

6 pieces of assorted nigiri.

Krab, avocado, and cucumber.

Krab, tuna, salmon, escolar, avocado, and cucumber.

Spicy tuna mix, avocado, cucumber, tempura flakes and spicy mayo.

Salmon, cream cheese, and green onions.

Soft shell crab, asparagus, cucumber masago, and avocado.

Shrimp tempura, avocado, cream cheese green onion, asparagus and eel sauce.

Spicy salmon mix, avocado, cucumber, tempura flakes and spicy mayo.

Eel, cucumber, avocado, and eel sauce.

Tuna, salmon, cream cheese, and avocado inside topped with masago.

Krab tempura, cream cheese, masago, and avocado topped with baked seafood mix.

Salmon, avocado, and cream cheese.

Shrimp tempura and eel sauce.

Soy paper, salmon, shrimp, tempura, cream cheese, topped with Narita salad and eel sauce.

Torched salmon, cream cheese, shrimp tempura, tempura flakes, masago, krab salad, crispy shallots spicy mayo and eel sauce.

Salmon tempura, krab, cream cheese, avocado, sweet plantain and eel sauce.

Shrimp tempura, cream cheese, avocado, Neptuno salad with eel sauce and mayo.

Steamed shrimp, cream cheese, tuna, shrimp tempura, and crispy krab shredded with spicy mayo.

Shrimp tempura, cream cheese, jalapeño, topped with spicy mayo and parmesan cheese.

Soy paper, tuna, avocado, cream cheese, tobiko, crispy seaweed on top, spicy mayo and honey mayo.

Salmon, cream cheese, avocado, tempura flakes, tobiko, and scallions wrapped in soybean paper topped with spicy mayo and eel sauce.

Tuna, salmon, kani tempura and avocado inside, yellowtail and kewpie mayo on top torched with eel sauce and green onions.

Steamed shrimp, avocado, cucumber shrimp tempura, cream cheese, coconut flakes and wasabi eel sauce.

Spicy tuna, avocado, tempura flakes, hamachi, sliced jalapeño, tobiko, with chilli oil and scallions.

Krab salad, avocado, cucumber, eel, seaweed salad and eel sauce.

Spicy tuna, avocado, cucumber, tempura flakes, topped with yellowtail and jalapeno and yuzu ponzu.

Krab tempura, avocado, krab salad, crispy shallots, tobiko, and with tuna tartar on top.

Krab salad, avocado, creeam cheese, torchet salmon, with shrimp tempura tartar on top and yuzu honey mayo.

Shrimp tempura, tuna, avocado, and white fish ceviche on top.

Shrimp tempura, churrasco, cream cheese, topped with avocado sweet plantains chimichurri sauce and spicy mayo.

Salmon, tuna, avocado, tempura flakes, cream cheese and guava sauce.

Krab salad, avocado, cucumber, tempura, flakes, and salmon tartar on top with truffle ponzu.

Krab salad, shrimp tempura, avocado, cream cheese, sweet plantain, spicy mayo and honey.

Krab salad, shrimp tempura, avocado, cream cheese, spicy mayo and eel sauce.

Krab, salmon, tuna, cream cheese, masago, avocado, eel sauce and spicy mayo.

Shrimp tempura, avocado, jalapeno, volcano mix, green onions, and honey mayo.

Shrimp tempura, avocado, krab salad topped with Neptuno salad and eel sauce.

Shrimp tempura, avocado, krab, and raw salmon on top with sweet chilly sauce.

Krab salad, avocado, shrimp tempura, cream cheese wrapped with tuna and house sauce.

Krab salad, asparagus, avocado, crispy onions, with yuzu soy sauce and a touch of smoke.

Krab, avocado, scolar, salmon, and tuna wrapped with cucumber with yuzu ponzu sauce.

Krab salad, spring mix, shrimp tempura, avocado, and wrapped with soy paper with yuzu ginger dressing.

Krab salad, asparagus, avocado wrapped with, tuna, salmon and escolar.

Tuna, salmon, hamachi, avocado, krab asparagus, avocado and cucumber.

Variety of raw fish, avocado and cucumber.

Sushi rice, tuna, salmon, krab, avocado, cucumber, tempura flakes, seaweed salad, sesame seeds, spicy mayo and eel sauce.

Sushi rice, crab salad, shrimp tempura, avocado, almonds, nuts, edamame, and eel sauce.

Grilled octopus with kimchi chimichurri, choclo and sweet potato.

Thick Japanese udon noodles stir-fried with tender sliced beef, fresh vegetables, and our signature savory sauce.

Pork ribs slow-cooked sous vide for 24 hours, grilled to perfection and finished with our signature teriyaki glaze.

Salmon cooked in our yuzu soy sauce, served over a bed of rice and veggies.

Wok-seared beef tenderloin with lomo sauce, onions, tomatoes, jasmine rice and fries.

Premium grilled picanha steak served with house fried rice and vegetables.

Served with rice and vegetables.

Served with rice and vegetables.

Served with rice and vegetables.

Served with rice and vegetables.

Krab, spicy mayo, sesame seeds, tobiko, tempura flakes and eel sauce.

Seared tuna, spring mix, carrots, avocado, radish and house dressing.

Seaweed salad, tuna, salmon, krab masago and mayo.

Tuna, scolar, salmon, spring mix, avocado, and with sesame dressing.

Tonkatsu or miso base, noodles, naruto maki, pork, green onions bean sprouts and egg.

Tempura shrimp, tempura asparagus and green onions.

3 pieces.

Fried cheesecake.

Vanilla ice cream, wrapped in chocolate cookies, soy paper and chocolate syrup.