Nara Sushi

Asparagus, cucumber, avocado, pickled radish, pickled ginger, spring mix, aonori, and vegan mayonnaise sauce. 10 pieces.

With burdock, fried tofu, cucumber, and egg.

Wakame salad, burdock, pickled radish, eggs, cucumber, aonori, and sesame seeds. 10 pieces.

Salmon, hamachi, spicy tuna, shrimp tempura, pickled radish, eggs, avocado, teriyaki sauce, and spicy mayonnaise sauce. 10 pieces.

With shrimp tempura, shrimp salad, imitation crab, cucumber, avocado, teriyaki sauce, and sesame seeds.

Yellowtail, salmon, spicy hokkaido scallops, cilantro, pickled radish, eggs, and avocado. 10 pieces.

With salmon, spicy tuna, cucumber, avocado, spring mix, mango, and wasabi mayo.

With soft shell crab, spicy tuna, imitation crab, avocado, cucumber, eggs, spicy mayonnaise, teriyaki sauce, and sesame seed. 10 pieces.

Burdock, shitake mushroom, avocado, pickled radish, eggs, cucumber, and aonori. 10 pieces.

CA Inari (imitation crab, mayo) wakame inari (seaweed salad), tuna salad inari (tuna,mayo).

CA inari (imitation crab, mayo), wakame inari (seaweed salad), shiitaki inari (shiitake musrhoom).

CA inari (imitation crab, mayo), wakame inari (seaweed salad), shiitake inari (shiitake mushroom).

Avocado inari, wakame inari (seawed salad), and shiitaki inari (shiitake mushroom).

Edamame inari (edamame, truffle wasabi mayo), avocado inari (avocado), shiitake inari (shiitake mushroom).

Edamame inari (edamame, trufle wasabi mayo), wakame inari (seaweed salad), avocado inari (avocado).

Shiitaki inari (shiitake mushroom), wakame inari (seaweed salad), avocado inari (avocado).

CA inari (imitation crab mayo) wakame inari (seaweed salad), tuna salad inari (tuna, mayo)

CA inari (limitation crab, mayo), wakame inari (seaweed salad), tuna salad inari (tuna, mayo).

50-piece assortment of gluten-free rolls, including shrimp tempura maki, burning spider maki, spicy ocean maki, hamachi delight maki, Miss Hokkaido maki, and 5 miso soups (w/ shrimp base).

60-piece assortment of veggie, vegan & gluten-free rolls, including tofu veggie maki, shiitake lover maki, shrimp tempura maki, spicy ocean maki, burning spider maki, Miss Hokkaido maki, and 5 miso soups (w/ shrimp base).

40-piece assortment of vegan gluten-free rolls, including tofu veggie maki, wakame veggie maki, shiitake lover maki, and green diet maki.

Spring mix with avocado, grilled corn, blueberries, red radishes, and ginger sesame dressing.

Shrimp base with tofu and seaweed.

Rice cake with red beans, nuts, matcha whipped cream, and vanilla crunch.

Jasmine green tea with yuzu puree, mint leaves, and lemon.

Black tea with strawberry puree, dried strawberries, and lemon.