Milk Street Cafe

Includes assorted breakfast pastries, assortment of bagels (w/ butter, jams & cream cheeses), sliced fruit salad, fresh squeezed orange juice, and Milk Street Cafe's special blend coffee.

Includes croissants, scones, fine cheeses, gluten free crisps, individual yogurts, sliced fruit platter, hard boiled eggs, and Milk Street Cafe's special blend coffee.

Includes individual yogurt parfaits, sliced fruit platter, Ducktrap River smoked salmon (w/ cucumber & tomatoes), assortment of bagels (w/ butter, jams & cream cheese), fresh squeezed orange juice, and Milk Street Cafe's special blend coffee.

Includes mini breakfast pastry, assortment of bagels (w/ butter, jams & cream cheese), and Milk Street Cafe's special blend coffee.

Includes mini breakfast pastry and Milk Street Cafe's special blend coffee.

Includes scrambled eggs, Beyond sausage, signature breakfast potatoes, assortment of bagels (w/ butter, jam & cream cheese), and Milk Street Cafe's special blend coffee.

Includes scrambled eggs, Beyond sausage, signature breakfast potatoes, and assortment of bagels (w/ butter, jam & cream cheese).

Sautéed zucchini, bell peppers and spinach baked with farm fresh eggs, basil and crumbled feta cheese.

Cream cheese, Ducktrap River smoked salmon, and capers.

Multigrain toast, avocado spread, diced onions tomatoes, and Everything But The Bagel seasoning.

Topped with fresh blueberries and served with maple syrup.

Includes tater tots, scrambled eggs, beef bacon, salsa, vegan nacho cheese, guacamole, roasted peppers, and onions.

Scrambled eggs, home fries, chicken breakfast sausage, and multigrain toast.

Crispy tortillas topped with fried eggs, salsa roja, guacamole, coriander crema, and crumbled beef chorizo.

Assortment of danish, muffins, croissants, scones, coffee cake muffins, and cinnamon rolls.

Assortment of plain, sesame, wheat, everything and cinnamon raisin bagels baked fresh daily. Served with butter, jams and cream cheese.

Plain bagels served with butter, jams, and cream cheese.

Roasted potatoes with peppers and onions.

6oz.

Includes bagel and cream cheese, morning pastries, fruit salad, and individual orange juice.

Includes gluten free bagel with cream cheese, Greek yogurt, fruit salad, and individual orange juice.

Individual cup of non-fat yogurt, berries, and homemade granola.

Individual cups of hot oatmeal with cinnamon and raisins on the side.

Includes your choice of sandwich, chips, and your choices of side and dessert.

Includes your choice of sandwich, chips, and your choices of side and dessert.

Includes your choice of sandwich, chips, and your choices of side and dessert.

Includes your choice of signature salad (w/ chicken), chips, and your choices of side and dessert.

Includes your choice of signature salad (w/ steak), chips, and your choices of side and dessert.

Includes your choice of vegetarian salad, chips, and your choices of side and dessert.

Includes assorted signature sandwiches, your choices of side salad, snack & dessert, pickles, and assorted beverages.

Includes signature sandwiches, your choices of snack & dessert, pickles, and assorted beverages.

Includes deli & signature sandwiches, your choices of side salad, snack & dessert, pickles, mayo, mustard, and assorted beverages.

Includes assorted miniature signature sandwiches, your choices of side salad & snack, pickles, cookies, brownies, and assorted beverages.

Includes miniature signature sandwich platter, small sushi mix, veggie cashew crunch salad, and assorted beverages.

Your choice of hummus. Served with English cucumbers, bell pepper, baby carrots, and tortilla chips.

Rotating selection of local and international cheeses with honey, figs, candied walnuts, and Kalamata olives. Served with crackers.

Sliced grilled chicken breast, pesto, sliced tomatoes, baby spinach and lemon herb aioli. Served with pickles.

Grilled chicken tossed in a spicy Buffalo sauce with a carrot celery slaw, green leaf lettuce, and ranch dressing. Served with pickles.

Sliced roast turkey breast with sliced avocado, baby spinach, and roasted red pepper aioli. Served with pickles.

Sliced smoked turkey breast, sweet potato chips, sliced tomatoes, arugula, and chipotle dressing. Served with pickles.

Pepper crusted pastrami, Dijon, Five Spiced pickled fennel, and artisan greens. Served with pickles.

Prime cut slow roasted beef, garlic aioli, arugula, pickles, and Spanish romesco. Served with pickles.

Honey-drizzled roasted sweet potatoes, sliced Gala apples, green leaf lettuce, and honey mustard poppy seed aioli. Served with pickles.

White albacore tuna salad, Kalamata olives, capers, sliced tomatoes, and baby spinach. Served with pickles.

Slow roasted turmeric spiced cauliflower, chickpeas, pickled power blend slaw, tahini, and toasted pumpkin seeds. Served with pickles.

With lettuce and tomato. Served with pickles, mustard, and mayo.

With lettuce and tomato. Served with pickles, mustard, and mayo.

With lettuce and tomato. Served with pickles, mustard, and mayo.

With lettuce and tomato. Served with pickles, mustard, and mayo.

Tomatoes, roasted red pepper, arugula, olive basil pesto, lettuce, and tomato. Served with pickles, mustard, and mayo.

Fresh mozzarella, baby spinach, tomatoes, balsamic reduction and pesto. Served with pickles.

Smoked mozzarella, carrots, cucumber, avocado and greens with green goddess dressing. Served with pickles.

Artichoke, roasted red pepper, basil, baby spinach, tomatoes, olives, and hummus. Served with pickles.

Roasted curry chickpeas, avocado, tomatoes, alfalfa, green leaf lettuce, cucumbers, feta and hummus. Served with pickles.

Served with pickles.

Served with pickles.

Served with pickles.

Grilled free range piri piri chicken (traditional Portuguese marinade of garlic, sea salt, chili flakes, onion, basil & lemon) with your choices of base, vegetable, and sauce.

Grilled steak (marinated in parsley chimichurri sauce) with your choices of base, vegetable, and sauce.

With your choices of base, vegetable, and sauce.

Your choices of 4 vegetarian roll and 4 fish roll types. Approximately 60 pieces.

Your choice of up to 8 vegetarian roll types. Approximately 60 pieces.

Your choice of up to 8 fish roll types. Approximately 60 pieces.

Sautéed seasoned chicken breast simmered in marsala wine with shallots and a mélange of mushrooms. Served with heirloom marble potatoes and green beans.

Sauteed chicken breast in a sauce of white wine, lemon and capers with toasted orzo pilaf and roasted garlic and lemon spiked broccolini.

Black pepper, smoked paprika and Kona crusted filet topped with a shiitake mushroom marsala sauce. Served with thyme roasted heirloom marble potatoes and asparagus.

Chipotle seasoned roasted corn, black beans, bell peppers and quinoa topped with cheddar cheese. Served with garlicky string beans.

Evoo drizzled roasted cauliflower served with roasted asparagus over lemon spiked farro and spicy green harissa sauce.

Panko-crusted eggplant slices layered with mozzarella and ricotta cheeses, tomato sauce and fresh herbs with Parmesan cheese topping.

Butternut squash tossed with a creamy sun-dried tomato, cheddar, mozzarella and parmesan sauce and baked with basil, seasoned panko crumbs, roasted cauliflower and curly kale.

Spinach, ricotta cheese, cottage cheese, dried oregano, dried basil, dried thyme, salt, pepper, garlic ​.

Tomato sauce, ricotta cheese, mozzarella cheese, salt, pepper, garlic, ziti.

Romaine lettuce with cherry tomatoes, avocado, sliced hard boiled eggs, beef bacon, dried cranberries and crispy onions. Served with herb vinaigrette.

Grilled chicken tossed in a spicy Buffalo sauce served over mixed greens with cherry tomatoes, shredded carrots and cucumbers. Served with ranch dressing.

Cashews, chopped romaine, shredded red cabbage, carrots, snow peas, edamame. Served with toasted sesame dressing and crispy onions on the side.

Grilled chicken served over mixed greens and baby spinach with a pesto sauce, avocado, cherry tomatoes, green beans, carrots and chickpeas. Served with Caesar dressing.

Roasted salmon served over mixed greens with sliced new potatoes, haricot verts, black olives, sliced hard boiled eggs, sliced avocado and cherry tomatoes. Served with herb vinaigrette.

Grilled chicken served over romaine lettuce with homemade croutons. Served with Caesar dressing.

Romaine lettuce with tomato, feta cheese, pepperoncini, cucumbers, Kalamata olives, lemon and parsley. Served with herb vinaigrette.

Chopped broccoli, cauliflower, carrots, kale and parsley tossed with sunflower seeds, almonds and dried cranberries. Served with honey balsamic dressing.

Cashews, chopped romaine, shredded red cabbage, carrots, snow peas, edamame, and crispy onions. Served with toasted sesame dressing.

Baby spinach and romaine hearts with avocado, chickpeas, roasted sweet potatoes, hearts of palm and purple cabbage. Served with Italian dressing.

Mixed greens with grape tomatoes, cucumbers, carrots, and purple cabbage. Served with Italian dressing.

Mixed greens with radicchio, chickpeas, black olives, avocado, cucumber, and heirloom tomatoes. Served with Italian dressing.

Layered dark and white chocolate mousse with fresh whipped cream, chocolate cake and chocolate ganache.

Fun colorful confetti-style buttermilk cake with cream cheese icing.

Vegan, gluten sensitive brownies with chocolate frosting.

Brownies, chocolate chip cookies, and a rotating assortment of cookies including oatmeal raisin, double chocolate, peanut butter and more. Please specify in special instructions below if you would like just chocolate chip cookies or just brownies.

Assortment of salted caramel, fruit and chocolate ganache decorated mini cheesecakes. 2 pieces per person.

Milk Street Cafe's special blend coffee.