Memo Shish Kebab

Your choice of pie.

A traditional delicacy made by carefully rolling grape leaves stuffed with a flavorful mixture of rice and spices.

A traditional Middle Eastern creamy, smoky dip made primarily from fire-roasted eggplant, blended with tahini, garlic, lemon juice, and olive oil.

A creamy, smoky dip made primarily from fire-roasted eggplant, blended with tahini, minced tomatoes, garlic, lemon juice, and olive oil.

A combination of finely chopped parsley, white bulgur wheat, tomatoes, and scallions, dressed in olive oil and lemon juice, for its bright herbal flavor.

Your choice of pie roll.

A light and creamy mezze made from strained yogurt, blended garlic, olive oil, and walnuts with a tangy flavor and smooth texture.

A traditional Mediterranean dish of crispy chickpea blended with fresh herbs, parsley, cilantro, green interior, garlic, and warm spices, fried to a golden perfection.

Your choice of 4 appetizers.

25 pieces.

A refreshing traditional Turkish bean-based salad made with white kidney beans, diced red peppers, parsley, fresh green onions, olive oil, and vinegar.

A creamy, smoky dip made primarily from fire-roasted eggplant, blended with tahini, minced tomatoes, garlic, lemon juice, and olive oil.

A traditional Middle Eastern creamy, smoky dip made primarily from fire-roasted eggplant, blended with tahini, garlic, lemon juice, and olive oil.

A traditional delicacy made by carefully rolling grape leaves stuffed with a flavorful mixture of rice and spices.

Small cubes of pan-fried eggplant, sautéed green and red peppers, in fresh tomato sauce and garlic.

A rich and varied meze platter including hummus, Baba ghanoush, eggplant spread, piyaz, tabule, lebne, mixed eggplant, and stuffed grape leaves.

Lightly floured and pan-fried calf's liver cubes, mixed with herbs and spices, served with chopped lettuce, onions, and sliced tomatoes.

Hand-crafted traditional Turkish borek freshly baked with feta cheese, parsley, dill, and herbs wrapped in filo.

Our beloved Turkish mezze, lightly battered rings of tender calamari, fried until golden and crispy, served with special garlicky tarator sauce and a wedge of lemon.

Small cubes of pan-fried eggplant, sautéed green and red peppers, in fresh tomato sauce and garlic.

A light and creamy mezze made from strained yogurt, blended garlic, olive oil, and walnuts with a tangy flavor and smooth texture.

Marinated chicken wings grilled to perfection. (50 Pieces)

Our beloved Turkish mezze, lightly battered rings of tender calamari, fried until golden and crispy. Served with special garlicky tarator sauce, and a wedge of lemon

25 pieces.

With spit-roasted lamb.

With spit-roasted chicken.

With spit-roasted lamb.

With spit-roasted lamb & chicken.

With spit-roasted chicken.

With chickpea fritters.

With spit-roasted lamb.

With chickpea fritters.

With minced lamb kebab.

With spit-roasted lamb & chicken.

With spit-roasted lamb & chicken.

With chicken mixed with Turkish spices, red pepper, and fresh herbs.

With chicken mixed with Turkish spices, red pepper, and fresh herbs.

Tender bite-sized marinated lamb shish skewers.

With chicken mixed with Turkish spices, red pepper, and fresh herbs.

Tender bite-sized marinated lamb shish skewers.

With marinated lamb chunks.

With minced chicken kebab.

With juicy chunks of chicken breast, marinated in a blend of Mediterranean spices.

With spit-roasted chicken.

With minced lamb kebab.

With minced chicken kebab.

With marinated lamb chunks.

With marinated lamb chunks.

With marinated lamb chunks.

With minced lamb kebab.

With minced chicken kebab.

With chickpea fritters.

With juicy chunks of chicken breast, marinated in a blend of Mediterranean spices.

A unique combination of chicken Adana kebab and lamb Adana kebab. Served with rice and shepherd’s salad.

A tasty combination of lamb shish kebab and chicken doner. Served with rice and shepherd’s salad.

A classic Turkish dish featuring lamb gyro over bread, topped with yogurt and a light tomato sauce.

The perfect pairing of grilled chicken kebab and spiced lamb Adana kebab. Served with rice and shepherd’s salad.

A delightful mix of lamb shish kebab and lamb doner, served with rice and shepherd’s salad.

A delightful blend of grilled chicken kebab and spiced chicken Adana kebab. Served with rice and shepherd’s salad.

A delicious combination of lamb shish kebab and grilled chicken kebab. Served with rice and shepherd’s salad.

A perfect combination of grilled chicken kebab and chicken gyro. Served with rice and shepherd’s salad.

A flavorful mix of grilled chicken kebab and lamb doner. Served with rice and shepherd’s salad.

A delicious pairing of spiced lamb Adana kebab and lamb doner. Served with rice and shepherd’s salad.

A flavorful combination of lamb shish kebab and chicken Adana kebab. Served with rice and shepherd’s salad.

The perfect harmony of lamb shish kebab and spiced Adana kebab. Served with rice and shepherd’s salad.

Spiced lamb Adana kebab served with bread and yogurt, offering a traditional taste.

Grilled lamb shish served with pieces of bread and yogurt for a rich and flavorful kebab.

Tender grilled chicken shish combined with yogurt and bread for a delicious plate.

Ground chicken Adana kebab paired with bread and yogurt, delivering a delightful harmony of flavors.

Perfectly cooked Penne pasta with roasted garlic, cream, and marinara sauce.

Delicate Linguine with sautéed mushrooms in roasted garlic butter and cream.

Roasted garlic, cream, and Alfredo sauce.

Hearty rigatoni paired with calabrian chili pink sauce with Parmesan.

Riviera tomato sauce with roasted garlic and butter.

Our best-selling dish is tender marinated chicken slow-cooked on a vertical rotisserie.

Juicy chunks of chicken breast, marinated in a blend of Mediterranean spices and flame-grilled to tender perfection.

Marinated lamb chunks, skewered and flame-grilled to perfection.

A signature Turkish classic dish of spiced ground lamb Adana kebab, blended with flakes, paprika, and herbs, molded onto skewers and grilled.

Tender bite-sized marinated lamb shish skewers, grilled over open flame for a smoky, juicy finish.

A flavorful combination of lamb and chicken doner.

A Mediterranean classic, full of bold flavor and satisfying texture of seasoned lamb slow-cooked on a vertical rotisserie.

Diced lamb cooked with mozzarella cheese, mushrooms, tomatoes, onions, and green peppers, seasoned with special spices.

Tender chicken sautéed with mozzarella, mushrooms, tomatoes, onions, and green peppers, seasoned with flavorful spices.

Tender, marinated chicken, slow-cooked on a vertical rotisserie.

Juicy, boneless chicken thighs marinated in special spices and grilled to smoky perfection.

Marinated chicken thighs, grilled bone-in for maximum flavor.

Bone-in chicken thighs are grilled until they reach a delicious tenderness.

A rich mixed grill platter featuring lamb shish kebab, chicken kebab, lamb Adana kebab, and lamb gyro, served with rice and shepherd’s salad.

Marinated lamb chunks, skewered and flame-grilled to perfection.

Tender bite-sized marinated lamb shish skewers, grilled over open flame for a smoky, juicy finish.

Juicy chunks of chicken breast, marinated in a blend of Mediterranean spices and flame-grilled to tender perfection.

A flavorful combination of lamb and chicken gyro.

Juicy, boneless chicken thighs marinated in special spices and grilled to smoky perfection.

A signature Turkish classic dish of spiced ground lamb Adana kebab, blended with flakes, paprika, and herbs, molded onto skewers and grilled.

Tender, marinated lamb chops, grilled to perfection and seasoned with Mediterranean herbs. (12 pieces)

Marinated chicken thighs, grilled bone-in for maximum flavor. (12 pieces)

Bone-in chicken thighs are grilled until they reach a delicious tenderness. (20 Pieces)

A rich mixed grill platter featuring (3 skewers) lamb shish kebab, (3 skewers) chicken kebab, (3 skewers) lamb Adana kebab, and 3 servings of lamb gyro.

A hearty Turkish red lentil soup made with rice, tomato paste, and warming spices of mint, paprika, and red pepper flakes. Comforting, aromatic, and served with a wedge of lemon and bread.

A comforting, homestyle soup made with tender chicken, fresh vegetables, celery, red pepper, and herbs simmered in a savory, slow-cooked broth.

A light and refreshing traditional Turkish dish also known as a "cacik," made with strained yogurt, shredded cucumber, garlic, fresh dill, and mint, mixed with water and served chilled.

A traditional Turkish Specialty made from tender, slow-cooked beef tripe, enriched with a silky sauce, served with garlic, vinegar, and lemon on the side.

A traditional Turkish shepherd salad, features finely chopped tomatoes, cucumbers, red onion, and parsley, dressed with lemon juice, olive oil, and salt.

A special Mediterranean delicacy prepared with octopus pieces that are first boiled, then grilled to enhance their flavor, and finally combined with fresh greens, lemon juice, and olive oil.

A fresh and nutritious salad prepared with seasonal greens, tomatoes, cucumbers, red cabbage, and radish.

A combination of finely chopped parsley, white bulgur wheat, tomatoes, and scallions, dressed in olive oil and lemon juice, for its bright herbal flavor.

A refreshing traditional Turkish bean-based salad made with white kidney beans, diced red peppers, parsley, fresh green onions, olive oil, and vinegar.

A Turkish beet salad (Pancar Salatasi) features diced roasted beets, fresh dill, lemon juice, and olive oil.

With tomatoes, cucumbers, onion, and house dressing.

A fresh and nutritious salad prepared with seasonal greens, tomatoes, cucumbers, red cabbage, and radish.

A healthy and nutritious salad featuring boiled beet slices, marinated in olive oil and vinegar.

A special Mediterranean delicacy prepared with octopus pieces that are first boiled, then grilled to enhance their flavor, and finally combined with fresh greens, lemon juice, and olive oil.

Fluffy long-grain rice gently sautéed in butter, then simmered to perfection at a light heat.

Classic hand straight-cut fries, deep fried until golden and crispy.

Fluffy long-grain rice gently sautéed in butter, then simmered to perfection at a light heat.

Freshly baked traditional Turkish bread, served warm with a soft inside and a lightly crisp crust.

Layers of phyllo dough with nuts and honey.

A traditional milk-based dessert made with rice, milk, and sugar.

Sweet shredded phyllo dough with nuts.

Rich and creamy cheesecake with blueberry.

A rich and indulgent dessert crafted with pistachios, finely ground and wrapped in delicate layers of buttery phyllo, rolled and baked to perfection, then soaked in lightly sweetened traditional syrup.

A traditional milk-based dessert made with shredded almonds, milk, and sugar.

For our true chocolate lovers, layers of rich chocolate sponge and silky chocolate mousse, topped with chocolate shavings.

Rich and creamy cheesecake served topped with strawberry.

Rich and creamy cheesecake served topped with chocolate.

Rich and creamy cheesecake with Oreos.

Your choice of soda.

Poland Spring.

Assorted flavors.

Your choice of soda.