Maxine's Gumbo House

Spicy Louisiana pork sausage mixed with Cajun, veggies, and rice.

Tender pieces of fried alligator meat. Served with Cajun remoulade.

Hand-cut fries with provolone cheese, green onions, and Maxine’s roast beef & gravy.

Lightly fried, seasoned Gulf oysters dusted in cornmeal.

Your choice of PoBoy sandwich. Served with chicken & sausage gumbo cup.

Your choice of PoBoy Sandwich. Served with fries.

Your choice of PoBoy sandwich. Served with red beans.

With provolone cheese, lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

With lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

With lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

With lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

With lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

Shrimp, roast beef, lettuce, tomato, and mayo on Leidenheimer bread. Served with fries.

Ham, salami, provolone, and olive mix on Gambino’s Muffulatta bread. Served with fries.

Chicken breast with provolone cheese, lettuce, tomato, and mayo. Served with fries.

½ lb patty with cheddar Jack cheese, lettuce, tomato, mayo & pickles. Served with fries.

Grilled alligator filet, lettuce, tomato, and mayo. Served with fries.

Chicken & andouille sausage with tomatoes, onions, celery, and bell peppers. Served with white rice.

Served with fries.

Served with fries.

Served with fries.

Hand-breaded alligator tail with cream gravy. Served with white rice and your choice of side.

Cajun-style fried chicken with creamy gravy. Served with white rice and your choice of side.

Louisiana crawfish, gulf shrimp, and andouille sausage in a light spicy cream sauce, tomatoes, linguine pasta, and parmesan cheese.

Slow cooked beans with andouille sausage link. Served with white rice.

Gulf shrimp sautéed in olive oil & garlic with spicy tomato Creole sauce. Served with white rice.

Served with fries.

Served with white rice and your choice of side.

Golden brown catfish fillet with Maque choux. Served with rice and a side salad.

Alligator tail meat sautéed in spicy, tomato based roux. Served with white rice.

With chicken & sausage gumbo, jambalaya, and red beans & rice.

1/2 dozen.

1/2 dozen.

Shrimp, oyster, and crab gumbo with seafood roux. Served with white rice.

Mixed greens, carrots, tomatoes, cucumbers, bell pepper, red onion, and your choice of dressing.

Fresh Romaine lettuce with croutons, Parmesan cheese, home-made Caesar dressing.

Cajun creamed corn with crawfish tails.