Maggie's Farm Espresso

Scrambled eggs, avocado, cheddar cheese, and spinach in a toasted wrap. Served with aussie relish.

Smashed avocado, feta cheese, cherry tomatoes, and pickled onions on Balthazar Sourdough.

Overnight oats with Greek yogurt, roasted almonds, cranberries. and blueberry compote.

Arugula with two eggs, avocado, potato hash, mozzarella cheese, tomatoes, and sriracha.

Cage free egg, avocado, woodland ham, gruyere, arugula, and aussie relish on a Balthazar sourdough.

With banana, strawberries, blueberries, honey, and walnuts.

Two scrambled eggs whites, smoked salmon, avocado, farro sautéed, kale, and roasted mushrooms.

Homemade ricotta, candied oranges, lemon zest, and fresh thyme on Balthazar sourdough.

Two eggs, Woodland ham, avocado, pomegranate, roasted mushrooms, roast tomatoes, arugula , potato hash, and Balthazar sourdough.

Fried cage free egg, Woodland ham, avocado, garlic spinach puree, and sriracha aioli on a Balthazar gruyere brioche. Served with a side of potato hash.

Soaked chia seeds, yogurt, strawberries, blueberries, coconut flakes & shaved cocoa.

House-made lemon ricotta, fresh black mission figs, black sesame seeds & honey on Balthazar sourdough.

Fresh baked Dutch oven pancake, house-made lemon ricotta, blueberries with maple syrup & powdered sugar.

Plant based chicken, vegan feta, roast tomatoes, and blanched kale. Served with tahini dressing on the side.

Roast chicken, avocado, Gruyere, spinach, and spicy mayonnaise on a toasted wrap.

Prosciutto, mozzarella, roasted tomatoes, and arugula, and balsamic on Balthazar panini.

Smoked salmon, cream cheese, capers, and dill on Balthazar panini.

Roasted mushrooms, mozzarella cheese, spinach, and balsamic on Balthazar panini.

Roast turkey, bacon, avocado, arugula & tomato with cilantro aioli on Balthazar sourdough.

House-made shredded steak, chimichurri sauce, pickled onions & arugula on Balthazar baguette.

Smashed chickpeas, vegan mayo, green onion, avocado & arugula with dijon vinaigrette on Balthazar sourdough

Roasted potatoes with spinach and Parmesan cheese.

Served with Balthazar toast, goat cheese, and walnuts.

Served with Balthazar toast.

Arugula with chicken breast, blueberries, goat cheese, walnuts, and balsamic vinaigrette.

Golden beets with pomegranates, feta cheese, chick peas, spinach , roasted walnuts, and lemon vinaigrette.

Kale with pickled red onion, Parmesan crisps cheese , cherry tomatoes, and caper Caesar dressing.

Your choice of greens with your choice of protein, quinoa, chick peas, cherry tomatoes, pecans, and tahini dressing.

Beets with roast carrots, goat cheese, roasted walnuts, spinach, and balsamic vinaigrette.

With balsamic glaze and lemon zest.

Roasted chicken breast, fresh figs, pickled beets, feta, pecans & arugula with balsamic vinaigrette.

Creamy coconut curry soup, potato, peas & chickpeas served with Balthazar sourdough

House-made creamy zucchini soup served with Balthazar sourdough.