Mademoiselle Colette
4.7
100% on time816 Santa Cruz Ave, Menlo Park, CA
24 hrsLead time
$20Delivery fee
$150Order min
Catering Menu
Breakfast Pastries / Viennoiserie
Most ordered
Flaky butter chocolate croissant is made with organic flour, 100% Isigny Butter imported from France, with a Valrhona Chocolate center.
$7.15
Most ordered
Flaky golden croissants filled & topped with almond cream, and sliced almonds.
$7.80
Most ordered
Flaky butter croissant is made with the best 100% Isigny Butter imported from France.
$6.20
Most ordered
Traditional croissant flavored with natural fig and raspberry.
$7.40
Most ordered
Parisian ham imported from France with comte, and Swiss Cheese.
$7.25
Most ordered
Kouign Amann is a French pastry with a Croissant like dough, laminated w/ intense butter & sugar for a flaky, rich treat w/ a caramelized outer crust.
$6.50
Most ordered
Flaky golden croissants filled & topped with almond cream, and sliced almonds.
$7.80
Soft brioche filled with Madagascar vanilla cream, layered with caramel, and topped with a golden almond crust.
$6.50
Flaky croissant dough, creamy pastry filling, and indulgent chocolate chips.
$6.95
Croissant dough laminated with intense butter, stuffed w/ goat cheese, and drizzled with honey.
$6.50
Organic homemade apple filling. The outer layer is buttery yet crunchy due to the caramelization of the apple compote.
$7.80
Buttery croissant dough wrapped around juicy beef sausage — simple, savory perfection.
$8.10
Buttery, crispy, and caramelized to perfection—an irresistible French palmier treat.
$5.50
1/2 baguette, French butter, and Alain milliat jam.
$10.00
Homemade organic granola, organic yogurt, dried apricots, and honey.
$9.70
Seasonal fruits or citrus, mint syrup, whipped French creme fraice, and strawberry puree.
$16.00
Served with your choice of cinnamon maple syrup and salted butter or blueberry-lemon coulis and whipped cream.
$17.00
Homemade brioche bread, whipped cream, berries, and maple syrup.
$18.00
With your choice of eggs, creamy sauteed mushroom or bacon, toasted sourdough bread or brioche.
$12.00
Fluffy whole eggs with salted butter and chives. (Served with your choice of mushroom cream or bacon, and toasted brioche or sourdough for an extra cost).
$14.00
Croissant crowned with Parma ham, a silky poached egg, and hollandaise.
$19.80
Croissant layered with smoked salmon, a poached egg, and velvety hollandaise.
$20.50
Lunch Menu
House made sourdough bread, guacamole, sliced avocado, pomegranate, sesame seeds, pickled onion, lemon, and poached egg.
$18.20
Featuring a buttery, flaky crust filled w/ a mixture of organic eggs & cream and rotating ingredients such as cheese, bacon, and seasonal vegetables. Served with a side of salad.
$18.60
Arugula, marinated organic chicken breast, sesame seeds, coriander, ginger, mint, and onions.
$18.50
Freshly baked baguette bread, Mary's organic chicken, paprika mayonnaise, mix green salad, fresh cilantro, Parmesan cheese, and sun-dried tomatoes.
$18.20
Tomato, red pepper puree, pesto, burrata, prosciutto, basil, olive oil, and green onion.
$18.50
Freshly baked baguette bread, arugula, comte cheese, parisian ham, and cornichon.
$17.10
Mesclun salad with smoked salmon, cherry tomatoes, capers, dill, pickled red onions, tzatziki, fresh herbs, and a drizzle of lime-infused olive oil.
$25.00
Traditional French lunch item made with Mornay sauce, comte cheese, Parisian ham, and garlic & herbs butter. Served with sunny side up egg on top.
$19.80
Famous traditional French lunch item made with Mornay sauce, comte cheese, Parisian ham, garlic, and herbs butter.
$18.50
House made brioche bun, scrambled eggs with cream, crispy bacon, and Comté cheese.
$13.50
Tuna salad, sharp cheddar cheese, tomatoes, toasted sourdough bread, and side of house salad.
$23.00
Toasted sourdough bread, onfit garlic and smoked paprika aioli, chives, lime zests, Swiss cheese, sharp cheddar, and side of house.
$17.00
Confit garlic and smoked paprika aioli, Bacon, tomatoes, iceberg lettuce mix (mayo, lime juice, lime zests), chives, and side of house salad.
$22.00
Toasted sourdough bread, cream cheese mix, smoked salmon, red onion, pickles, cucumber, radish, fresh herbs, lime oil, and side of house salad.
$25.00
Country bread.
$9.90
Homemade yeast-leavened baguettes.
$5.50
Wheat flour sour dough bread with olives, and herbs.
$12.50
Desserts Pastries
Single Macaron, assorted flavors may include: passion fruit, raspberry, lavender, chocolate, and vanilla. Naturally Gluten-free.
$3.25
Pâte à choux, chocolate crémeux, chocolate glaze.
$10.50
Sweet crust, vanilla whipped ganache, strawberry-lime gel, and fresh strawberries.
$9.50
Sweet crust, almond cream, lime gel, lime cream, and meringue.
$10.90
Diamond sable crust and vanilla cream filling.
$7.00
Cream cheese, eggs, sugar, cream, and caramelized top.
$6.50
Milk chocolate mousse, hazelnut insert, dark chocolate mousse, chocolate biscuit, and chocolate sablé.
$11.50
Sweet crust, mango-passion coconut cream, fresh mango, lime gel, and coconut whipped ganache.
$10.50
Our Moelleux au Chocolat Gâteau is a rich moist chocolate cake.
$6.50
Indulge in our Fraisier with velvety vanilla whipped ganache, refreshing strawberry gel, fresh strawberries, and cuillère sponge cake soaked in lime syrup. A perfect blend of creamy and zesty flavors.
$12.00
Enjoy our Citrus Mousse with a buttery sweet crust, soft cuillère sponge cake, vibrant citrus gel (blood orange, grapefruit, tangerine), and a luscious honey whipped ganache.
$10.00
Layered with almond cream, and jammy roasted red plums.
$10.00
Milk chocolate mousse, hazelnut insert, dark chocolate mousse, chocolate biscuit, and hazelnut crunchy.
$75.00|Serves 6
Almond Pâte sucrée crust, vanilla bean cream, fresh raspberries, and raspberry coulis.
$75.00|Serves 6
Almond Pâte sucrée, lime cream, and Italian meringue.
$75.00|Serves 6
$78.00|Serves 6
Crispy meringue, whipped vanilla and mascarpone cream, mango, lime, coconut, and passion fruit.
$75.00|Serves 6
Entremet finger, lemon biscuit, mango cream, passion fruit coulis, pineapple, vanilla & geranium ganache, and coconut marshmallow.
$78.00|Serves 6
Caramelized puff pastry, vanilla whipped ganache, and salted caramel filling.
$75.00|Serves 6
Isigny butter puffy pastry, vanilla bean pastry cream.
$49.00|Serves 6
$38.00|Serves 6
With velvety vanilla whipped ganache, refreshing strawberry gel, fresh strawberries, and cuillère sponge cake soaked in lime syrup.
$50.00|Serves 6
Beverages
Most ordered
12oz.
$7.50
$6.00
$4.85
$3.95
$4.25
$5.00
$4.70
$6.00
Artisanal sparkling lemonade.
$5.20
Colette blend iced tea.
$5.00
$6.00
About Mademoiselle Colette Catering
On ezCater.com since April 18th, 2018.
The creation of founder & owner Debora Ferrand and chef Orphée Fouano, we offer you the finest French cuisine developed over years of culinary expertise. Our team of French food connoisseurs have studied with the some of the best chefs around, and we are pleased to share our craft with you!
See all Mademoiselle Colette Catering locationsAddress
816 Santa Cruz Ave
Menlo Park, CA 94025
Menlo Park, CA 94025
Delivery Hours
Mon-Sat: 8am-3:30pm, Sun: 8am-1:30pmTakeout Hours
Mon-Sat: 8am-3:30pm, Sun: 8am-1:30pmDelivery Fee
$20Changing your order
Make changes no later than 24 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$150.00 minimum for Delivery