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Minimum order $300.00
$300 food & beverage delivery minimum
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Lush Catering
6211 Owens St, Dallas, TX•More info
$0
Delivery Fee
Catering Menu
Appetizer Packages
Buffet Appetizers Option 1
Includes Asian chopped salad (chopped lettuce, snow peas, carrots, celery, red pepper, crispy wontons & a sesame vinaigrette in 5 oz acrylic cups), almond crusted chicken tenders (w/ sweet chilli sauce), Vietnamese spring rolls (half tofu & half shrimp w/ peanut sauce), Thai marinated grilled shrimp (w/ coriander garnish), salted edamame, and crispy wontons. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$30.00
Buffet Appetizers Option 2
Includes antipasto display (salami, artisan sausage, Manchego, fresh mozzarella, roasted red peppers, pepperoncini, marinated artichoke hearts & roasted tomatoes), Tuscan white bean dip (Italian white beans, tomatoes, capers & fresh basil w/ grilled pita chips & toasted baguettes), Italian meatballs (w/ marinara sauce), and chicken, spinach & feta in phyllo. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$30.00
Buffet Appetizers Option 3
Includes smoked salmon (w/ herb cream cheese on zucchini & potato cake, fresh dill garnish), mini pork tenderloin sandwiches on cheddar chive biscuits (w/ choice of sauce), mini Portobello mushroom, red pepper & provolone sandwich on focaccia (w/ basil aioli), prosciutto wrapped marinated asparagus, and warm spinach & artichoke dip (w/ toasted baguettes). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$36.00
Buffet Appetizers Option 4
Includes imported cheese display (w/ lavosh, assorted wafers & fresh fruit garnish), cilantro lime marinated grilled shrimp (w/ cilantro aioli), homemade tortilla chips & roasted tomato salsa (w/ jicama, zucchini & carrots), pinchos Morunos (tapas-style chicken skewers w/ chimichurri sauce), and spinach & mushroom empanadas. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$34.00
Buffet Appetizers Option 5
Includes imported & domestic cheese display (w/ dried fruits, nuts, assorted crackers & wafers), jumbo shrimp (w/ traditional cocktail sauce & smoked tomato remoulade), crostini bar (dips divided in ½: warm spinach, artichoke & Jack cheese dip & roasted red pepper hummus garnished w/ red peppers, served w/ toasted baguettes & toasted pita chips), Mediterranean chicken skewers (w/ Romesco sauce), red & yellow tomato, mozzarella & fresh basil display (w/ balsamic drizzle), and minted watermelon & cantaloupe skewers. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$42.00
Buffet Appetizers Option 6
Includes imported & domestic cheese display (w/ beer cheeses, Chipotle Cheddar, smoked Gouda, assorted wafers, crackers, dried fruit & fresh fruit), buffalo chicken tenders (w/ blue cheese dip), mini stuffed new potatoes (w/ sour cream, cheese, bacon & scallions), warm spinach & artichoke dip (w/ toasted baguettes & toasted pita chips), and mini pulled pork sliders (w/ peach bourbon BBQ sauce, coleslaw & cut brioche rolls w/ BBQ sauce on the side). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$34.00
Buffet Appetizers Option 7
Includes imported & domestic cheese display (w/ dried cranberry cheese, herb Boursin, blue cheese, dried fruit, spiced pecan garnish, assorted crackers & imported wafers), El Pastor shrimp lettuce wrap (w/ grilled shrimp, pineapple & mango salsa, Sriracha aioli & butter leaf lettuce), ceviche in mini acrylic martini glasses (w/ lime & salt dusted tostadas), shredded chicken, black bean & pimento cheese bacon wrapped jalapeno, and elote queso & salsa (w/ homemade tortilla chips). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$36.00
Buffet Appetizers Option 8
Includes deviled eggs (w/ chive & horseradish & choice of meat), mini roasted new potatoes (w/ sour cream, bacon, cheese & chives), BBQ brisket sliders (w/ TX spicy BBQ sauce, horseradish sauce & cut brioche rolls), fire roasted vegetable display (w/ zucchini, roasted peppers, tomatoes, Portobello mushrooms, marinated artichoke hearts, red & yellow teardrop tomatoes, fresh herbs & lemon balsamic vinaigrette), and warm roasted elote dip (w/ crostinis). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$36.00
Buffet & Passed Appetizers Option 9
Includes Venison Rumaki (w/ Hill Country venison, jalapeno, mozzarella & bacon wrapped then grilled & glazed w/ a blackberry honey mustard & pickled mustard seeds), goat cheese w/ hot honey & grapes (w/ whipped goat cheese w/ thyme, hot honey, sliced grapes & toasted almond), shrimp tostada (w/ cilantro lime marinated shrimp on mini tostada w/ avocado, lime crema, mango pico & Sriracha), mini dumpling spoons (w/ chicken & vegetable dumplings in Chinese spoons w/ ponzu, scallions, chili crunch & sesame seeds), and chilled crab Louis in phyllo (w/ flaky phyllo cup filled w/ lump crab folded in Louis dressing & dill sprig). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$42.00
Buffet & Passed Appetizers Option 10
Includes imported cheese, pate & salumi display (w/ whole grain mustard, honey & pickles), bacon wrapped bleu cheese stuffed dates, bloody Mary shrimp martini (w/ shrimp, celery & celery root in a bloody Mary cocktail sauce w/ olive), kettle chip caviar (topped w/ crème Fraîche, domestic caviar & chives), chicken Saltimbocca skewers (w/ sage & lemon aioli), and Angus beef steak au Poivre meatballs (w/ 3 peppercorn cream). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$46.00
Buffet & Passed Appetizers Option 11
Includes domestic caviar bar (Hackleback caviar, Paddlefish roe, salmon roe, Golden Whitefish roe, kettle cooked potato chips, soft blinis, water crackers, minced egg, shallots, chives & Crème Fraîche), green chili pimento cheese fritters (w/ jalapeno jam), BLT cups (mini tomatoes filled w/ avocado mousse, lettuce, crisp bacon & fresh dill), smoked Wellington tartlet (w/ mushroom pate, truffle aioli & smoked sirloin in crisp phyllo cup), mini dumpling spoons (w/ chicken & vegetable dumplings in Chinese spoons w/ ponzu, scallions, chili crunch & sesame seeds), and shrimp, crab & mussel paella in shells (w/ peas & pimentos). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$48.00
Catering Packages
Lush BBQ Smokehouse Package
Includes your choices of 2 meats, sauce, salad, veggies, 2 sides, bread & dessert with relish tray. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
$33.50|Minimum 12
Miscellaneous
Utensils
$4.50
About Lush Catering
On ezCater.com since August 7th, 2026.
Address
6211 Owens St
Dallas, TX 75235
Dallas, TX 75235
Delivery Hours
Mon-Sun: 5am-9pmTakeout Hours
Mon-Sun: 5am-9pmDelivery Fee
$0Changing your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$300.00 minimum for Delivery