Lucy's Retired Surfers Bar & Restaurant

Grilled flour tortillas with pepper Jack cheese and cheddar cheese. Served with sour cream and pico de gallo.

Fried chicken breast strips served with BBQ sauce and ranch dressing.

Your choice of seafood with fried creole dough. Served with remoulade sauce.

Fried lump crab mix with breadcrumbs and herbs. Served with remoulade sauce.

With your choices of seafood.

Served with fried tortilla chips.

Zesty blend of melted cheeses with tomatoes and spices. Served with tortilla chips.

Assortment of 3 cheeses served with crackers and fruit.

Guacamole with avocado, cilantro, red onion, and lime juice. Served with fried tortilla chips.

Marinated chicken strips skewered with jerk spices and lemon. Served with pali sauce.

Fried bayou boudin bites served with creole mayo.

Assortment of seasonal veggies with jalapeno ranch dressing.

Battered fried shrimp served with cocktail sauce and tartar sauce.

Battered fried catfish served with cocktail sauce and tartar sauce.

Includes chips, guacamole, caesar salad, mini shrimp quesadillas, jamaican jerk chicken, sauteed veggies, and a side of island rice.

Includes mini boudin balls, seafood beignets, and sauteed veggies with your choice of side.

Includes chips, salsa, and fajita veggies served with warm flour tortillas, shredded cheese, lettuce, pico de gallo, sour cream, and guacamole.

Mini fried shrimp with lettuce, tomato, pickles, and mayo on a mini bread.

Mini fried catfish with lettuce, tomato, pickles, and mayo on mini bread.

Salami, ham, and mortadella with olive salad, provolone cheese, and mayo on seeded slider buns served as bite-sized pieces.

Mini mixed deli meat poboys with lettuce, tomato, pickles, and mayo on mini bread.

Romaine & mixed greens lettuce with carrots, cucumber, tomatoes, croutons, and your choice of dressing.

Romaine lettuce with croutons, Manchego cheese, and Caesar dressing.

Tropical rice with coco lopez (coconut), lime, cilantro, and onion.

With poblano pepper, onion, and pepper Jack cheese.

Sauteed vegetables of the day.

Spring mixed greens with seasonal berries, red onion, tomato, feta cheese, and balsamic vinaigrette dressing.

With spices & veggies.

Red potatoes with sour cream and green onions.

With sauteed garlic, red onion, spinach, and cherry tomatoes.

Served with rum sauce.

Triple milk cake served with whipped cream & seasonal fruit.

With pistachio crust and whipped cream.

With pistachio crust and whipped cream.