Lúa Viet Kitchen

Crispy rolls stuffed with pork, chicken, glass noodles, onion, carrot, and taro root. Figure 2 rolls per person.

Crispy rolls stuffed with tofu, jicama, glass noodles, mushrooms, carrot, and celery.

Rice paper stuffed with your choice of protein, salad mix, bean sprouts, mint, cilantro, and vermicelli noodles. Figure 2 rolls per person.

Beef with onions, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Chicken with minced lemongrass, garlic, celery, onions, jalapeno, and chili pepper. Served with jasmine rice.

Chicken with onions, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Chicken with coconut curry, celery, onions, mushrooms, and glass noodles. Served with jasmine rice.

Shrimp with onions, minced garlic, and jalapeno. Served with salad mix, house vinaigrette, and jasmine rice.

Chicken with onions, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Flash fried cornish hen braised in 5-spice au jus broth.

Tofu with minced lemongrass, garlic, celery, cremini mushrooms, onion, jalapeno, and chili pepper. Served with salad mix, house vinaigrette, and jasmine rice.

Tofu with coconut curry, celery, onion, mushrooms, and glass noodles. Served with jasmine rice.

Tofu with onion, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Served with salad mix, house vinaigrette, and jasmine rice.

Crispy tofu with onion, minced garlic, and jalapeno. Served with salad mix, house vinaigrette, and jasmine rice.

Tofu with onion, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Tofu with minced lemongrass, garlic, celery, cremini mushrooms, onion, jalapeno, and chili pepper. Served with jasmine rice.

Tofu with onion, bell peppers, minced garlic, and jalapenos. Served with salad mix, house vinaigrette, and jasmine rice.

Broad egg noodles with beef, bok choy, snow peas, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots. Contains shellfish.

Broad egg noodles with chicken, bok choy, snow peas, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots. Contains shellfish.

Broad egg noodles with tofu, bok choy, snow peas, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots. Contains shellfish.

Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage. Served with a garnish of cilantro. Contains shellfish.

Broad egg noodles with shrimp, bok choy, snow peas, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots. Contains shellfish.

Wok-tossed seasoned rice with beef, egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil. Contains shellfish.

Fragrant long-grain rice with a delicate floral aroma, cooked to a slightly sticky texture.

Steamed and lightly pan seared coconut sticky rice.

Shredded green & red cabbage with coriander tofu, pickled carrot, onions, and house dressing.

With pork, shrimp, bok choy, cilantro, scallion, crispy shallots, and sesame oil.

Shredded green & red cabbage with poached chicken breast, pickled carrot, onions, and house dressing.

Wok-tossed farm fresh vegetables.

Steamed farm fresh vegetables.

Vegan wok-tossed farm fresh vegetables.