L'Oro di Napoli
629 4th St, Santa Rosa, CA•More info
Included
Delivery
Catering Menu
Appetizers
Mixed green salad, artichokes, marinated onions, dried tomatoes lemon mustard dressing.
$15.00
Wild arugula, beets, garlic-beet ricotta, shaved almonds, lemon dressing, and an aged balsamic glaze.
$15.00
Aged baby tomato confit served with creamy Burrata cheese, basil and EVO.
$15.00
Meatballs with Parmigiano Reggiano, breadcrumbs, and garlic in tomato sauce.
$16.00|Serves 2
Neapolitan garlic bread with Neapolitan pizza dough, oregano, and extra virgin olive oil.
$11.00|Serves 2
Toasted bread with cherry tomatoes, garlic, and basil leaves
$14.00|Serves 2
Melted scamorza affumicata (curd cheese) with oyster mushrooms. Topped with parmigiana reggiano and truffle oil.
$16.00|Serves 2
Chilled jumbo shrimp served with a classic house made cocktail sauce, and fresh lemon.
$21.00
Eggplant parmigiana, slices fried eggplant, San Marzano tomato sauce, mozzarella, parmigiano, and basil.
$22.00
Prosciutto San Daniele aged for 24 months served with sweet seasonal cantaloupe topped with a balsamic glaze.
$17.00
Pizza & Calzones
With San Marzano tomato sauce, mozzarella cheese, Parmigiano-Reggiano cheese, basil, and EVO.
$25.00|Serves 2
With San Marzano tomato sauce, mozzarella cheese, spicy salami, Parmigiano-Reggiano cheese, basil, and EVO.
$26.00|Serves 2
With mozzarella cheese, cherry tomato, arugula, creamy Burrata cheese, Prosciutto San Daniele, and EVO.
$30.00|Serves 2
Smoked Fior di Latte, pistachio pesto, Roman mortadella, provolone cream with fresh basil, and EVOO.
$29.00
With tomato sauce, ricotta cheese, Italian Ham, salami, mushrooms, Parmigiano-Reggiano cheese, grated black pepper, and basil EVO.
$29.00
With San Marzano tomato sauce, mozzarella cheese, Italian sausage, red onion, mushrooms, Parmigiano-Reggiano cheese, basil, and EVO.
$29.00|Serves 2
Artichoke cream, wild mushroom mix, mozzarella, parmigiana reggiano, and truffle oil.
$28.00
Hot Entrees
6 layers of beef bolognese, beschamel, San Marzano tomato sauce, and Parmigiano reggiano.
$30.00
Twisted pasta, slow cooked San Marzano tomato sauce, garlic, black olives, taggiasche, capers, and basil.
$25.00
Fettuccine pasta, Angus beef bolognese ragu, and parmigiano reggiano.
$29.00
Stuffed pasta with ricotta reggiano and golden pear served in a rich gorgonzola, and taleggio cream sauce with walnuts.
$30.00
$30.00
Soft potato gnocchi, with wild prawns, garlic, and San Marzano pink vodka sauce, and chili oil.
$32.00
Lightly spicy cavatelli with Italian sausage, garlic, broccoli rapini cream, semi dry red tomato, topped with parmesan
$30.00
Sides
Hand-cut oven-roasted potatoes with rosemary and garlic extra virgin olive oil.
$10.00
Mixed seasoned roasted vegetables.
$10.00
Calabrian chili calabrese with bertolli extra virgin olive oil.
$2.00
Housemade bread, with anchovy, and parsley spread on the side.
$8.00
Arugula salad, cherry tomatoes, and shaved Grana in a lemon EVO.
$12.00
Desserts
$5.00
Made with pizza dough, topped with Nutella, and powdered sugar.
$16.00
Tiramisù with ladyfingers & espresso, layered with mascarpone & topped with a dusting of cocoa powder.
$12.00
$10.00
Beverages
$2.00
About L'Oro di Napoli Catering
On ezCater.com since January 6th, 2023.
Address
629 4th St
Santa Rosa, CA 95404
Santa Rosa, CA 95404
Delivery Hours
Tue-Sun: 10:30am-3pmTakeout Hours
Tue-Thu: 4pm-9pm, Fri-Sun: 11am-9pmDelivery Fee
$0.00 to this locationChanging your order
Make changes no later than 12 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$100.00 minimum for Delivery