Local On North

Flame grilled lollipop chops served with mint chutney and jicama slaw.

Fried chicken wings tossed in your choice of sauce or seasoning. Served with our signature Parmesan ranch.

Fried shrimp tossed in sweet chili sauce with lemon aioli for dipping.

3oz fried croquettes panko breaded, and made with goat cheese and herbs. Served with homemade tomato jam and grilled baguette.

Grilled chicken, jicama, cabbage, and carrot Spring rolls with sweet chili sauce for dipping.

Two 5.5 oz patties, tomato jam, crispy onions, and American cheese on brioche buns. Served with French fries.

Two 5.5 oz beef patties, bacon, jalapeño, grilled onion, and pepper jack cheese on brioche buns. Served with French fries.

Your choice of chicken, pepper jack cheese, Parmesan ranch, pickles, lettuce, and tomato on brioche buns. Served with French fries.

Salmon filets, bacon, red onion, tomato, lettuce, and jalapeño rémoulade on brioche buns. Served with French fries.

Ham, pulled pork, Swiss cheese, pickles, mayo, and mustard on Cuban rolls. Served with French fries.

Fried shrimp, lettuce, tomato, and remoulade on sandwich rolls. Served with French fries.

Everything you need to build your own tacos, including Choice steak, queso fresco, pico de gallo, chipotle crema, tortillas, and charro beans. Figure 2 tacos per person.

Everything you need to build your own tacos, including fried grouper, queso fresco, pico de gallo, jalapeño remoulade, tortillas, and charro beans. Figure 2 tacos per person.

Everything you need to build your own tacos including your choice of shrimp, carrot & jicama slaw, queso fresco, chipotle crema, tortillas, and charro beans. Figure 2 tacos per person.

Everything you need to build your own tacos, including pulled pork, queso fresco, carrot & jicama slaw, peach BBQ sauce, tortillas, charro beans. Figure 2 tacos per person.

Farm-raised grilled salmon filet served with orange glaze, mashed potatoes, and asparagus.

Bone-in flame grilled pork chop (basted w/ herb butter) served with homemade peach BBQ sauce, mashed potatoes, and sweet chili brussel sprouts.

Penne pasta and grilled shrimp with spicy tomato cream sauce.

Grilled mahi mahi, sauteed green beans, mashed potatoes, lobster-butter sauce.

A blend of caramelized onions, beef stock, brandy, and cream. Served with shredded Gruyere cheese, chive oil, abd crostini.

Georgia greens, bacon, cheddar, farm egg, tomato, garlic crouton, and your choice of dressing.

Georgia grown greens, pistachio, blue cheese, marinated red & gold beets, red pepper Parmesan polenta cake, and your choice of dressing.

Romaine hearts, Parmesan frico, garlic croutons, shredded Parmesan, and our signature Caesar dressing.

Georgia greens, poached pear, candied pecan, blue cheese, tomato, red onion, and your choice of dressing.

Romaine, feta cheese, kalamata olives, tomato, red onion, cucumbers, and your choice of dressing.

Chocolate and cinnamon bread pudding with caramel sauce.