Little Daisy

With berry compote and toasted walnut streusel.

With Texas strawberry jam and roasted cinnamon syrup.

With piquillo peppers, sautéed mushrooms, arugula, chèvre, and upland cress salade.

Spicy tomato poached eggs with parsley salade and toasted sourdough.

With housemade ricotta, balsamic tomatoes, radish, chili crunch, cress, and hippie wheat. Served with your choice of side.

English muffin with cress, poached farm eggs, breakfast potatoes, and sauce choron.

White cheddar grit cake, smoked tomato monte, bourbon peach gastrique, tobacco onions, smoked short rib, and a poached egg.

With pimento cheese eggs, tomatoes, cress, and pepper jelly. Served with your choice of side.

With house-made granola.

Beef patty, American cheese, shredded lettuce, tomatoes, dilly pickles, and special sauce on brioche. Served with your choice of side.

Black bean patty, American cheese, shredded lettuce, tomatoes, dilly pickles, and special sauce on brioche. Served with your choice of side.

With heirloom tomatoes, mozzarella, basil pistou, and saba. Served with your choice of side.

With maque choux relish, new potatoes, and scallion oil.

With blue crab, smoked chicken sausage, shrimp, holy trinity, and jasmine rice.

Little gem lettuce, spinach, endive, snap peas, shaved fennel, Mandarin oranges, candied pecans, and Big John's Cajun cheese.

Lolla Rosa, butter lettuce, pickled shallots, fine herbs, and French dressing.

Creole spices, farmer's cheese, basil seed caviar, and candied pecan pesto.