Lake Park Diner

15 tacos with house-made rotisserie chicken, grilled pineapple, white cheddar, sriracha aioli, pico de gallo, and corn tortilla.

Roasted cauliflower tossed in Buffalo sauce. Served with pickled carrots and house-made blue cheese dressing.

House-made rotisserie chicken, mushrooms, ginger-chili sauce, and sesame seeds. 15 pieces.

Tossed in your choice of sauce. Served with celery and your choice of dipping sauce.

Cage-free eggs, bacon jam, and smoked paprika.

Tossed in your choice of sauce. Served with celery and your choice of dipping sauce.

Chicken broth, house-made rotisserie chicken, celery, onions, carrots, mushrooms, potatoes, and rosemary.

House-made rotisserie chicken, mushrooms, ginger-chili sauce, and sesame seeds.

Roasted cauliflower tossed in Buffalo sauce. Served with pickled carrots, celery, and house-made blue cheese dressing.

6 burgers with sharp cheddar cheese, onion, lettuce, and tomato on a brioche bun. Served with your choice of side and a pickle spear.

6 burgers with two smash patties, sharp cheddar, lettuce, tomato, pickles, house aioli on brioche bun. Served with your choice of side and a pickle spear.

6 burgers with all-white meat turkey patty, sharp cheddar cheese, lettuce, tomato, and smashed avocado on a brioche bun. Served with your choice of side and a pickle spear.

6 burgers with crispy fried chicken tenders, spicy Buffalo sauce, lettuce, tomato, pickles on a brioche bun. Served with your choice of side and a pickle spear.

With sauteed onions, raclette cheese, bacon, lettuce, and garlic aioli on a brioche bun. Served with your choice of side and a pickle spear.

All-white meat turkey patty, sharp cheddar cheese, lettuce, tomato, and smashed avocado on a brioche bun. Served with your choice of side and a pickle spear.

Two smash patties, sharp cheddar, lettuce, tomato, pickles, and house aioli on brioche bun. Served with your choice of side and a pickle spear.

With sharp cheddar cheese, onion, lettuce, and tomato on a brioche bun. Served with your choice of side and a pickle spear.

Crispy fried chicken tenders, house-made blue cheese sauce, Frank's spicy buffalo sauce, lettuce, tomato, and pickles on brioche bun. Served with your choice of side and a pickle spear.

With a crispy onion ring, bacon, provolone cheese, lettuce, and BBQ sauce on brioche bun. Served with your choice of side and a pickle spear.

With pepper jack cheese, jalapeños, grilled onions, lettuce, tomato, and Sriracha aioli on a brioche bun. Served with your choice of side and a pickle spear.

Portobello mushroom, onion, lettuce, tomato, and avocado on brioche bun. Served with your choice of side and a pickle spear.

With house-made blue cheese sauce, bacon, lettuce, and tomato on brioche bun. Served with your choice of side and a pickle spear.

12 half sandwiches with house-made rotisserie chicken, lettuce, tomato, bacon, and mayo on grilled sourdough bread. Served with your choice of side.

12 half sandwiches with house-made rotisserie chicken, sharp cheddar & provolone cheeses, bacon, avocado, arugula, tomato, and Sriracha aioli on grilled sourdough bread. Served with your choice of side.

12 half sandwiches with buttermilk fried chicken, pimento cheese, bacon jam, arugula, and provolone cheese on grilled sourdough bread. Served with your choice of side.

House-made rotisserie chicken, sharp cheddar & provolone cheeses, bacon, avocado, arugula, tomato, and Sriracha aioli on grilled sourdough bread. Served with your choice of side.

Tamari & brown sugar marinated short rib, sriracha aioli, kimchi slaw, white tortillas, sesame, corn chips, and pico de gallo. Served with your choice of side.

House-made rotisserie chicken, grilled pineapple, white cheddar cheese, Sriracha aioli, and pico de gallo on corn tortillas. Served with your choice of side.

Buttermilk fried chicken, pimento cheese, bacon jam, arugula, and provolone cheese on grilled sourdough bread. Served with your choice of side.

Foot long with all beef hot dog and toppings. Served with your choice of side.

House-made rotisserie chicken, lettuce, tomato, bacon, and mayo on grilled sourdough bread. Served with your choice of side.

Blackened mahi mahi, pickled cucumbers, arugula, Southern slaw, and tartar sauce on a brioche bun. Served with your choice of side.

Blackened mahi mahi, Southern slaw, and pico de gallo on corn tortillas. Served with your choice of side.

Slow roasted prime rib, horseradish aioli, and Swiss cheese on a French baguette. Served with of herbed au jus and your choice of side.

Crispy fried chicken tenders, Frank's spicy buffalo sauce, and house-made blue cheese sauce in corn tortillas. Served with your choice of side.

Romaine hearts, sliced avocado, shaved Parmesan, seasoned croutons, and creamy house-made Caesar dressing.

Shaved Brussels sprouts, chopped kale, arugula, Fuji apples, fresh berries, toasted chia seeds, and lemon vinaigrette.

Tamari & brown sugar marinated short rib, roasted cauliflower, Brussels sprouts, broccoli, red bell peppers, brown rice, and sesame ginger vinaigrette.

Mixed greens, chopped egg, artichokes, olives, cucumbers, quinoa, tomatoes, feta, roasted red bell peppers, seasoned croutons, and agave-balsamic dressing.

Roasted cauliflower, Brussels sprouts, broccoli, red bell peppers, brown rice, orange tamari glaze, and sesame seeds.

Mixed greens, chopped egg, artichokes, olives, cucumbers, quinoa, tomatoes, feta, roasted red bell peppers, seasoned croutons, and agave-balsamic dressing.

Tamari & brown sugar marinated short rib, roasted cauliflower, Brussels sprouts, broccoli, red bell peppers, brown rice, and sesame ginger vinaigrette.

Romaine hearts, sliced avocado, shaved Parmesan, seasoned croutons, and creamy house-made Caesar dressing.

Roasted cauliflower, Brussels sprouts, broccoli, red bell peppers, brown rice, orange tamari glaze, and sesame seeds.

Miso-glazed salmon, mixed greens, napa cabbage, red bell peppers, mandarin oranges, wontons, and sesame ginger dressing.

Shaved Brussels sprouts, chopped kale, arugula, Fuji apples, fresh berries, toasted chia seeds, and lemon vinaigrette.

With sweet potatoes, kale, brown rice, and pepita-cilantro pesto.

House-made rotisserie chicken with au jus. Served with your choice of 2 sides.

House-made beer-battered cold water cod with french fries and tartar sauce.

House-made whole rotisserie chicken, and choice of two sides.

House-made butter pound cake with powdered sugar, fresh berries, and whipped cream.