La Popular

Includes your choice of 2 proteins, tortillas, rice, beans, salsa Lorenza, onions, cilantro, and tortilla chips.

House-made guacamole.

With your choice of 2 proteins, rice, beans, salsa Lorenza, avocado salsa verde, and tortilla chips.

Mixed greens, avocado, onion, Cotija, Tajín, and lemon vinaigrette.

With crema, cilantro, guacamole, and red onion.

With your choice of topping.

Tomatillo, onion, serrano chili, and avocado. Mild.

Grilled tomato, onion, serrano chili, and jalapeños. Medium.

Pickled habanero, serrano peppers, and lime. Extra hot.

Roasted serrano peppers, soy sauce, sesame oil, and orange juice. Hot.

Salsa llorona, salsa toreado, salsa lorenza, and avocado salsa verde. Served with house-made chips. Please note this items has a risk of cross-contamination due to the use of the fryer.

3 tacos with avocado in corn tortillas. Served with Mexican rice & refried beans.

3 tacos with pickled red onions and guacamole in corn tortillas. Served with Mexican rice & refried beans.

3 tacos with with your choice of tempura or grilled Mahi Mahi or shrimp, chipotle aioli, pico de gallo, coleslaw, and corn tortilla.

3 tacos with tajin crema, cotija cheese, butter, corn nut, cilantro, and sweet peppers.

3 tacos with chicken tinga, guacamole, queso fresco, and lettuce.

Your choice of taco. Figure 2 tacos per person.

With colorado or Suiza sauce, cheese blend, crema, cilantro, guacamole, and red onion.

Pulled chicken, mole sauce, Cotija cheese, red onions, cilantro, guacamole, and crema. Served with Mexican rice and refried beans. Contains nuts.

Short rib, tortillas, colorado sauce, Cotija, rice, and pinto beans.

With your choice of protein, refried beans, Mexican rice, and pico de gallo.

With charred jalapenos, onions, bell pepper, guacamole, and sour cream. Served with rice and beans. Contains nuts. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Skirt steak with chimichurri butter, guacamole, pico de gallo, sour cream, pickled red onions, rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

2 tacos with braised brisket, jack & asadero cheeses, and consommé. Served with rice and beans.

Your choice of 3 enchiladas or tacos. Served with rice and beans.

Half chicken with mole sauce, pinto beans, Mexican rice, sesame seeds, and cilantro.

With charred jalapenos, onions, bell pepper, guacamole, and sour cream. Served with rice and beans. Contains nuts. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Mixed greens with avocado, onion, Cotija, Tajin, and lemon vinaigrette.

With chicken, fried chile ancho, tortilla strips, avocado, chicharrón, queso fresco, and lime. Contains nuts.

Corn, Tajin crema, Cotija cheese, butter, corn nut, cilantro, and sweet peppers.

Mixed greens with heirloom tomatoes, red onion, cucumbers, radish, pepitas, avocado, and lemon vinaigrette.

Plantains with crema, queso fresco, and cilantro.

Seasoned rice.

French fries seasoned with Tajin (chili-lime seasoning).

With peanut butter, chocolate, caramel, and candied pecans.

Carbonated sparkling mineral water.

Made with cane sugar.

Pineapple-mango infused water.

Cactus pear & pomegranate-infused water.

Non-alcoholic drink with margarita mix.

750ml.

Half‑and‑half blend of iced tea and lemonade.

Non‑alcoholic drink made with cola and grenadine.

Non‑alcoholic drink made with grenadine.

Non‑alcoholic tomato juice drink with savory seasonings.

With mint.

With grapefruit soda and lime juice.

A sweet and creamy rice drink.