Scrambled eggs, bacon, & freshly baked butter croissants. Serves 10.

Scrambled eggs, bacon & cheddar on freshly baked butter croissants. Serves 10.

Our Frittata Bake (sausage & bacon or spinach & tomato) with cheesy potato gratin, fresh fruit salade & freshly baked butter croissants. Serves 10.

An assortment of freshly baked butter and specialty croissants. Serves 10.

Freshly baked, all-butter croissants flaky, golden, and perfect for sharing. Serves 10.

This power-packed bowl with 35 grams of protein brings together tender grilled chicken, a boiled egg, grape tomatoes, and sliced avocado for a satisfying, nutrient-rich meal that doesn't compromise on flavor. Clean, fresh, and filling everything you need, nothing you don't. Paired with our fresh fruit salade for a complete lunch!

Sliced chicken breasts topped with creamy wild mushroom sauce, served with bread. Choose two sides: rice Provençal, red-skinned mashed potatoes, green beans almondine, cranberry pecan field salade, Caesar salade, or bistro salade. Serves 10.

Penne pasta tossed in a creamy pesto sauce with balsamic-marinated chicken, topped with diced tomatoes and Parmesan. Served with freshly baked bread. Serves 10.

A selection of assorted baked sandwiches, served with chips. Serves 10.

Our signature soupe – a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Serves 1.

Our creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon. Serves 1.

Our beef broth based soupe filled with tender onions and flavorful spices. Garnished with Swiss cheese and croutons. Serves 1.

Our creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings. Serves 1.

A light and elegant salade featuring a bed of fresh mixed greens topped with ripe, juicy strawberries, feta cheese, and our signature house-made croissant croutons. Served with balsamic dressing on the side.

Build Your Own Cobb Salade Bar: Let everyone in your group plate their salade just the way they like it. Start with crisp romaine tossed with croissant croutons, then build away with a selection of balsamic-shaved chicken, smoky bacon, sweet grape tomatoes, fresh green onions, hard-boiled eggs, white cheddar, sliced avocados, and Ranch dressing.

French green beans sautéed in butter with toasted almonds and seasonings. Servings start at 10.

An assortment of 10 mini tarts and parfaits, including a variety of fruit, chocolate, and vanilla flavors. Servings start at 10.

An assortment of 8 oatmeal raisin pecan, 6 chocolate chunk and 6 seasonal cookies.

A whole cake - 10 slices. Rich, moist chocolate cake filled with homemade raspberry preserves, iced in chocolate mousse then topped with chocolate ganache.

A whole cake - 10 slices. Our moist white cake soaked in coconut syrup, layered with coconut custard and sweet toasted coconut, finished with a coconut topping and a playful sprinkle of cotton candy jelly beans for a whimsical, indulgent touch.

A showstopping celebration cake layered with light, airy Chantilly cream and topped with fresh, fragrant strawberries — beautiful enough to impress, delicious enough to steal the show. Perfect for sharing with the ones you love.

Freshly brewed American, French or Decaf roast coffee with cups. If you would like for us to include creamers and sweeteners please add on the beverage service.

Traditional unsweetened or Mango Breeze unsweetened tea with cups. If you would like for us to include lemons and sweeteners please add on the beverage service.

House made lemonade with cups. If you would like for us to include lemons and sweeteners please add on the beverage service.

20 oz.

11 oz.

20 oz.

20 oz.

16 oz. can

16 oz. can

20 oz.

Keep your food warm and ready to serve with our complete hot setup, including a chafing dish and Sternos. Perfect for events and gatherings, it ensures a seamless and enjoyable dining experience. Sterno cans and matches are provided for guests to ignite when ready to use.