Kusshi Sushi

Dumpling with minced shiitake mushrooms, spinach and leeks. Served with ponzu sauce.

Fried shrimp with spicy sauce.

Double-fried wings with sweet chili sauce, sesame seeds, and scallions.

Deep-fried boneless chicken.

Minced pork dumpling. Served with ponzu sauce.

Soybeans steamed with sea salt, soy sauce, mirin, sesame oil, and togarashi Japanese spice mix.

Tempura battered shrimp and seasonal assorted vegetables.

Served with dashi sauce.

8 pieces.

Octopus fritter with okonomiyaki, bonito, and kewpie mayo.

Fried tofu with dashi and bonito.

With sesame oil, togarashi, and soy sauce.

An assortment of pickled vegetables including cucumber, eggplant, and radish.

2 spicy tuna balls wrapped with avocado. Topped with eel sauce, spicy mayo, and masago.

With cucumber, masago, and ponzu sauce.

With spicy tuna, yellowtail, tuna, avocado, tempura crunch, and spicy mayo.

With spicy tuna, salmon, kani crab, tempura crunch, and spicy mayo.

With kani crab, avocado, tuna, salmon, and yellowtail.

With yellowtail, salmon, avocado, tuna, seaweed salad, masago, and wasabi aioli.

With shrimp tempura, spicy tuna, avocado, masago, sweet poatoes, and spicy mayo.

With spicy lump crab meat and avocado. Topped with salmon, pineapple, and pineapple sauce.

With shrimp tempura, spicy tuna, avocado, mango, and pineapple sauce.

With imitation crab and avocado. Topped with eel, nori, toniko, and eel sauce.

With shrimp tempura, and avocado, cucumber. Topped with seared salmon, tuna, spicy mayo, eel sauce, and Sriracha.

With soft shell crab, avocado, cucumber, masago, and eel sauce.

With kani crab, shrimp, masago, cucumber, tempura bits, and eel sauce.

California roll topped with eel, avocado, eel sauce, and wasabi aioli.

With kani crab, avocado, spicy tuna, and wasabi aioli.

With lump crab meat, Old Bay, cilantro, and avocado. Topped with yellowtail and jalapeños.

With yellowtail, kani crab, tempura, scallops, shrimp, smoked salmon, avocado, tempura crunch, and spicy mayo.

With spicy tuna and cucumber. Topped with tuna, yellowtail, albacore, and jalapeño sauce.

With spicy tuna, seared yellowtail, scallions, cucumbers, jalapeños, and Sriracha sauce.

With shrimp tempura, eel tempura, avocado, cucumber, spicy mayo, and eel sauce.

With salmon marinated with Japanese mayo, avocado, sesame oil, and furikake. Topped with seared fatty salmon, mayo, ikura, and cilantro.

Your choice of protein with vegetables, rice, and teriyaki sauce.

Rice with eel fillet, Japanese pickles, and sweet kabayaki sauce.

Rice with sautéed beef.

Rice with deep-fried jumbo shrimp.

Pork broth with pork belly, fish cake, lava egg, corn, scallions, bamboo, nori, mushrooms, and bean sprouts.

Vegan broth with kale noodles, tofu, and bok choy.

Udon noodles with chicken, shrimp, beef, vegetables, and drunken sauce.

Kakejiru broth with your choice of protein, fish cake, broiled egg, bok choy, corn, mushrooms, and vegetables.

Mixed greens with your choice of dressing.

Miso broth with tofu, scallions, and seaweed.

With sesame vinaigrette.

3 pieces.