Kiwami Ramen Sushi

Marinated fried chicken, furikake, and scallion with a side of spicy mayo.

5 pieces per order. Deep-fried pork dumplings with a side of gyoza sauce.

Deep-fried vegetable gyoza with a side of gyoza sauce.

3 pieces per order. Pork belly, cucumber, and house-made hoisin sauce.

Fried grouper with kimchee in a bun with sweet Thai chili sauce.

Taro, sweet potato, and asparagus with a side of tempura sauce.

Steamed soybeans in the pod, lightly salted.

Steamed soybeans in the pod, tossed with house-made garlic seasoning.

6 pieces per order. Octopus fritters, Japanese mayo, eel sauce, and bonito flakes.

Tempura calamari legs with a side of Thai chili sauce.

5 pieces.

2 pieces.

2 pieces.

Marinated Japanese fried chicken with furikake and spicy mayo.

Steamed soybeans with sea salt.

Steamed soybeans with garlic seasoning.

Pan-fried pork dumplings. Served with house gyoza sauce.

Roasted pork belly, cucumbers, and spicy hoisin sauce in steamed buns.

Bento box with white rice, gyoza, and a California roll.

Bento box with white rice, gyoza, and a California roll.

Raw. Seared Cajun tuna and krab rolled in seaweed and rice, topped with seared Cajun tuna, honey wasabi sauce, and wasabi tobiko.

Raw. Seared Cajun salmon and krab rolled in seaweed and rice, topped with seared Cajun salmon, honey wasabi sauce, and wasabi tobiko.

Cooked. Tempura shrimp, cream cheese, and avocado rolled in soy paper and rice, topped with tempura krab and finished with eel sauce.

Cooked. Avocado, asparagus, mango and spring mix wrapped in rice paper with no rice, topped with spicy yuzu sauce.

Raw. Salmon, avocado, and cucumber rolled in seaweed and rice.

Raw. Spicy tuna, yellowtail, and tempura chips rolled in seaweed and rice, topped with smelt roe and sesame seeds.

Raw. Tuna, salmon, cream cheese, and avocado rolled in seaweed and rice, topped with tempura chips and smelt roe, finished with spicy mayo.

Cooked. Shrimp tempura, avocado, and eel sauce rolled in seaweed and rice.

Cooked. Cucumbers rolled in seaweed and rice.

Cooked. Cucumber, avocado, and asparagus rolled in seaweed and rice.

Cooked. Avocado rolled in seaweed and rice.

Cooked. Tempura sweet potato with eel sauce rolled in seaweed and rice.

Raw. Tuna, cream cheese, asparagus, baked crab, masago, and green onions rolled in seaweed and rice, topped with avocado.

Cooked. Shrimp tempura, avocado, eel, sesame seeds, and masago rolled in seaweed and rice, topped with eel and served with eel sauce.

Raw. Tempura shrimp and asparagus rolled in seaweed and rice, topped with salmon and avocado, finished with eel sauce and spicy mayo.

Raw. Tuna with crab, smelt roe, and asparagus rolled in cucumber, topped with vinaigrette dressing; no rice.

Raw. Salmon with crab, smelt roe, and asparagus rolled in cucumber, topped with vinaigrette dressing; no rice.

Cooked. Shrimp tempura, avocado, and asparagus rolled in seaweed and rice, topped with mango, avocado, and coconut flakes.

Raw. Shrimp tempura, spicy tuna, and mango wrapped in rice paper with no rice, topped with eel sauce and Thai chili mayo.

Raw. Shrimp tempura and avocado wrapped in soy paper and rice, topped with spicy tuna.

Raw. Tuna, avocado, spring mix, and green onion rolled in seaweed and rice, topped with yellowtail and sliced lime, finished with miso sauce.

Raw. Seared Cajun tuna and krab rolled in seaweed and rice, topped with seared cajun tuna, honey wasabi sauce and wasabi tobiko.

Raw. Seared Cajun salmon and krab rolled in seaweed and rice, topped with seared Cajun salmon, honey wasabi sauce and wasabi tobiko.

Cooked. Tempura shrimp, cream cheese, and avocado rolled in soy paper and rice, topped with tempura krab and finished with eel sauce.

Cooked. Avocado, asparagus, mango, and spring mix wrapped in rice paper with no rice, topped with spicy yuzu sauce.

Tuna avocado, salmon avocado, Alaska, Cajun tuna, spicy tuna, spicy salmon, yellowtail scallion, and Cajun salmon roll.

Sweet potato, California, vegetable, shrimp tempura, eel avocado, spicy krab, Philly, and Tampa roll.

Rainbow, Pink Lady, Crazy Tuna, Volcano, Dragon, DJ, and Sumo rolls.

Sweet potato, avocado, cucumber, vegetable, and futomaki rolls.

Raw tuna with avocado, seaweed salad, cucumber and edamame with your choice of Hawaii poke sauce, miso yuzu, or spicy mayo.

Raw. 8 pieces of nigiri sushi with a California roll.

6 pieces of nigiri sushi, 10 pieces of sashimi and a California roll.

15 pieces of assorted sashimi.

5 pieces of salmon sashimi, 4 salmon nigiri, and spicy salmon roll.

Two pieces of tuna over small beds of rice.

Two pieces of salmon over small beds of rice.

Two pieces of spicy tuna over small beds of rice.

Two pieces of yellowtail over small beds of rice.

Two pieces of smoked salmon over small beds of rice.

Two pieces of sweet shrimp over small beds of rice.

Two pieces of spicy krab over small beds of rice.

Two pieces of eel over small beds of rice.

Two pieces of tofu skin over small beds of rice.

Two pieces of tamago (egg) over small beds of rice.

Two pieces of salmon over small beds of rice.

Marinated fried chicken, furikake, scallion, pickled radish, seaweed salad, and edamame with a side of spicy mayo.

Stir-fried beef with onion, sous vide egg, pickled radish, seaweed salad, and edamame.

Roasted pork belly, scallion, pickled radish, seaweed salad, and edamame with a side of house-made chashu sauce.

Eel, seaweed salad, pickled radish, avocado, sesame seeds, and sushi rice.

White rice, shrimp, steamed broccoli, and corn with teriyaki sauce and sesame seeds.

White rice, chicken, steamed broccoli, and corn with teriyaki sauce and sesame seeds.

Wok-tossed rice with egg, onion, scallions, corn, and assorted meat.

Wok-tossed rice with egg, onion, scallions, corn, and chicken

Wok-tossed rice with egg, onion, scallions, corn, and shrimp.

Wok-tossed rice with egg, onion, scallions, corn, and beef.

Chicken broth, scallion, fungi mushrooms, seaweed, egg, and karaage chicken.

Chicken broth, scallion, fungi mushrooms, seaweed, egg, and pork belly.

Pork broth, ground pork, scallion, corn, fungi, bean sprouts, egg, and sesame seeds.