Kinzaap Kitchen

Ground chicken and fried red onion. Served with peanut sauce and sweet chili sauce.

Kabob style skewers. Served with peanut sauce and light vinegar sauce.

Wontons filled with crabmeat, cream cheese, scallions, and sweet chili sauce.

Steamed soybeans with sea salt.

Deep fried tofu. Served with sweet chili sauce with ground peanut.

Served steamed with a pork filling.

Crispy calamari battered and stir-fried with diced bell peppers and onions.

Shrimp and ground chicken in a crispy wrap. Served with sweet chili sauce.

Clear noodles and mixed vegetables.

Mixed garden vegetables and rice noodle. Served with peanut sauce.

Served steamed with mixed vegetable filling.

Your choice of protein with bamboo shoots, mushrooms, onion, bok choy, and broccoli. Served in chili paste and brown sauce.

Stir-fried broccoli and carrot with brown sauce.

Crispy chicken sautéed with spicy sweet & sour sauce and steamed broccoli.

Sweet garlic soy sauce, sautéed mushrooms, onions, and scallions over crispy rice noodles.

Crispy chicken, scallions sautéed, sour orange sauce, and steamed broccoli.

Stir-fried mixed vegetables in special brown sauce.

Mixed vegetables (bamboo shoots, mushrooms, celery, zucchini, carrots, baby corn, and broccoli). Topped with peanut sauce.

Crispy chicken sautéed with sweet & sour sesame sauce, crispy rice noodles, and steamed broccoli.

Crispy chicken sautéed with sweet chili garlic sauce and steamed broccoli.

Crispy chicken sautéed with sweet & sour, tomato sauce, carrot, bell pepper, onions, and pineapple.

Bell pepper, pineapple, onion, mushrooms, bamboo shoots, baby corn, cashew nut, celery, and carrot in chili paste sauce.

Mixed vegetables (bamboo shoot, mushrooms, celery, zucchini, carrots, baby corn, and broccoli). Topped with fried garlic, cilantro, and scallions in Thai special garlic sauce.

Toasted onions, bell pepper, bamboo shoots, celery, mushrooms, scallions, carrot, and ginger in Thai ginger sauce.

Bamboo shoots, bell peppers, and onions stir-fried in spicy basil sauce.

Crispy boneless duck. Topped with bell peppers, onions, bamboo shoots, and basil sauce.

Fried tilapia with Thai basil sauce.

Red curry sauce, pineapple, bell peppers, tomatoes, basil leaves, and bamboo sauce.

Roasted duck with red curry, pineapple, bamboo, bell peppers, and basil leaves.

Carrot, onions, and diced potatoes with a yellow curry sauce.

Bell peppers, bamboo shoots, and basil leaves with a red curry sauce.

Bell peppers, green beans, and lime leaf in a panang curry sauce.

Diced potatoes, onions, carrots, and cashew nuts in a Massamum curry sauce.

Bell peppers, bamboo shoots, basil leaves, and green curry sauce.

With zucchini and onion. Served with vegetables and side.

Served with vegetables and side.

Served with vegetables and side.

With zucchini, onion, and mushroom. Served with vegetables and side.

Wide flat rice noodles tossed with basil leaves, broccoli, onion, baby corn, mushrooms, and bell peppers in a spicy brown sauce.

Stir-fried rice with broccoli, onion, and egg.

Stir-fried egg noodles with carrot, onion, broccoli, mushroom, celery, bean sprouts, and scallion.

Thin flat rice noodles tossed with bean sprouts, scallions, and egg in a sweet tangy citrus sauce. Topped with crushed peanuts.

Traditional Vietnamese noodle soup with beef broth.

Bell pepper, onion, scallion, egg, pineapples, raisins, tomatoes, cashew nuts, and curry powder.

Chef's special of red curry in coconut milk. Served over a bed of flat rice noodles.

Green salad, bean sprouts, spring rolls, and rice noodles. Topped with roasted peanuts, fried onion, basil leaf, cilantro, and special chef's sauce.

Stir-fried vermicelli, bean sprouts, scallions, carrots, egg, and onion with yellow curry powder.

Stir-fried rice with onion, bell pepper, and egg in spicy basil sauce.

Broth with beaten eggs.

Mildly spicy broth with tofu and vegetables.

Your choice of protein with mushrooms and onion in a mild lemongrass coconut broth.

Your choice of protein with mushrooms and onion in a spicy lemongrass broth.

Clear broth with filled wontons.

Yellow egg noodles, Bok choy, scallions, onion, mushrooms, cilantro, and herb marinated duck in a special broth.

Shrimp, scallop, yellow egg noodles, bok choy, scallions, onion, mushrooms, and cilantro in a special broth.

Slices of grilled beef with special lime sauce, chili, tomatoes, onion, scallions and cilantro.

Loas style papaya salad.

Thai style papaya salad.

Lettuce, cucumber, tomato, carrot, boiled egg, crunchy noodles, and peanut sauce.

$4.00