Includes 5 crispy Haru Maki spring rolls and 5 Shumai (30 steamed shrimp dumplings).

An assortment of 30 pork & 30 vegetable gyoza.

Assorted 24 pieces of sushi.

Chopped fresh tuna with avocado and mango in ponzu sauce.

Assorted fresh fish, mango, avocado, and mixed greens in ponzu yuzu miso dressing.

6 pieces of assorted sushi.

Pan-fried vegetable dumplings.

3 chicken skewers with teriyaki sauce.

Lightly battered & fried shrimp and vegetables.

Marinated cod with asparagus in balsamic miso sauce.

Coconut-battered shrimp with sweet coconut sauce.

Includes 4 California Rolls, 3 Tuna Rolls, and 3 Salmon Rolls.

Includes 2 Spicy Mango Shrimp Rolls, 3 Spicy Crab Rolls, 3 Spicy Tuna Rolls, and 2 Crunchy Spicy Salmon Rolls.

10 pieces of sushi and 1 crunchy spicy salmon roll. Served with house salad.

Cucumber-wrapped (no rice) with avocado and your choice of protein.

Deep-fried crabmeat, white tuna, and avocado, topped with spicy mayo, eel sauce, and caviar.

Spicy tuna and avocado, topped with tuna, salmon, yellowtail, eel, eel sauce, and crunchy bits.

Spicy tuna, avocado, and cucumber, topped with chopped spicy toro, mango salsa, and tobiko.

With salmon and cream cheese.

With imitation crab, avocado, and cucumber.

With smoked salmon and avocado.

Sautéed chicken and steak with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce.

Sautéed tofu with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with white rice.

Broiled strips of beef rolled with scallions in teriyaki sauce. Served with salad.

Sautéed chicken and shrimp with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce.

Sautéed shrimp and steak with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce.

Assorted 5 tofu teriyaki and 5 chicken teriyaki, served with white rice.

Combination of 5 grilled steak teriyaki and 5 jumbo shrimp teriyaki, served with white rice.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Sautéed with zucchini, broccoli, carrot, onion, mushroom, and pepper in homemade hibachi sauce. Served with house salad.

Assorted vegetables lightly battered and deep-fried, served with white rice.

Chicken and vegetables lightly battered and deep-fried, served with white rice.

Chicken lightly battered and deep-fried, served with white rice.

Pork lightly battered and deep-fried, served with white rice.

Shrimp and vegetables lightly battered and deep-fried, served with white rice.

Includes 5 Rainbow Rolls and 5 Kamikazi Rolls.

Includes 5 Dynamite Rolls (soft-shell crab, avocado, lettuce, cucumber; topped with masago and eel sauce) and 5 Guacamole Rolls (tuna, salmon, avocado, and jalapeño; topped with Mexican guacamole and tobiko in a green soy crepe).

Cucumber-wrapped (no rice) with avocado. Includes 3 tuna rolls, 3 salmon rolls, 2 spicy tuna rolls, and 2 rainbow rolls.

Chicken and vegetables lightly battered and deep-fried, served with white rice.

Shrimp and vegetables lightly battered and deep-fried, served with white rice.

Chicken and vegetables lightly battered and deep-fried, served with white rice.

Includes 5 chicken katsu and 5 pork katsu, lightly battered and deep-fried, served with white rice.

Shrimp and vegetables lightly battered and deep-fried, served with white rice.

Udon noodles stir-fried with assorted vegetables in savory soy sauce.

Thai-style rice noodles with egg, vegetables, bean sprouts, peanuts, and scallions.

Flat rice noodles stir-fried with egg, vegetables, and chicken in light sauce.

Flat rice noodles stir-fried with egg and Chinese broccoli in savory soy sauce.

Includes 5 Pad Thai with chicken and 5 Ho Fun with beef — a balanced and savory pairing.

Includes 5 Yaki Soba with beef and 5 Yaki Udon with vegetables — hearty noodles, stir-fried to perfection.

Includes 5 Pad See Ew with chicken and 5 Yaki Soba with shrimp — a flavorful mix for bold palates.

Flat rice noodles stir-fried with egg, vegetables, and your choice of protein.

Flat rice noodles stir-fried with egg, Chinese broccoli, and your choice of protein.

Special-flavor fried rice with duck.

Mixed garden greens with ginger dressing.

Avocado, lettuce, and mixed greens with ginger dressing.

Shiitake mushrooms, avocado, and yuzu avocado & pomegranate dressing.

Grilled chicken, apple, raisins, and crispy walnuts with mayonnaise.

Crab meat, tobiko, and crunch with mayo.

Includes 5 field greens salads and 5 avocado salads.

Includes 5 chicken apple salads and 5 kani salads (serves 10 people).

Includes 5 shiitake salads and 5 avocado salads (serves 10 people).

Includes 5 salmon skin salads and 5 chicken apple salads (serves 10 people).

Lobster, avocado, mango, and mixed greens with yuzu sauce.

Assorted (12) selection of your favorite desserts. 3 Crème Brûlée, 3 Cheesecake Tempura, 3 Tiramisu, and 3 Chocolate Mousse.

New York cheesecake prepared tempura-style with mixed berry sauce.

Rich, delicate tiramisu served in a glass cup.

Filled with whipped cream, with a light layer of chocolate cake for a rich flavor.