Jala Indian Fine Dining

Deep-fried pastry filled with spiced potatoes and peas.

Crispy fritters with assorted vegetables and gram flour.

Vegetable dumplings tossed in Indo-Chinese Manchurian sauce.

Crisp rolls stuffed with mixed vegetables.

Crispy puris with spiced potatoes and tangy mint water shots.

Crispy wafers mixed with spiced potatoes, chutneys, yogurt, and sev.

Spinach and green pea patties infused with Indian spices.

Crushed samosas topped with chutneys, yogurt, and spices.

Cottage cheese cubes stir-fried with peppers and spicy sauce.

Crispy cauliflower in tangy Indo-Chinese sauce.

Boneless chicken deep-fried with South Indian spices.

Spicy Indo-Chinese style chicken.

Spiced and battered fried fish (5 pieces).

Spicy deep-fried shrimp with curry leaves (6 pieces.

Grilled boneless chicken marinated in spices.

Bone-in chicken marinated and roasted in tandoor.

Grilled paneer with bell peppers and onions.

Tandoori fish marinated with Indian spices.

Grilled lamb chops with Indian spices.

Grilled prawns in spicy marinade.

Grilled minced lamb skewered.

Grilled chicken skewered.

Grilled premium lamb chops covered with edible 24K gold.

Grilled paneer cubes marinated in spices and wrapped in edible 24K gold.

Grilled chicken in tomato-cream masala sauce.

Chicken in buttery tomato sauce with cream.

Chicken with onion, bell pepper, and tomato masala.

Spicy goan chicken curry with vinegar and potatoes.

Tandoori lamb in creamy tomato masala.

Spicy lamb curry with vinegar and potatoes.

Lamb with kadai-style pepper and onion masala.

Slow-cooked goat in a rich, flavorful onion-tomato gravy with traditional spices.

Tandoori shrimp in creamy tomato sauce.

Tandoori fish in creamy tomato sauce.

Lobster tail simmered in a velvety tomato-butter cream sauce infused with aromatic spices.

Tender lobster meat cooked in a buttery tomato-cashew gravy, finished with cream and chef’s special masala blend.

Tender fillet of wild-caught salmon simmered in a silky butter-tomato gravy with cream, roasted fenugreek, and traditional Jalsa spices. Finished with cilantro, rogan, and ginger juliennes.

Juicy shrimp tossed in a smooth, mildly spiced butter masala sauce enriched with tomatoes, cream, and Indian herbs.

Fish fillets gently poached in a signature butter masala sauce.

Mixed vegetables and paneer in creamy cashew sauce.

Paneer in a creamy tomato-based sauce with butter.

Paneer with onions, peppers, and tomato masala.

Vegetable dumplings in tomato cream gravy.

Chickpeas in a tomato-onion sauce.

Okra sautéed with Indian spices.

Cashew fenugreek curry.

Cauliflower and potatoes with Indian spices.

Spinach gravy with paneer cubes.

Tempered lentils with spices and herbs.

Black lentils slow-cooked in buttery tomato sauce.

Chicken pieces with fragrant rice.

Aromatic basmati rice with mixed vegetables and spices.

Tender goat meat slow-cooked with basmati rice and spices.

Chef's special biryani with premium meats (chicken, lamb & shrimp) and saffron.

Steamed basmati rice tempered with cumin.

Classic Indian lentil soup seasoned with herbs.

Tomato lentil soup.

Spicy Indo-Chinese soup with vegetables.

Soft traditional tandoor-baked flatbread.

Fluffy naan brushed with melted butter.

Naan topped with fresh garlic and herbs.

Spicy naan infused with chili and herbs.

Naan stuffed with melted cheese.

Whole wheat flatbread in tandoor.

Flaky layered whole wheat flatbread.

Luxury naan with truffle oil and cheese.

Stuffed flatbread with seasoned potatoes.

2 pieces.

Fried milk dumplings in a saffron-honey syrup.

Indian cheese dumplings in sweet cream.

Creamy cheesecake with mango flavor.

Warm chocolate cake with molten center.

Shredded carrots, milk, and ghee slow-cooked. Topped with creamy vanilla ice cream.

Saffron and pistachio sweet.

Indian-style ice cream.

Indian-style sweet betel leaf mouth freshener.

Traditional Indian spiced tea.

Yogurt-based mango drink.

Sweetened traditional yogurt drink.

Plain brewed iced tea.

Carbonated water.

Espresso with hot water.

Espresso with steamed milk.

Espresso with frothed milk foam.