Ingo's Tasty Food

Scrambled eggs. cheddar cheese, and bacon on a double toasted English muffin.

Assorted seasonal fruit.

An assortment of pastries, including banana nut muffin, pumpkin loaf, and lemon poppyseed muffin.

House-made vanilla yogurt with ancient grain granola, toasted coconut, honey, and fresh berries.

10 burritos cut in half.

With egg, grass-fed beef chorizo, avocado, cheddar cheese, potatoes, and lacto-fermented hot sauce in a whole wheat tortilla.

English muffin with arugula, baby Swiss, avocado, and lacto-fermented hot sauce.

Ancient grain granola, house-made vanilla yogurt, toasted coconut, and fresh berries.

Your choice of eggs with Applewood bacon, and LGO English muffin.

Includes 10 toasted English muffins, butter, and homemade preserves.

Scrambled egg whites, kale, mushroom, sundried tomato, Tuscan white beans, and Manchego.

Egg salad with chives on sprouted rye.

With butter and preserves.

With sea salt & cracked pepper. Served with house-made lebni and lacto-fermented hot sauce.

Cucumbers, dill, feta, and sesame seeds, tossed with a refreshing vinaigrette.

With mustard, goat cheese, and cornichon.

With German mustard, goat cheese, and cornichon.

Hummus, roasted red pepper, and walnut dip. Served with fresh vegetables and pita.

Includes 2 Crispy Chicken Sammies (w/ dill pickle, spicy aioli & apple), 2 Athena Sandwiches (w/ assorted vegetables & pomegranate lebhi on multigrain bread), and 2 DT's Turkey Club Sandwiches (w/ bacon, cheddar, avocado & aioli on multigrain bread).

Oven-roasted (in house) turkey with bacon, white cheddar, avocado, and aioli on multigrain bread.

With dill pickle, spicy aioli, and apple.

B&R reserve beef with cheddar, lettuce, tomato, Russian dressing, and pickle on a bun.

B&R reserve beef with hickory BBQ sauce, smoked bacon, cheddar cheese, lettuce, and dill pickle on a bun.

Pomegranate lebni, marinated roasted pepper, California avocado, spouts, cucumber, onions, and sun-dried tomatoes on noble multigrain bread.

Crispy loup de mar with lettuce, tomato, pickle, and tartar sauce.

With baby Swiss, arugula, avocado, and hot sauce on an English muffin.

B&R reserve beef with Dijonnaise, baby Swiss, and sauerkraut on a bun.

Crispy white fish with shattered chips and tartar sauce.

Romaine with Arizona dates, green cabbage, white beans, avocado, manchego cheese, lils red peppers, and almonds.

Mixed greens with bistro filet, Mama Lil's peppers, Laurel Chanel goat cheese, gremolata sauce, and house vinaigrette.

Sunflower seeds, grapes, preserved lemon, red peppers, manchego, and fresh parmesan.

Romaine lettuce with Arizona dates, white beans, avocado, cheese, and almonds. Can be made vegan upon request.

Black Tuscan kale with sunflower seeds, quinoa, red grapes, preserved lemon, red peppers, Manchego, lemon wedge, and fresh Parmesan. Can be made vegan upon request.

Mixed greens with oven-roasted turkey, bacon, hard-boiled egg, Mama Lils peppers, carrot, and avocado labneh dressing.

Mixed greens with oven-roasted turkey, bacon, hard-boiled egg, Mama Lils peppers, carrot, and avocado labneh dressing.

With kale, feta cheese, pickled mushrooms, pepitas, 5-minute egg, sesame seeds, dill, and sorrel pesto.

Roasted chicken, black Tuscan kale, crunchy golden beets. green apple, feta, candied pecans, and Champagne vinaigrette.

Solid white albacore tuna, apple, peperoncino, artisanal crackers, melon, and deviled egg.

Mix-and-match - chocolate chip and snickerdoodle cookies.

Classic cookie with chocolate chips.

Soft cinnamon-sugar coated cookie.

Moist muffin with bananas and nuts.

Moist loaf cake with rich pumpkin flavor.

Soft roll swirled with cinnamon sugar.

Moist muffin with lemon-flavor and poppyseeds.

Freshly brewed.

Your choice of soda.

Tangy, sweet, and refreshing lemon-flavored beverage.

Freshly brewed.

Carbonated water.

Freshly brewed.

Purified bottled drinking water.