Includes idli (steamed rice & lentil cake) and vada (fried lentil donut).

Includes idli (steamed rice & lentil cake), vada (fried lentil donut), and dosa (crispy rolled rice pancake).

Includes upma (thick porridge), idli (steamed rice & lentil cake), vada (fried lentil donut), and dosa (crispy rolled rice pancake).

Includes poori (fried bread), idli (steamed rice & lentil cake), and vada (fried lentil donut).

Soft & fluffy steamed cake made of fermented rice and lentil batter. Served with sambhar and chutney.

Soft & fluffy steamed cake made of fermented rice and lentil batter. Served with ghee, podi, sambhar, and chutney.

South Indian dish with soft, steamed rice-lentil cakes (idli) submerged in a hot, savory, and tangy vegetable-lentil stew (sambar).

Deep-fried vegetable fritters made with lentil batter. Served with chutney.

South Indian savory fritter, shaped like a doughnut, made from a batter of soaked and ground black lentils (urad dal) mixed with spices and deep fried.

Two crispy lentil doughnuts, traditionally prepared by deep-frying urad dal batter, immersed in a tangy and spiced lentil stew, garnished with fresh herbs.

Fried whole wheat bread with boiled potato masala and spices.

Rice pancake. Served with sambhar and chutney.

Rice pancake with egg.

Rice pancake with ghee. Served with sambhar and chutney.

Rice pancake with onion and potato. Served with sambhar and chutney.

Fried rice pancake. Served with chutney.

Rice pancake with onion. Served with sambhar and chutney.

Savory crepe.

South Indian breakfast dish consisting of a crispy rice and lentil crepe (dosa) that is coated with podi (a coarse, spicy, and aromatic dry lentil powder) and cooked with ghee.

Rice pancake with cheese. Served with sambhar and chutney.

Thick rolled rice and lentil pancake.

Fritters made with gram flour and mixed vegetables.

Sautéed cauliflower with chopped onion, capsicum, garlic, soy, and chili sauce.

Fried pastry with savory filling.

Deep-fried vegetable fritters.

Crispy South Indian snack. Served with chutney.

Deep-fried boiled egg with spiced batter.

Potato fritters.

Deep-fried chili dipped in flour, cut into small pieces.

Deep-fried chili fritters.

Deep-fried onion-stuffed fritters.

Deep-fried banana fritters.

Fritters made with gram flour and onions.

Puff pastry filled with a savory blend of mixed vegetables, subtly seasoned with Indian spices.

Puff pastry encases a spiced mixture of boiled egg, onions, and tomatoes, baked until golden and crisp.

Marinated chicken tikka encased in a flaky puff pastry, offering a fusion of traditional spices and tender chicken.

South Indian tea time snack made using chana dal, onion, spices and herbs.

Fritters made with gram flour and chicken.

Your choice of 3 snacks.

Indian snack made of soft, deep-fried lentil dumplings (vadas) soaked in creamy, whisked yogurt and topped with chutney and spices.

Crispy wafers topped with potatoes, chickpeas, yogurt, and tangy tamarind chutney.

Indian street food made from spiced, mashed potatoes formed into patties and shallow-fried until crispy

A lentil patty mixed with chickpea flour and Indian spices, baked to make a crispy savory snack.

Indian street food made from crushed samosas topped with spicy chickpea curry (chole), yogurt, tamarind and mint chutneys, onions, and crunchy sev.

Rice puffs, noodles, potatos, green chili, cilantro based with tamarind and mint chutney.

Abase of cooked dried white peas (known as ragda) mashed into a thick, spiced curry, topped with a variety of onions, chutneys, and crunchy snacks.

Cauliflower with chickpeas, pepper, chili, spices, and herbs.

Sautéed baby corn with chopped onion, capsicum, garlic, soy, and chili sauce.

Sautéed soft Indian cheese with chopped onion, capsicum, garlic, soy, and chili sauce.

Sautéed cauliflower with chopped onion, capsicum, garlic, soy, and chili sauce.

Fried vegetable balls.

With peppers, chilies, spices, and herbs.

Sautéed chicken with chopped onion, capsicum, garlic, soy, and chili sauce.

With spices, yogurt, cashews, coriander, and fresh mint.

Battered & fried chicken with spices.

With tomato sauce and spices.

Stir-fried goat with pepper powder and Indian spices.

With peppers, chilies, spices, and herbs.

With peppers, chilies, spices, and herbs.

With peppers, chilies, spices, and herbs.

Includes vegetable biryani, a vegetarian appetizer, a vegetarian curry, naan, and dessert.

Includes boneless chicken biryani, a chicken appetizer, a chicken curry, naan, and dessert.

Includes vegetable biryani, a vegetarian appetizer, and dessert.

Includes boneless chicken biryani, a chicken appetizer, and dessert.

Includes paneer biryani, a vegetarian appetizer, a vegetarian curry, naan, and dessert.

Includes paneer biryani, an appetizer, and dessert.

Includes chicken dum biryani, a chicken appetizer, and dessert.

Includes chicken dum biryani, a chicken appetizer, a chicken curry, naan, and dessert.

With creamy tomato sauce, onions, and spices.

With creamy tomato sauce, butter, and spices.

With potatoes, red chilies, vinegar, garlic, and vindaloo sauce.

Baked chicken skewers marinated with yogurt and spices.

With gongura, curry leaves, and spices.

Ground lamb with spices.

With Indian herbs.

With chilies, curry leaves, and spices.

With chilies, curry leaves, and spices.

Tender goat simmered in a tangy sauce with spices.

With gongura, curry leaves, and spices.

Marinated with yogurt, herbs, and spices.

Marinated with cream, lemon juice, paprika, garlic, and cumin.

Minced chicken with spices.

Smoked and baked chicken skewers.

Soft Indian cheese in a buttery tomato-cream sauce.

Mixed vegetables with spicy sauce and cream.

Fried eggplant with peanut curry and curried chilies.

Fried soft Indian cheese with green bell pepper, spicy sauce, and cream.

Spicy vegetable curry.

Soft Indian cheese with spinach, tomatoes, onions, and spices.

Sautéed okra with ginger, tomatoes, onion, and Indian spices.

Soft Indian cheese in a creamy tomato sauce.

Dumplings stuffed with cottage cheese, vegetables, and herbs in a creamy sauce.

Vegetable balls cooked with butter, fresh herbs, and spices.

Stir-fried okra with Indian spices and peanuts.

Fried basmati rice with marinated boneless chicken.

Fried basmati rice with marinated goat, ghee, and spices.

Fried basmati rice with vegetables and spices.

Fried basmati rice with marinated dum-style chicken.

Fried basmati rice with boiled egg and aromatic spices.

Fried basmati rice with soft Indian cheese and spices.

Flatbread with garlic.

Classic Indian flatbread.

Flatbread with butter.

A mango-yogurt drink.

Tea.