Hundy's

Refreshing new flavors of Kolkata from East India. Sweet and spicy tofu (cooked in a lively tomato sauce made with ginger-garlic & cinnamon). Served over a bed of jasmine rice with roasted vegetables. 16 ounces.

Refreshing new flavors of Kolkata, India. Sweet and spicy ground chicken (cooked in a lively tomato sauce made with ginger-garlic & cinnamon). Served over a bed of jasmine rice with roasted vegetables.

Refreshing new flavors of Kolkata, East India. Spicy chicken stir-fried with bell peppers and onions in soy garlic-green onion sauce. Served over a bed of jasmine rice with roasted vegetables.

Refreshing new flavors of Kolkata from East India. Long-grain basmati rice with vegetable medley and cashew nuts cooked dum-style in aromatic broth. Served with roasted tofu.