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Minimum order $80.00
$80 food & beverage delivery minimum
$30.00 & up delivery fee
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Hudson Market Catering
100%
On Time
$30 & up
Delivery Fee
Catering Menu
Breakfast
Caramelized Cinnamon Challah French Toast
Served with berries, syrup, and butter.
$6.95|Minimum 10
Assorted Breakfast Quesadillas
Includes assorted quesadillas served with sour cream and salsa.
$7.95|Minimum 8
Apple-Smoked Bacon
$5.00|Minimum 10
Breakfast Pastry Platter
Includes Danish pastries, bagels, muffins, croissants, whipped butter, cream cheese, preserves, and fruits & berries.
$6.50|Minimum 8
Bagels & Smears
Includes assorted bagels, an assortment of house-made cream cheese spreads, whipped butter, and fruit preserves.
$5.95|Minimum 8
Scrambled Eggs
$4.50|Minimum 10
Home Fries w/ Peppers & Onions
$5.00|Minimum 10
Apple-Smoked Sausage
$5.00|Minimum 10
Yogurt Parfait
Individual Packaging
Low-fat Greek yogurt topped with organic oat granola, fruits, and berries.
$7.00
Breakfast Buffet
Includes organic scrambled eggs with your choice of meat, home fries, bagels, croissants, rolls, maple syrup, butter, cream cheese, fruit preserves, fruit platter, and your choice of breakfast beverage.
$20.95|Minimum 10
Executive Breakfast
Includes bagels, muffins, Danish pastries, croissants, whipped butter, cream cheese, fruit preserves, sliced fruit platter, your choice of breakfast beverage, and juice.
$14.95|Minimum 8
Smoked Salmon Platter
Includes sliced smoked salmon, onions, capers, tomatoes, cucumbers, assorted bagels, and assorted cream cheese spreads.
$16.95|Minimum 8
Continental Breakfast
Includes bagels, muffins, danish, croissants, cream cheese, whipped butter, fruit preserves, coffee, and orange juice.
$11.95|Minimum 8
New York Boardroom Breakfast
Includes a breakfast pastry platter (Danish pastries, bagels, muffins, croissants, whipped butter, cream cheese & preserves), smoked salmon (w/ traditional accompaniments), fruit salad, and orange juice.
$16.95|Minimum 8
Power Breakfast
Includes lemon honey Greek yogurt, organic oat granola, seasonal berries, muffins, multi-grain bagels, your choice of breakfast beverage, and orange juice.
$13.99|Minimum 8
Assorted Breakfast Wraps
Includes assorted scrambled egg & egg white wraps served with hot sauce and ketchup.
$7.95|Minimum 8
Greek Frittata
With baby spinach, onions, tomatoes, feta cheese, and Kalamata olives.
$45.00|Serves 6
Lorraine Frittata
With caramelized onions, bacon, Gruyère cheese, broccoli, bacon, and cheddar.
$45.00|Serves 6
Buttermilk Pancakes
Served with berries, syrup, and butter.
$6.95|Minimum 10
Belgian Waffles
Served with berries, syrup, and butter.
$6.95|Minimum 10
Anytime Breakfast Chia Pudding
$7.00|Minimum 8
Chocolate Banana Chia Pudding
$7.00|Minimum 8
Vanilla Walnut Chia Pudding
$7.00|Minimum 8
Hudson Signature Açai Bowl
Blended açai berries with granola and fruit.
$12.95|Minimum 8
Apple-Smoked Ham
$5.00|Minimum 10
Turkey Bacon
$6.00|Minimum 10
Turkey Sausage
$6.00|Minimum 10
Canadian Bacon
$6.00|Minimum 10
Appetizers
Artisan Cheese Platter
Most ordered
An assortment of imported & domestic cheeses, fruits, nuts, and assorted crackers & breads.
$8.50|Minimum 8
Fresh Fruit Platter
Most ordered
An assortment of fruits, melons, and berries.
$6.50|Minimum 8
Market Crudite Platter
An assortment of fresh-cut raw vegetables. Served with house-made blue cheese dip and chipotle ranch.
$6.00|Minimum 8
Shrimp Cocktail Platter
Steamed jumbo shrimp. Served with cocktail sauce and lemon wedges.
$11.25|Minimum 8
Classic Antipasto Platter
An assortment of Italian meats, cheeses, marinated olives, artichokes, roasted vegetables, and crostini.
$11.50|Minimum 8
Mediterranean Platter
Includes lemob herb-grilled chicken strips, hummus, baba ghanoush (roasted eggplant dip), tabbouleh (cracked wheat w/ tomatoes, parsley, lemon juice & olive oil), feta cheese, stuffed grape leaves, olives, almonds, Mediterranean salad, and pita wedges.
$7.25|Minimum 8
Grilled Vegetable Medley Platter
Includes grilled & marinated seasonal vegetables. Served with basil pesto and sliced baguettes.
$6.00|Minimum 8
Cilegine Mozzarella
With grape tomatoes, bell peppers, virgin olive oil, and basil.
$7.50|Minimum 8
Coconut-Lime Shrimp Ceviche
With honey, orange, garlic, ginger, bell peppers, and Sriracha.
$7.50|Minimum 8
Mozzarella Caprese Platter
Includes fresh mozzarella, tomatoes, roasted red peppers, basil, olive oil, and a balsamic glaze.
$6.25|Minimum 8
Catering Packages
Boardroom Lunch Package
Includes an assortment of signature sandwiches & wraps, your choice of salad, fruit platter, and cookie & brownie tray.
$24.00|Minimum 8
Business Lunch Package
Includes an assortment of signature sandwiches & wraps and your choice of salad.
$18.00|Minimum 8
President's Lunch Package
Includes an assortment of premium hot sandwiches & panini, your choice of salad, sliced fruit platter, and cookie & brownie tray.
$26.00|Minimum 8
Executive Lunch Package
Includes an assortment of signature sandwiches & wraps and your choices of salad & side.
$22.00|Minimum 8
Sandwiches
Panini Platter
Includes an assortment of gourmet panini sandwiches.
$11.00|Minimum 8
Signature Sandwich Platter
Includes an assortment of sandwiches on assorted breads.
$11.00|Minimum 8
Premium Hot Sandwich Platter
An assortment of sandwiches on assorted breads.
$12.50|Minimum 8
Chicken & Turkey Entrees
Chicken Sorentino
Most ordered
Chicken cutlets topped with prosciutto, eggplant, Italian cheeses, and marsala tomato sauce. Served with chef's choice of two sides.
$22.00|Minimum 8
Turkey Meatballs
Most ordered
With your choice of sauce. Served with chef's choice of two sides.
$22.00|Minimum 8
Southern Fried Chicken
Served with chef's choice of two sides.
$22.00|Minimum 8
Teriyaki Chicken
With a ginger-scallion marinade. Served with chef's choice of two sides.
$22.00|Minimum 8
Roasted Moroccan Chicken
With apricots, pistachios, spices, and garlic yogurt. Served with chef's choice of two sides.
$22.00|Minimum 8
Oven-Fried Chicken
In a honey buttermilk batter with cornflake crumbs. Served with chef's choice of two sides.
$22.00|Minimum 8
Roasted Sweet Garlic Balsamic-Glazed Caprese Chicken
With cherry tomatoes, basil, and melted mozzarella cheese. Served with chef's choice of two sides.
$22.00|Minimum 8
Lemon Dijon Roasted Chicken
With herbs, lemon zest, garlic, and Dijon mustard. Served with chef's choice of two sides.
$22.00|Minimum 8
Chicken Cordon Bleu
Chicken stuffed with baby spinach, shiitake mushrooms, prosciutto, and mozzarella cheese. Served with chef's choice of two sides.
$22.00|Minimum 8
Chicken Pesto
Grilled chicken with a toasted pecan-basil sauce. Served with chef's choice of two sides.
$22.00|Minimum 8
Tuscan Grilled Chicken
With herb-roasted cherry tomatoes and a rosemary marinade. Served with chef's choice of two sides.
$22.00|Minimum 8
Cuban Chicken
With orange, cumin, oregano, garlic, Chimichurri (garlic-herb sauce), cilantro, and toasted pepitas. Served with chef's choice of two sides.
$22.00|Minimum 8
Honey BBQ Chicken
Served with chef's choice of two sides.
$22.00|Minimum 8
Asian Firecracker Chicken Wings
Oven-roasted chicken wings in a sweet & spicy glaze. Served with chef's choice of two sides.
$22.00|Minimum 8
Beef & Pork Entrees
Asian Flank Steak
Sesame-soy marinaded steak with a sweet & tangy sauce. Served with chef's choice of two sides.
$26.00|Minimum 8
Slow-Cooked Pork Shank
With porcini mushrooms, prosciutto, sliced vegetables, and sage. Served with chef's choice of two sides.
$26.00|Minimum 8
Bistro Steak
With a truffle glaze. Served with chef's choice of two sides.
$26.00|Minimum 8
London Broil
Marinated and char-broiled slice beef. Served with mushroom-onion gravy. Served with chef's choice of two sides.
$26.00|Minimum 8
Italian Meatballs w/ Spicy Tomato Basil Sauce
Served with chef's choice of two sides.
$26.00|Minimum 8
Italian Meatballs w/ Parmesan Sauce
Served with chef's choice of two sides.
$26.00|Minimum 8
Braised Brisket
With root vegetables. Served with chef's choice of two sides.
$26.00|Minimum 8
Moroccan Beef & Vegetable Kabobs
With tahini sauce. Served with chef's choice of two sides.
$26.00|Minimum 8
Baby Back Ribs
With a maple-hickory BBQ glaze. Served with chef's choice of two sides.
$26.00|Minimum 8
Seafood Entrees
Seafood Paella
Assorted seafood and chorizo (Mexican-style pork sausage) served with saffron rice & peas. Served with chef's choice of two sides.
$25.00|Minimum 8
Crabmeat-Stuffed Flounder Filet
With lemon butter sauce. Served with chef's choice of two sides.
$25.00|Minimum 8
Shrimp & Sole
Sautéed filet of sole served with sweet Gulf shrimp in a roasted garlic scampi sauce. Served with chef's choice of two sides.
$25.00|Minimum 8
Lemon Pepper-Roasted Salmon
White wine-roasted salmon with lemon zest and garlic. Served with chef's choice of two sides.
$25.00|Minimum 8
Curry-Rubbed Mahi-Mahi
With coconut almond sauce. Served with chef's choice of two sides.
$25.00|Minimum 8
Pistachio-Crusted Filet of Sole
With Sriracha sauce. Served with chef's choice of two sides.
$25.00|Minimum 8
Maple Soy-Glazed Salmon
With a black pepper crust. Served with stir-fried vegetables and chef's choice of two sides.
$25.00|Minimum 8
Sole Florentine
With sautéed baby spinach, shiitake mushrooms, almonds, and lemon. Served with chef's choice of two sides.
$25.00|Minimum 8
Cajun Blackened Salmon
With seafood gumbo sauce. Served with chef's choice of two sides.
$25.00|Minimum 8
Coconut Curry Shrimp & Salmon
With Thai red curry and vegetables. Served with chef's choice of two sides.
$25.00|Minimum 8
Pineapple Teriyaki Salmon
With crunchy cashews and scallions. Served with chef's choice of two sides.
$25.00|Minimum 8
Vegetarian Entrees
Mongolian Tofu
With baby bok choy, mushrooms, snap peas, and sticky rice. Served with chef's choice of two sides.
$21.00|Minimum 8
Kung Pao Tofu
Stir-fried organic tofu, vegetables, and peanuts in a sweet & spicy sauce. Served with chef's choice of two sides.
$21.00|Minimum 8
Vegetable & Lentil Curry
Served with 5-grain pilaf and chef's choice of two sides.
$21.00|Minimum 8
Sweet Potato Quinoa Bowl
Cuban-spiced sweet potatoes, sautéed peppers, black beans, pineapples, grape tomatoes, garlic-herb sauce, and cilantro on kale & lime-quinoa. Served with chef's choice of two sides.
$21.00|Minimum 8
Roasted Vegetables & Polenta
Roasted broccoli rabe, carrots, and romesco sauce. Served with chef's choice of two sides.
$21.00|Minimum 8
Pesto Pasta Primavera
With mixed vegetables, artichoke gremolata, and arugula pesto. Served with chef's choice of two sides.
$21.00|Minimum 8
Pineapple Fried Rice
With kale, sweet potatoes, red beans, coconut, and cashews. Served with chef's choice of two sides.
$21.00|Minimum 8
Vegetable Lasagna
With roasted ratatouille vegetables, ricotta, Parmesan & mozzarella cheeses, and pomodoro sauce. Served with chef's choice of two sides.
$21.00|Minimum 8
Portobello Mushroom Napoleons
Portobello mushrooms layered between garlic-herb tomatoes, zucchini & mozzarella. Served with chef's choice of two sides.
$21.00|Minimum 8
Pasta
Penne
Most ordered
Served with your choice of sauce and chef's choice of two sides.
$12.00|Minimum 8
Bolognese Lasagna
Layers of pasta with cheese and meat sauce. Served with chef's choice of two sides.
$12.00|Minimum 8
Macaroni & Cheese
With cheddar & smoked Gouda cheeses and toasted bread crumbs. Served with chef's choice of two sides.
$12.00|Minimum 8
Farfalle Pasta
Bow tie pasta with broccoli and Parmesan in a toasted garlic & extra virgin olive oil sauce. Served with chef's choice of two sides.
$12.00|Minimum 8
Penne Vodka
With tomato-cream vodka sauce. Served with chef's choice of two sides.
$12.00|Minimum 8
Vegetable Lasagna
Layers of pasta with cheese and vegetables. Served with chef's choice of two sides.
$12.00|Minimum 8
Linguine
Served with your choice of sauce and chef's choice of two sides.
$12.00|Minimum 8
Wild Mushroom Ravioli
With truffle brown butter and asparagus. Served with chef's choice of two sides.
$12.00|Minimum 8
Turkey Bolognese
Ground turkey in a pomodoro sauce. Served with chef's choice of two sides.
$12.00|Minimum 8
Fettuccine Alfredo
Served with chef's choice of two sides.
$12.00|Minimum 8
Shrimp Pasta Primavera
Sweet Gulf shrimp, red & yellow peppers, cremini mushrooms, green beans, and farfalle pasta in a creamy pesto sauce. Served with chef's choice of two sides.
$12.00|Minimum 8
Salads
Summer Caesar Salad
Romaine lettuce with fire-roasted corn, hearts of palm, toasted croutons, Parmesan cheese, and Caesar dressing.
$8.00|Minimum 8
Very Vegan Salad
Mixed greens & kale with quinoa, roasted beets, tomatoes, carrots, chickpeas, organic sprouts, and miso vinaigrette.
$9.00|Minimum 8
Crunchy Thai Salad
Red cabbage with cucumbers, snow peas, bell peppers, carrots, radishes, scallions, and tangy peanut dressing.
$8.00|Minimum 8
Garden Salad
Mixed greens with red cabbage, tomatoes, cucumbers, bell peppers, carrots, and olives.
$7.00|Minimum 8
Mediterranean Fattoush Salad
Romaine with cucumbers, tomatoes, red onions, radishes, parsley, mint, sumac, and pita croutons.
$7.00|Minimum 8
Kale Chickpea Caesar Salad
Chopped kale with hard-boiled egg, shaved Parmesan, croutons, and crispy chickpeas.
$8.00|Minimum 8
Spinach Salad
Spinach with roasted beets, quinoa, olive oil, and parsley.
$7.00|Minimum 8
Classic Greek Salad
$7.00|Minimum 8
Arugula Salad
Arugula with goat cheese, mixed berries, and raspberry vinaigrette.
$7.00|Minimum 8
Caesar Salad
Romaine lettuce with croutons and Parmesan.
$7.00|Minimum 8
Mixed Greens Medley
Mixed greens with goat cheese, dried cranberries, quinoa, and poppy seed dressing.
$9.00|Minimum 8
Vietnamese Salad
Romaine & red cabbage with tomatoes, cucumbers, carrots, peanuts, basil, crispy noodles, and lime dressing.
$8.00|Minimum 8
Hudson Chopped Cobb Salad
Romaine lettuce & spinach with apple-smoked bacon, hard-boiled egg, avocado, tomatoes, goat cheese, and honey whole-grain mustard dressing.
$10.00|Minimum 8
Sides
Grilled Vegetable Medley
Most ordered
$6.00|Minimum 8
Steamed Brown Rice
Most ordered
$4.25|Minimum 8
Steamed Broccoli
Most ordered
With toasted garlic.
$6.00|Minimum 8
Grilled Asparagus
Most ordered
$6.00|Minimum 8
Roasted Cauliflower
Most ordered
With garlic, paprika, and oregano.
$6.00|Minimum 8
Roasted Sweet Potatoes
Most ordered
With olive oil, thyme, and honey.
$4.50|Minimum 8
Roasted Baby Potatoes
Most ordered
With olive oil, rosemary, and garlic.
$4.50|Minimum 8
Basmati Rice
Most ordered
With carrots and almonds.
$4.25|Minimum 8
Sticky White Rice
$4.25|Minimum 8
Greek Orzo Salad
With spinach, tomatoes, cucumbers, olives, red onions, feta cheese, and lemon dressing.
$7.00|Minimum 8
Wild Rice Salad
With cranberries, pecans, grapes, scallions, and orange-raspberry vinaigrette.
$7.50|Minimum 8
Hudson Market Kale Slaw
With shredded kale, carrots, red onions, pumpkin & sunflower seeds, and honey mustard dressing.
$7.00|Minimum 8
Saffron Fregola Salad
Bead-shaped pasta with dried cranberries, pecans, scallions, and citrus vinaigrette.
$7.00|Minimum 8
Pesto Pasta Salad
With spinach, sun-dried tomatoes, toasted pine nuts, and Parmesan.
$7.00|Minimum 8
Tuna Pasta Salad
Albacore tuna, green peas, sweet red onions, dill, celery, mayo, and lemon.
$7.00|Minimum 8
Cuban Sweet Potato Salad
With black beans, cilantro, olive oil, and lime zest.
$5.50|Minimum 8
Lebanese Potato Salad
With olive oil, lemon, scallions, and mint.
$5.50|Minimum 8
Greek Lemon Potato Salad
With olives, tomatoes, cucumbers, peppers, red onions, feta cheese, and lemon Dijon dressing.
$5.50|Minimum 8
Organic Quinoa Mujadara
With lentils, caramelized onions, cinnamon, and spice.
$7.50|Minimum 8
Farro, Mushroom & Kale Salad
With olive oil, lemon, and toasted garlic.
$7.50|Minimum 8
Quinoa, Spinach & Roasted Beet Salad
With lemon, olive oil, and nigella seeds (Indian spice).
$7.50|Minimum 8
Truffle Mashed Potatoes
With truffle butter.
$4.50|Minimum 8
Eastern European-Style Potatoes
Steamed potatoes with butter, garlic, and dill.
$4.50|Minimum 8
Whipped Maple Sweet Potatoes
With a praline crust.
$4.50|Minimum 8
Duck Fat-Roasted Fingerling Potatoes
$4.50|Minimum 8
Cilantro-Lime Rice
$4.25|Minimum 8
Thai Coconut Rice
With shredded coconut and coconut milk.
$4.25|Minimum 8
Lebanese Mujadara Rice
With lentils and caramelized onions.
$4.25|Minimum 8
Vegetable Rice Pilaf
$4.25|Minimum 8
Broccoli Rabe
With crushed red peppers, garlic, and olive oil.
$6.00|Minimum 8
Sautéed Spinach & Mushrooms
$6.00|Minimum 8
Steamed Seasonal Vegetables
$6.00|Minimum 8
Roasted Middle Eastern Spiced Carrots
$6.00|Minimum 8
Curried Chickpeas
$6.00|Minimum 8
Roasted Wild Mushrooms
$6.00|Minimum 8
Roasted Eggplant
With sun-dried tomatoes and basil.
$6.00|Minimum 8
Roasted Root Vegetables
Roasted turnips, leeks, carrots, and parsnips.
$6.00|Minimum 8
Wilted Kale
With garlic and olive oil.
$6.00|Minimum 8
Desserts
Cookie & Brownie Platter
Most ordered
Served with fruits and berries.
$6.50|Minimum 8
Miniature Italian Pastries Platter
Bite-sized pastries and fruit tarts served with berries and grapes.
$7.00|Minimum 8
Beverages
Hot Apple Cider
$4.25|Minimum 10
Coffee
$3.25|Minimum 10
Raspberry Lemonade
$4.25|Minimum 8
Tea
With lemons.
$3.25|Minimum 10
Fresh-Squeezed Orange Juice
$4.25|Minimum 8
Hot Chocolate
$3.95|Minimum 10
Orange-Strawberry Juice
$4.25|Minimum 8
Grapefruit Juice
$4.25|Minimum 8
About Hudson Market Catering
On ezCater.com since December 7th, 2016.
Customers say you'll be glad you found us. Our tasty, quick, affordable foods will have your tastebuds singing through breakfast, lunch, and dinner. Try the huevos rancheros, kung pao tofu, or truffle mac & cheese and treat your guests to an unforgettable meal.
Address
303 10th Ave
New York, NY 10001
New York, NY 10001
Delivery Hours
Mon-Sun: 8am-10pmTakeout Hours
Mon-Sun: 8am-10pmDelivery Fee
$30.00 & up to this locationChanging your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$80.00 minimum for Delivery