Himalayan Kitchen

Each box includes your choices of appetizer, entrée, rice, bread, and dessert.

Each box includes your choices of appetizer, entrée, rice, bread, and dessert.

Soft Indian cheese cubes with green bell peppers, garlic, ginger, green chilies, and seasoning.

Cauliflower cubes with chili sauce, vinegar, ginger, and garlic.

Battered Indian cheese with spices.

Chicken pieces in spicy masala with chili powder, turmeric, garam masala powder, lemon juice, ginger, garlic, eggs, and rice flour.

Chicken pieces with sorrel & Gongura leaf paste, red chilies, garlic, and spices.

Chicken pieces with sautéed onions, spices, green chilies, curry leaves, and crushed black pepper.

Diced fried chicken with ginger, garlic, green chilies, soy sauce, and ketchup.

Fish pieces in spicy masala with chili powder, turmeric, garam masala powder, lemon juice, ginger, garlic, eggs, and rice flour.

Goat pieces with aromatic spices, curry leaves, red chilies, and onions.

Yogurt-marinated chicken in tomato-cream sauce with garam masala.

Chicken in tomato & butter sauce with Indian spices.

With ground coconut, red chilies, coriander seeds, cumin seeds, fennel seeds, black pepper, onions, ginger, and garlic.

With garlic, ginger, onions, and hot pepper.

Goat pieces with sorrel & Gongura leaf paste, red chilies, garlic, and spices.

Slow-cooked shrimp & prawns with grated coconut, turmeric, cumin, coriander, chili, onion, garlic, and tamarind.

Black lentils with kidney beans, cream, and spices.

White chickpeas with onions, tomatoes, and spices.

Indian cheese cubes with onions, tomatoes, green bell peppers, and spices.

Fried potato & paneer balls in a creamy, mild gravy with sweet onions and tomatoes.

Indian cheese cubes in gravy with butter, tomatoes, and cashews.

Basmati rice with vegetables and spices.

Basmati rice with chicken and spices.

Long-grain basmati rice with boneless chicken and aromatic spices.

Long-grain basmati rice with soft Indian cheese cubes and aromatic spices.

Long-grain basmati rice with eggs and aromatic spices.

Traditional flatbread made from flour, cooked in a clay tandoor oven.

Traditional flatbread with garlic, cooked in a clay tandoor oven.

Traditional flatbread topped with butter, cooked in a clay tandoor oven.

Traditional flatbread topped with coriander leaves and chili, cooked in a clay tandoor oven.

Tamarind juice broth with sesame oil, turmeric, tomato, pepper, garlic, curry leaves, and coriander.

Indo-Chinese-style soup with sweet corn kernels, pepper, and mixed vegetables.

Indo-Chinese-style soup with sweet corn kernels, pepper, and chicken.

2 fried milk dumplings in a saffron-honey syrup.

2 Indian cheese dumplings in sweet cream.

Yogurt or curd and sweet mangoes.