Whole hog pulled pork from our Highlands Family Farm hogs in Connelly Springs, slow-smoked and hand-pulled, piled on a soft roll and crowned with Carolina white slaw.

A 3 oz patty of Highlands Family Farm beef, smashed on a hot griddle for a caramelized crust, melted cheese, lettuce, tomato, onion, and pickles on a potato roll.

Our signature burger of Highlands Family Farm beef, raised in Connelly Springs and ground fresh in our butcher shop, with cheese, lettuce, tomato, onion, and pickles on a potato roll.

Five ounces of whole hog pulled pork from our own Connelly Springs farm, smoked low and slow, with Carolina white slaw on the side.

A bratwurst crafted in our butcher shop from Highlands Family Farm pork, grilled and topped with sautéed peppers and onions and our house-made mustard.

Six golden, crispy wings tossed in your choice of house sauce.

A curated selection of cured meats and fine cheeses from our butcher counter. Served with artisan crackers.

A generous platter of golden wings tossed in your choice of house sauce, made for sharing.

An abundant spread of cured meats and fine cheeses from our butcher counter, with marinated olives, fresh seasonal fruit, and artisan crackers.

Your choice of two grilled meats with warm flour tortillas, charred peppers and onions, refried beans, shredded cheese, crisp lettuce, and tomato.

A classic, hearty meatloaf of Highlands Family Farm beef from our Connelly Springs pastures. Served with your choice of two accompaniments and fresh bread.

Whole hog pulled pork from our Highlands Family Farm in Connelly Springs, smoked in-house and hand-pulled with your choice of two accompaniments.

Tender chicken breast, marinated and flame-grilled. Served with your choice of two accompaniments and fresh bread.

Spaghetti in a rich, slow-simmered meat sauce made with Highlands Family Farm beef, served with a garden salad and fresh bread.

A full pan of whole hog pulled pork from our own Connelly Springs farm, house-smoked and hand-pulled — the centerpiece for any gathering.

House-smoked turkey breast, carved and served with your choice of two accompaniments and fresh bread — a Thanksgiving table any day of the year.

A 12 oz New York strip cut in our butcher shop from Highlands Family Farm beef raised in Connelly Springs, grilled to perfection, with your choice of two accompaniments and fresh bread.

Tender roasted potatoes folded with smoky bacon and cool, herbed ranch.

Crisp mixed greens with fresh garden vegetables, served with your choice of dressing.

Finely shredded cabbage in a creamy, tangy dressing — the classic Carolina companion to pulled pork.

Buttery, velvety whipped potatoes finished with rich, savory gravy.

Crispy, golden potato tots, perfectly seasoned.

Golden, perfectly salted fries.

Cool, crisp cucumbers in a bright, refreshing dressing.

Thick-cut onion rings fried golden and crisp.

Slow-baked beans loaded with Highlands Family Farm beef from our Connelly Springs farm, simmered in a sweet and smoky sauce.

Tender green beans slow-cooked the Southern way rich with savory flavor.

A rich, sweet, and smoky barbecue sauce.

A tangy, peppery vinegar sauce in the Carolina tradition.

A bright herb-and-garlic vinaigrette.

Cool, creamy, and herbed.

Creamy and bold, with rich blue cheese.

Sweet honey balanced with tangy mustard.

The creamy, tangy classic.

Buttery buffalo flavor with a gentle kick.

Classic buffalo with bold, lingering heat.

A sweet, savory, soy-based glaze.

Layers of creamy vanilla custard, ripe bananas, and vanilla wafers, made from scratch.

A silky, rich peanut butter filling in a crisp crust.

Our rich, silky peanut butter pie, sliced for the whole table.

Our from-scratch banana pudding, made to share.