Served with sauces on the side.

Sidewinder fries with jalapeño, cheese, bacon, and aioli sauce

With Shepard’s pie egg rolls, southern egg rolls, and Southwestern egg rolls (cut in half).

Assorted meats, cheeses, candied pecans, olives, grapes, jams, and crostini.

Grilled chicken, romaine lettuce, shaved Parmesan, and Caesar dressing in flour tortillas.

Buffalo chicken tenders, cheese, lettuce, and blue cheese dressing in flour tortillas.

Grilled chicken, bacon, lettuce, cheddar cheese, and ranch dressing in flour tortillas.

With shredded pork, grilled chicken, beef, lettuce, shredded cheese, tomato, fresh guacamole, and tortillas. Served with chips and salsa.

Deep fried smoked ribs tossed in honey bourbon sauce.

Linguine pasta with Andouille sausage, shrimp, scallions, and bell peppers in Cajun Alfredo sauce.

Cavatappi pasta with Italian sausage, heirloom tomatoes, Parmesan cheese, and basil in Parma Rosa Sauce.

Romaine lettuce with Parmesan, croutons, and Caesar dressing.

Mixed greens with cherries, crispy bacon, Cotija cheese, scallions, hot bacon, and your choice of dressing.