Hamsa Arabic Cafe & Bistro

Two fried eggs with sumac, labneh, fried akawi cheese, cucumber, and tomato. Served with your choice of bread and protein.

Two fried eggs poached in a tomato base with olive oil, peppers, onion, garlic, sumac, and lavash pita.

Hummus, crispy falafel and cauliflower, roasted seasonal veggies, and salad over rice.

Crispy chickpea fritters seasoned with herbs and spices. 5 pieces.

Fried cauliflower served with creamy tahini-lemon dressing.

Hand cut potatoes with house made garlic sauce.

Golden fried white cheese with a crisp outside and melty center.

Strained yogurt spread, tangy and rich, drizzled with olive oil and za’atar.

Creamy chickpeas blended with tahini, garlic, and lemon, topped with olive oil.

Creamy chickpeas blended with tahini, garlic, and lemon, topped with olive oil.

Strained yogurt spread, tangy and rich, drizzled with olive oil and za’atar.

Crispy chickpea fritters seasoned with herbs and spices. 5 pieces.

Golden fried white cheese with a crisp outside and melty center.

Fried cauliflower served with creamy tahini-lemon dressing.

Hand cut potatoes with house made garlic sauce.

Marinated white chicken meat, tomatoes, and pickles with garlic sauce.

Herby za’atar and tangy labneh spread with golden akawi cheese, tomatoes, and mint.

Signature falafel loaded with hummus, fresh vegetables, pickles, and creamy tahini sauce.

Herby za’atar and tangy labneh spread with golden akawi cheese, tomatoes, and mint.

Signature falafel loaded with hummus, fresh vegetables, pickles, and creamy tahini sauce.

Marinated white chicken meat, tomatoes, and pickles with garlic sauce.

Hummus, crispy falafel and cauliflower, eggplant, and pickles. Served with your choice of base.

Marinated white chicken meat, garlic sauce, and pickles. Served with your choice of base.

Hummus, crispy falafel and cauliflower, eggplant, and pickles. Served with your choice of base.

Marinated white chicken meat, garlic sauce, and pickles. Served with your choice of base.

Tomato, cucumber, lettuce, crispy pita, sumac, lemon, and olive oil dressing.

Tomato, cucumber, lettuce, sumac, lemon, and olive oil dressing. Served with gluten free crispy pita on top.

Fine parsley, tomato, bulgur, mint, and citrus with olive oil, fresh lemon juice, and dried herbs.

Fresh seasonal vegetables for dipping or sharing.

Beef kufta served with tahini sauce.

Side of rice.

Signature falafel sold by piece.

Cucumber, olives, pepperoncino, and turnip pickles.

Chicken served with garlic sauce.

Chili sauce.

Olive oil and za'atar.

Extra tahini sauce.

Extra garlic sauce.

Local made.

Ceremonial matcha.