Over hard eggs, your choice of meat, spinach, and melted Swiss cheese on grilled sourdough bread. Served with your choice of side.

With your choices of 4 toppings, bread, and side.

Served on toasted whole wheat with two eggs, salt & pepper, and cherry tomatoes. Served with a cup of fruit.

With your choices of 4 toppings, bread, and side.

Your choice of eggs. Served with your choices of breakfast meat, toast, and side.

Your choice of eggs served with your choices of meat, toast, and potatoes.

Two of your choice of eggs topped with salsa, black beans, and cheddar Jack cheese over corn tortillas. Served with your choice of toast.

Honey granola, non-fat yogurt, and fresh fruit.

With coffee-Kahlua batter. Served with orange butter.

With spicy chorizo, red onion, corn, avocado and queso fresco. Served with your choices of side and toast.

With spinach, corn, scallions, cherry tomatoes, and feta. Served with your choices of side and toast.

Home fried red potatoes with mushrooms, corn, red onions, spinach, and salsa cruda. Topped with melted cheddar cheese.

Served with your choice of side.

Served with orange butter.

3 buttermilk-blueberry pancakes served with orange butter.

Served with milk, brown sugar, and golden raisins.

Served with whipped cream.

3 pancakes served with orange butter.

Served with orange butter.

Served with orange butter.

With pancetta, mushrooms, red onion, dried tomatoes, basil, and mozzarella cheese. Served with your choices of side and toast.

Scrambled eggs with Anaheim chiles, scallions, tomatoes, tortillas strips, cheddar Jack cheese, and sour cream in a tortilla. Served with your choices of side and toast.

With fresh spinach and tomatoes. Served with your choice of side.

Poached eggs with black forest ham, salsa verde, melted Jack cheese, and potatoes.

Poached eggs with black forest ham, salsa verde, melted Jack cheese, and black beans.

With roasted red peppers, spinach, basil-sunflower seed pesto, and mozzarella cheese on sourdough bread. Served with your choice of side.

With whole grain mustard, jarlsberg cheese, and sauerkraut.

With roasted yellow peppers, caramelized onions, dried tomato pesto, and mozzarella cheese on roasted garlic-onion focaccia. Served with your choice of side.

With lettuce and avocado on sourdough bread. Served with your choice of side.

Poached eggs, diced Black Forest ham, salsa verde, and Jack cheese. Served with your choice of side.

With red cabbage, cilantro, chipotle sour cream on soft corn tortillas. Served with rice and beans.

With roasted red pepper relish and garlic-basil aioli. Served with your choice of side.

With Cajun mayo. Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Mixed greens with grilled chicken breast, tomatoes, corn, avocado, queso fresco, tortilla strips, and cilantro-lime vinaigrette.

Julienned vegetables with chicken, crispy rice noodles, orange slices, toasted peanuts, and plum vinaigrette.

Mixed greens with goat cheese, pecans, Bosc pear, dried cranberries, and raspberry vinaigrette.

Romaine with salsa cruda, avocado, fried squid rings, and cilantro-lime vinaigrette.

Romaine with Parmigiano-Reggiano cheese and Caesar dressing.

Romaine with scrambled tofu, black beans, pickled onions, corn, green chiles, salsa cruda, and queso fresco.

Mixed greens with sliced tomatoes, carrots, Parmigiano-Reggiano cheese, and balsamic vinaigrette.

Your choice of juice.