Gusto Divino Trattoria

Deep-fried rice balls stuffed with ground beef, green peas, Parmesan cheese, and pistachio pesto.

Served with marinara sauce.

Served with marinara sauce.

With calamari, peppers, hot peppers, and spicy marinara sauce.

With crabmeat and scampi sauce (butter, lemon & white wine sauce).

With crispy eggplant, tomato, peppers, and mozzarella cheese.

Served with cocktail sauce.

Includes eggplant rollatini, baked clams oreganato, fried calamari, and mozzarella sticks.

Includes four clams oreganato and four calms casino.

Served with marinara sauce.

With burrata cheese, prosciutto di parma, arugula, and extra virgin olive oil.

Veal rolled with prosciutto in a wine and butter sauce.

With chicken, mozzarella cheese, and linguine pasta.

Breaded chicken breasts in a white wine & lemon sauce and linguine pasta.

With Marsala wine & mushroom sauce and linguine pasta.

With chicken, sweet Italian sausage, string beans, roasted potato, lemon, garlic, and herbs.

With breaded chicken, tomato, onion, mesclun greens, and mozzarella cheese.

Chicken rolled with prosciutto in a wine and butter sauce.

With chicken, prosciutto, eggplant, mozzarella cheese, marinara sauce, and Marsala wine sauce.

With chicken, onion, tomato, peppers, herbs, and wine.

With crispy Gorgonzola crusted chicken. Served with grilled asparagus and pesto mashed potatoes.

With chicken, prosciutto, eggplant, and Fontina cheese. Served with mushroom risotto and grilled asparagus.

With chicken, tomato, mixed greens, onion, mozzarella cheese, and balsamic vinaigrette.

With breaded veal, tomato, onion, mesclun greens, and mozzarella cheese.

With Marsala wine and mushroom sauce.

Veal in a white wine and lemon sauce.

With veal, prosciutto, eggplant, mozzarella cheese, marinara sauce, and Marsala wine sauce.

With breaded veal, mozzarella cheese, and tomato sauce.

With pappardelle pasta.

Served with mashed potatoes and grilled asparagus.

With grilled skirt steak, roasted peppers, vegetables, and peppercorn sauce.

With basil, cheese, and pink sauce.

With cavatelli pasta, green peas, cheese, and bolognese meat sauce.

With shrimp, crabmeat, mussels, bread crumbs, ricotta cheese, and spicy marinara sauce.

With rigatoni pasta, chicken, portobello mushroom, marinara sauce, and Marsala wine sauce.

With crumbled sausage and spinach.

With cappellini pasta, mixed vegetables, garlic, and oil.

With squid ink linguine, shrimp, arugula, and fra diavolo sauce.

With cavatelli pasta, sausage, broccoli rabe, garlic, and oil.

With mafalda pasta, chicken meatballs, spinach, mozzarella cheese, and pink sauce.

With linguine, shrimp, mussels, and clams.

With rigatoni pasta, grilled chicken, and pesto sauce.

Fried calamari. Served with marinara sauce.

Grilled bread topped with tomatoes, onions, chopped olives, basil, and olives.

Eggplant rolled with ricotta cheese and baked in marinara sauce.

Includes stuffed mushrooms, shrimp scampi, stuffed peppers, eggplant rollatini (eggplant stuffed & rolled w/ cheese & tomato sauce), and baked littleneck clams (w/ breadcrumbs, herbs, Parmesan & lemon sauce).

Served with flatbreads, crackers, fruit, and fig jam.

With tomato sauce, Parmesan, and fresh basil.

Carrots, celery, red peppers, broccoli, cucumbers, and cherry tomatoes. Served with spinach dip.

With breadcrumbs, herbs, Parmesan, and lemon sauce.

With prosciutto, Parmesan, sauteed vegetables, and breadcrumbs.

With rice, ground steak, breadcrumbs, and tomato sauce.

With chicken cutlets, apple bacon, tomato, mozzarella & cheddar blend, and ranch.

With prosciutto, arugula, sun-dried tomatoes, garlic, Fontina cheese, and olive oil.

With mozzarella and tomato sauce.

With mozzarella, tomato, basil, and olive oil.

With plum tomato, basil, garlic, and mozzarella.

With mozzarella, Romano, ricotta, garlic, and olive oil.

With mozzarella, ricotta, spinach, black olives, plum tomato, and garlic.

With Buffalo chicken, blue cheese crumbles, and mozzarella.

With sauteed spinach, zucchini, broccoli & mushrooms, roasted peppers, and mozzarella.

Pizza dough rolled with baked eggplant, marinara sauce, ricotta, and mozzarella.

Pizza dough rolled with chicken cutlets, tomatoes, and mozzarella.

Pizza dough rolled with pepperoni and mozzarella.

Pizza dough rolled with fried chicken, Buffalo sauce, mozzarella, and blue cheese.

Pizza dough rolled with broccoli rabe and mozzarella.

With chicken cutlets, fresh mozzarella, tomato bruschetta (chopped tomatoes w/ onions, olives, basil & olive oil), and balsamic.

With zucchini, squash, asparagus, red peppers, portobello mushrooms, carrots, and fresh mozzarella.

With pepperoni, salami, capicola, mortadella, provolone, lettuce, tomato, and house vinaigrette.

With grilled skirt steak, roasted red peppers, caramelized onions, grilled portobello mushrooms, and Fontina cheese.

With grilled chicken, bacon, avocado, cucumber, tomato, mixed greens, cheddar, and ranch.

With grilled chicken, caramelized onion, mozzarella cheese, and pesto on a baguette.

With prosciutto, tomato, basil, mozzarella cheese, and balsamic dressing.

With grilled chicken, fried eggplant, arugula, peppers, sun-dried tomato, mozzarella cheese, and mayo.

With meatballs, tomato, and mozzarella cheese.

With crispy chicken, tomato bruschetta, basil, mozzarella cheese, and balsamic vinaigrette on a baguette.

With grilled portobello mushroom, eggplant, peppers, zucchini, and roasted pepper mayo.

With roasted turkey, lettuce, tomato, peppers, and mayo.

With grilled shrimp, avocado, lettuce, tomato, and piquillo pepper aioli.

With grilled skirt steak, peppers, arugula, crispy onion strings, and balsamic vinaigrette.

With grilled chicken, bacon, lettuce, tomato, avocado, Gouda cheese, ranch dressing, and roasted red pepper pesto.

With lemon-white wine sauce.

Chicken, sausage, and potatoes sauteed with mushrooms and onions in brown sauce.

With mushrooms and Marsala wine sauce.

Chicken cutlets layered with eggplant and baked in tomato sauce and mozzarella.

Chicken layered with prosciutto, eggplant, and mozzarella in Marsala wine sauce.

Chicken layered with eggplant in sweet vermouth sauce and baked with mozzarella.

Chicken with mushrooms and Marsala wine sauce layered with eggplant and mozzarella.

With chestnuts, portobello mushrooms, and asparagus in Marsala wine sauce.

With caramelized onions and red wine reduction.

With crumbled Gorgonzola cheese, sauteed mushrooms, and balsamic.

With mushrooms and Marsala wine sauce.

With fresh mozzarella, tomato, arugula, basil, and balsamic.

With artichoke hearts, capers, herbs, and lemon-wine sauce.

With olives, capers, tomatoes, roasted red peppers, and lemon sauce.

Veal layered with prosciutto, eggplant, and mozzarella in Marsala wine sauce.

With lemon-white wine sauce.

Veal cutlets layered with eggplant and baked in tomato sauce and mozzarella.

Veal layered with eggplant in sweet vermouth sauce and baked with mozzarella.

Veal with mushrooms and Marsala wine sauce layered with eggplant and mozzarella.

With chestnuts, portobello mushrooms, and asparagus in Marsala wine sauce.

With onions, peppers, and tomato demi glaze.

With carrots, celery, and onions.

With mushroom risotto milanese sauce.

Pork chop stuffed with prosciutto, mozzarella cheese, and portobello mushroom sauce.

With grilled pork chop, hot peppers, sweet peppers, mashed potatoes, provolone cheese, Parmesan cheese, and marinara sauce.

With grilled zucchini, yellow squash, and roasted peppers.

With white wine, lemon, garlic and breadcrumbs.

With lemon-white wine sauce.

With spicy marinara sauce. Served with pasta.

With spicy marinara sauce. Served with pasta.

Linguine with mussels, clams, shrimp, calamari, and scungilli (sea snails).

With spinach.

Shrimp with risotto (rice, asparagus, hot peppers & Parmigiano-Reggiano cheese), butter, lemon, and white wine sauce.

Served with grilled zucchini, yellow squash, and peppers.

Served with grilled zucchini, yellow squash, and peppers.

Filet of sole in a white wine and lemon sauce.

Breaded eggplant roll-ups filled with cheese. Topped with marinara sauce.

With meat sauce and cream.

With ricotta and mozzarella.

With sausage and broccoli rabe in oil & garlic.

With grilled chicken, broccoli rabe, and oil & garlic.

With seasonal vegetables and garlic & oil.

With tomato sauce.

Spinach & ricotta-filled ravioli in portobello mushroom sauce.

Rigatoni with portobello mushrooms and chicken in Marsala wine sauce.

Romaine with tomatoes, cucumbers, olives, and roasted red peppers.

Romaine with garlic croutons and Caesar dressing.

Mesclun greens with grilled vegetables, fresh mozzarella, and provolone.

Romaine with tomatoes, roasted peppers, salami, cucumbers, fresh mozzarella, and provolone.

Arugula with fried zucchini, Parmesan cheese, and lemon vinaigrette.

Mixed greens with grilled chicken, bacon, avocado, tomato, cheddar cheese, and lemon-herb vinaigrette.

Mixed greens with tomato, cucumber, carrot, peppers, and balsamic vinaigrette.

Arugula with tomato, cranberries, goat cheese, and garlic dressing.

Romaine hearts with focaccia croutons, Parmesan cheese, and Caesar dressing.

Arugula with raddichio, endive, dried cranberries, walnuts, and Gorgonzola cheese.

With bacon.

With toasted pistachios.

With basil, tomato, peppers, mozzarella cheese, and balsamic glaze.

With tomato sauce.

With tomato sauce.