Green Mango by Thai Spice

Shrimp coated in crispy shredded coconut and fried until golden brown. Served with spicy mayo.

Delicate wrappers filled with seasoned vegetables.

Includes fresh soft spring rolls filled with crisp vegetables, dumpling, grilled chicken satay skewers, crispy egg rolls, and golden coconut shrimp. Served with an assortment of house-made dipping sauces.

Crispy golden rolls filled with creamy cream cheese blended with sautéed mushrooms and onions.

Crispy fried rolls filled with glass noodles, cabbage, and carrots.

Crispy fried rolls filled with glass noodles, cabbage, and carrots.

Refreshing rolls made with delicate rice paper, filled with fresh herbs, crisp vegetables, and your choice of protein.

Delicate wrappers filled with seasoned chicken.

Tender, marinated chicken skewers grilled to a smoky char. Served with a rich peanut sauce and a refreshing cucumber salad.

Crispy fried shrimp tossed with onion, chili, jalapeños, and a bold salt-and-pepper seasoning.

Crispy tofu on the outside and soft on the inside, served with sweet and sour sauce.

Young soybeans lightly steamed and sprinkled with sea salt.

Crispy battered tofu & broccoli tossed in a glossy teriyaki sauce and topped with sesame seeds. Served with your choice of rice.

A colorful medley of fresh vegetables stir-fried with garlic in a light, savory sauce. Served with your choice of rice.

Crispy battered chicken & broccoli tossed in a glossy teriyaki sauce and topped with sesame seeds. Served with your choice of rice.

Crispy battered shrimp & broccoli tossed in a glossy teriyaki sauce and topped with sesame seeds. Served with your choice of rice.

Minced meat stir-fried with garlic, fresh jalapeños, and aromatic holy basil in a bold, savory sauce. Served over rice and topped with a crispy fried egg.

Stir-fried chicken tossed with crisp green beans, carrots, and onions in a rich, savory peanut sauce. Finished with crushed peanuts. Served with your choice of rice.

Crispy chicken stir-fried with roasted cashews, onions, bell peppers, and dried chilies in a savory, slightly sweet and spicy house sauce. Served with your choice of rice.

Crispy tofu with roasted cashews, onions, bell peppers, pineapple and dried chilies in a savory, slightly sweet and spicy house sauce. Served with your choice of rice.

Crispy shrimp stir-fried with roasted cashews, onions, bell peppers, pineapple and dried chilies in a savory, slightly sweet and spicy house sauce. Served with your choice of rice.

Tender eggplant stir-fried with fresh basil, onions, and jalapeño in a savory, slightly spicy sauce. Served with your choice of rice.

Grilled chicken breast glazed with a rich, savory-sweet teriyaki sauce and topped with toasted sesame seeds. Served over mixed vegetables and your choice of rice.

Tender slices of New York strip stir-fried with garlic, fresh jalapeños and aromatic Thai basil in a bold, savory sauce. Topped with a crispy fried egg.

Grilled salmon fillet seasoned and char-grilled. Served with your choices of rice & sauce, asparagus spears, crisp green beans, and sautéed red bell peppers.

Grilled Chilean sea bass served with your choices of sauce & rice, and a medley of sautéed vegetables.

Grilled shrimp stir-fried with fresh garlic and mixed vegetables in a savory, aromatic sauce. Served with your choice of rice.

Crispy breaded shrimp tossed with pineapple, tomatoes, onions, and green onions, all coated in a bright, sweet-and-tangy sauce. Served with your choice of rice.

Thai stir-fry featuring a mix of fresh seafood with fingerroot (krachai), fresh green peppercorns, Thai basil, jalapeño, garlic, and kaffir lime leaves. Cooked in a spicy, savory sauce. Served with your choice of rice.

Thai curry simmered in creamy coconut milk with yellow curry paste, potatoes, carrots, and gentle spices. Served with your choice of rice.

Thai curry simmered in creamy coconut milk with green curry paste, bamboo shoots, green bean, egg plant, jalapeño, bell peppers, and Thai basil. Served with your choice of rice.

Thai curry made with Panang curry paste, coconut milk gently spiced and fragranced with kaffir lime leaves. Served with your choice of rice.

Thai curry made with creamy coconut milk, roasted peanuts, potatoes, and warm aromatic spices. Served with your choice of rice.

Thai curry simmered in creamy coconut milk with red curry paste, bamboo shoots, bell peppers, tomato, pineapple and Thai basil. Served with your choice of rice.

Traditional Thai curry made without coconut milk, featuring a spicy, herb-forward broth with fresh vegetables. Served with your choice of rice.

Thai rice noodles stir-fried with egg, bean sprouts, scallions, and crushed peanuts.

Wide rice noodles stir-fried with egg, Chinese broccoli, and garlic in a rich, savory soy-based sauce.

Wide rice noodles stir-fried with garlic, fresh jalapeño, egg, onion, and Thai basil in a bold, savory sauce.

Stir-fried with jasmine rice, egg, onions, and scallions.

Northern Thai curry noodle soup made with tender, crispy breaded chicken served over egg noodles in a fragrant coconut curry broth. Topped with crunchy fried noodles, pickled mustard greens, red onion, and fresh cilantro, and finished with a squeeze of lime.

Thai-style fried rice stir-fried with your choice of protein, jasmine rice, fresh basil, chili, garlic, onions, and bell peppers.

stir-fried with jasmine rice, sweet BBQ pork, egg, Chinese sausage, onions, and scallions, finished with a light seasoning.

Fragrant jasmine rice stir-fried with sweet, tender crab meat, eggs, black pepper, and scallions, onion in a light, savory seasoning.

Glass noodles stir-fried with egg, garlic, onion, tomatoes, scallions, and mixed vegetables in a light, savory sauce.

Spring greens topped with cucumbers, carrot, tomato, and your choice of dressing.

Organic spring mix and baby spinach, topped with sweet mandarin oranges, tomatoes, sliced avocado, crumbled feta cheese, and your choice of dressing.

Shredded green papaya, tomatoes and green beans, tossed in a zesty lime and chili dressing. Topped with steamed shrimp.

Grilled chicken served over a crisp mix of shredded cabbage, bean sprouts, and sliced carrots. Topped with cilantro, crunchy crispy noodles, and spicy sesame dressing.

Thai salad made with finely minced chicken tossed in a bright, savory dressing of lime juice, fish sauce, chili, and toasted rice powder. Topped with fresh herbs and red onions.

Sliced grilled beef tossed with fresh lime juice, fish sauce, and chili. Mixed with red onion, tomatoes, and cucumber.

Comforting broth made with fermented soybean miso, tofu, and seaweed.

Clear broth filled with delicate wontons stuffed with seasoned chicken and light aromatics.

Comforting soup with a savory, spicy, and tangy broth.

Thai coconut soup simmered with your choice of protein, galangal, lemongrass, and kaffir lime leaves.

Thai coconut soup simmered with your choice of protein, galangal, lemongrass, and kaffir lime leaves.

Thai hot-and-sour soup with your choice of protein, lemongrass, kaffir lime leaves, galangal, and chili, finished with fresh lime juice.

Thai clear soup with your choice of protein.

A soft, fluffy dessert known for its natural light-green color and fragrant aroma. Made with pandan leaf extract (sweet flavor w/ subtle notes of vanilla & coconut).

Black tea sweetened with condensed milk.

Coffee sweetened with condensed milk.