Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney.

Made from puffed rice, potatoes, onions, wafers sev (chickpea noodles), mixed with three chutneys, lime, and garnished with cilantro.

Indian potato pancake topped with chopped onions, tamarind and green chili chutney.

Onion fritter seasoned with ginger and spices.

Paneer marinated overnight in yogurt with spices then barbecued to perfection in an indian clay oven.

Shrimp marinated with ginger, light green chili and cilantro.

Crisp homemade wheat wafers topped with onions, potatoes, light chili, chutney tamarind chutney and sprinkled with sev (homemade chickpea, crispy).

Spinach, cauliflower, potatoes, fritters. Served with homemade sweet tomato chutney.

Marinated all white chicken fritters. Served with homemade sweet tomato chutney.

Fresh fish of the day. Marinated and served with sweet tomato chutney.

Marinated tiger shrimp tossed with puffed rice, potatoes, onion, wafers and chickpea crisp noodles with three chutneys, cilantro and lime juice.

Marinated chicken tossed with puffed rice, potatoes, onion, wafers and chickpea crisp noodles with three chutneys, cilantro and lime juice.

Chicken wings marinated overnight in yogurt with spices and cooked in a clay oven. Served with mint chutney.

Steamed rice cakes accompanied by a spiced lentil stew with a side of coconut chutneys.

6 pieces. Crispy and hollow golgappa stuffed with masala made of potato, onion, chickpeas and drenched in sour and spicy mint-flavored water.

Filled with potatoes, onions, chickpeas, yogurt, chutneys, and spices.

Topped with chana masala, sweet and spicy chutney, yogurt, crunchy onions, tomatoes, sev and garnished with fresh cilantro.

This dish is a harmonious blend of flavorful Amritsari chole (chickpea curry) and crispy, flaky kulche (stuffed flatbread).

Crispy crackers topped with an assortment of toppings like potato, chickpeas, yogurt, chutneys and spices.

Asian vegetable stir-fry noodles that are quick, simple, and flavorful.

Crispy, savory, and perfectly spiced cauliflower florets.

Your choice of dry or with sauce. Crisp vegetable balls tossed in a spicy, sweet, and tangy manchurian sauce.

Softest lentil fritters drenched in a creamy yogurt and topped with sweet spicy chutneys.

Crisp batter-fried paneer, bell pepper, onion tossed in slightly sweet, spicy and tangy chilli sauce.

A tasty meal combo recipe made with spicy and flavored chana masala with a deep-fried puri.

Chicken masala cooked with fresh herbs and spices, wrapped in a homemade egg-washed tortilla with two chutneys and marinated onions.

Lamb masala cooked with onion, ginger, green chilli and freshly ground spices. Wrapped in a homemade egg-washed tortilla with two chutneys and marinated onion.

Cauliflower and potato with fresh herbs and spices. Stuffed in a homemade egg-washed tortilla with two chutneys and marinated onion.

Paneer mixed with fresh herbs and spices. Stuffed in a homemade tortilla with two chutneys and marinated onion.

Crispy crepes made with ground rice and lentil batter. Served with lentil and coconut chutney on the side.

Crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry. Served with lentil and coconut chutney on the side.

Crispy indian savory crepe with a delicious filling made from paneer (indian cottage cheese). Served with lentil and coconut chutney on the side.

Featuring a crispy pancake filled with a vegetable filling. Served with lentil and coconut chutney on the side.

Mushroom, paneer, lettuce, cucumber, and dusting of sev (chickpea noodles). Tossed with homemade cumin-cilantro dressing & served with onion naan.

Tandoor-cooked chicken, mushroom, paneer, served on a bed of lettuce, cucumber, tomatoes, a dusting of sev, served with homemade cumin-cilantro dressing & served with onion naan.

Your choice of one protein dish. Includes mushroom, paneer, lettuce, cucumber & dusting of sev (chickpea noodles). Tossed with homemade cumin-cilantro dressing & served with onion naan.

Your choice of one protein dish, served with aloo matar, dal of the day, basmati rice of the day, naan and salad.

Your choice of one protein dish, served with aloo matar, dal of the day, basmati rice of the day, naan and salad.

Your choice of one protein dish, , served with aloo matar, dal of the day, basmati rice of the day, naan & salad.

Chicken, boneless pieces of chicken cooked in an enticing cream sauce with nuts and raisins.

Lamb pieces cooked in an enticing cream sauce with nuts and raisins.

Marinated tandoor-cooked boneless chicken. Served in a tomato saffron sauce and served with dal, salad, rice and naan.

A delicious medium thick gravy with a distinctive coriander and cumin flavored sauce, served with dal, salad, rice and naan.

Your choice of one protein dish, served with dal, salad, rice & naan.

Your choice of one protein dish and served with dall, salad, rice and naan.

Your choice of one protrein dish and served with dal salad, rice and naan.

Your choice of protein and served with dal, salad, rice and naan.

Mild creamy dish prepared with ginger, onion, garlic, fenugreek and tomato, served with dal, salad, rice, raita & naan.

Mixed vegetable balls cooked in fresh tomato, onion, ginger, garlic and saffron sauce, served with dal, salad, rice, raita & naan.

Includes saag aloo, saag paneer, and your choice of vegetable protein served with dal, salad, rice, raita and naan.

Includes mixed vegetables, baingan bhartha,and your choice of protein dish, served with dal, salad, rice, raita and naan.

Paneer cooked in a tomato saffron sauce with fenugreek and fresh ground spices.

A classic punjabi dish, bhindi sabzi (okra), is made in a tempering of onions and tomato.

Dal is a popular indian dish where whole black lentils and red kidney beans are slow-cooked with spices, and butter.

Yellow lentil dish tempered with onion, ginger, tomatoes, spices and herbs and packed with protein.

Mixed vegetable balls cooked in fresh tomato, onion, ginger, garlic and saffron sauce.

A purée of tandoori-baked eggplant, sautéed onions, tomato, ginger and green chilli.

Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger and green chilli.

Cauliflower and potatoes sautéed with fresh tomatoes, ginger, green chilli and ground coriander.

Potatoes and peas prepared with tomatoes, green chilli, ginger, onion and herbs.

Indian chickpeas prepared with onions, garlic, and tomatoes.

Paneer and green peas prepared with tomatoes, onion, ginger, green chilli and herbs.

Paneer and mushrooms cooked in fresh tomatoes and saffron sauce.

Homemade paneer, nuts, raisins cooked with tomatoes, onion, ginger, and garlic.

A mild tomato saffron curry with butter.

A variety of mixed vegetables cooked in a tomato saffron curry with fenugreek.

Mild creamy dish prepared with ginger, onion, garlic, fenugreek & tomato sauce with nuts and raisins.

Mushrooms cooked in a ginger, garlic, onion, fresh tomato curry with spices.

Puréed spinach leaves and bite-sized potatoes, sautéed with onion, green chilli and ginger.

Puréed spinach leaves and paneer cooked with onion, green chilli and ginger.

Punjabi rajma masala is a delicious curried dish of red kidney beans, onions, tomatoes and herbs.

Tofu cooked in a tomato saffron sauce with fenugreek and fresh ground spices.

Vegan soya chunks curry recipe aka meal maker curry made with textured vegetable protein in a rich and deeply spiced tomato, onion, ginger, and garlic flavored gravy.

An assortment of chicken tikka, tandoori chicken, chicken, seekh kebabs, lamb boti kebabs and tandoori shrimp.

Mouthwatering lamb served on the bone with rice of the day and mint chutney.

Half chicken marinated overnight in yogurt with spices then barbecued to perfection in an indian clay oven.

Skewered strips of boneless chicken marinated in homemade sauce.

Hot and spicy. Boneless tandoori cooked chicken marinated with spices, cayenne, and cilantro and lime.

Minced lamb mixed with onion, green chili, herbs.

Mildly marinated boneless pieces of tender lamb.

Mildly marinated fresh fish of the day. Served with onion and mint yogurt chutney.

Jumbo shrimp mildly marinated with garlic, cilantro and black pepper.

These melt in your mouth kebabs made with minced chicken, onions, ginger, garlic, butter and spices is packed with delicious flavors.

Chicken marinated with an intoxicating paste made with cilantro, mint, and other distinctive flavors.

Marinated tandoori-cooked boneless chicken. Served with a tomato fenugreek saffron sauce.

A mild tomato saffron curry with butter.

Boneless pieces of chicken cooked in an enticing cream sauce with nuts and raisins.

A dhaba-style chicken curry. Hot, and fragrant, made with ground spices, onions, and tomatoes.

These curries are cooked in the traditional northern indian style.

The famous mughal dish, a rich blend of aromatic herbs, onion, ginger, and tomato sauce.

Boneless pieces of chicken curry prepared in a traditional sauce. Made from tomatoes, ginger, onions, garlic and spices.

Chicken pieces cooked in a south indian style with spices and potatoes.

Boneless pieces of chicken marinated and cooked with spinach.

Boneless pieces of chicken cooked with bell pepper and onion, tomato and spices.

Boneless pieces of lamb, cooked in an enticing cream, tomato, and saffron sauce with nuts and raisins.

Pieces of goat (on the bone), cooked in an enticing cream, tomato, and saffron sauce with nuts and raisins.

Boneless pieces of lamb cooked with ginger, onion, garlic, herbs.

Goat (on bone) prepared with tomato, onion, ginger, garlic and freshly ground spices.

Goat (on bone) prepared with bell pepper, tomato, onion, ginger, garlic and freshly ground spices.

Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices.

A spicy lamb curry with potatoes and flavored with vinegar.

Boneless pieces of lamb marinated and cooked with spinach.

Boneless pieces of lamb cooked with bell pepper and onion, garlic, ginger, tomato and spices.

Tandoori-cooked fish served in onion, garlic, ginger, and coconut sauce with fenugreek.

Tandoori-cooked shrimp served in tomato saffron sauce with fenugreek.

Tandoori-cooked shrimp served in onion, garlic, ginger and coconut sauce with fenugreek.

Fish pieces cooked in south indian style with spices and potatoes.

Tender pieces of shrimp in a delicious medium thick gravy with a distinctive coriander and cumin flavor sauce with nuts and raisins.

Shrimp prepared with onion, ginger, fresh tomato and lime juice.

Pieces of lamb cooked with basmati rice, cashews, raisins and a curry sauce.

Steamed imported rice.

Mixed vegetables sautéed with basmati rice, nuts, raisins and curry sauce.

Chunks of chicken kabob sautéed with basmati rice and a touch of curry sauce.

Pieces of goat (on the bone) cooked with basmati rice, cashews, raisins and a curry sauce.

Sautéed with basmati rice, nuts, raisins and curry sauce.

Shrimp sautéed with basmati rice, cashews, raisins and curry sauce.

Made fresh daily. Basmati rice prepared with the chef's selection of vegetables.

Flour dough, mashed potatoes, onion, paneer and spices are rolled into a flat round bread & baked in a tandoori clay oven.

2 pieces. Chapati is a traditional indian whole-wheat flatbread.

Wholewheat unleavened bread baked.

A north indian specialty. Naan stuffed with finely chopped onion baked in the tandoor.

Classic leavened bread. Made with white wheat flour and baked in the tandoor.

Naan topped with chopped garlic, cilantro & baked in the tandoor.

Naan stuffed with minced lamb, finely chopped onion and cilantro. Baked in the tandoor. Served with side of fruit chutney.

Naan stuffed with marinated chicken. Served with sweet tomato chutney.

Sweetened soft bread stuffed with paneer (cheese), cashews & raisins.

Naan stuffed with chopped spinach and spices with mint chutney.

Multi layered unleavened bread enriched with butter.

Whole wheat unleavened bread filled with spiced mashed potatoes cooked in the tandoor. Served with mint chutney.

Naan stuffed with cheese & spices.

Naan stuffed with cheese & spices.

Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.

Mixed vegetables and lentils with ginger, chilli, tomato and cilantro.

Your choice protein with lightly spiced coconut flavored soup cooked with lentils & rice.

Lightly spiced coconut flavored soup cooked with lentils and rice.

Chopped cucumber, onions, and fresh cilantro with a splash of lime.

Fresh lettuce, cucumber and tomato with cumin-cilantro dressing.

Mushroom, paneer, lettuce, cucumber, tomatoes, onions, and dusting of sev. Tossed with homemade cumin-cilantro dressing.

Tandoori chicken, mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions, and a dusting of sev with homemade dressing.

Mushroom, paneer, lettuce, and cucumber. Tossed with homemade cumin-cilantro dressing.

Mushroom, paneer, lettuce, and cucumber. Tossed with homemade cumin-cilantro dressing.

Fresh slices of onion, cucumber, tomato, and green chilli.

Stone ground lentil crackers flavored with black pepper and cumin.

Three homemade chutneys of the day. Served with wheat flour chips.

Homemade yogurt with grated cucumber and spices.

Choice of one chutney from a variety of fresh homemade Indian dips.

A variety of indian vegetable pickles.

2 pieces.

Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.

Indian rice pudding made in the traditional green cardamom.

Carrot pudding made with golden raisins and almonds.

With your choice of ice cream flavors.

Cheese pancake garnished in milk and topped with milk.

With your choice of flavors.

Brewed tea served over ice.

Fresh, vibrant green tea with a crisp, earthy flavor.

Your choice of soda.

Freshly made sparkling lemonade with a hint of ginger.

A fantastic blend of iced tea and lemonade.

A spiced indian tea with ginger, cardamom, and milk.

Rich, creamy tea brewed with milk, sugar, and aromatic spices.

Dark roast blend available in your choice of flavor.

Rich, bold tea with a robust flavor.

A bold, spicy brew with refreshing ginger flavor.

A refreshing blend of bold black tea and mint.

A refreshing blend of orange, apple, and cranberry juices.

Carbonated water with a refreshing, fizzy taste.