Goncho Bistro

Stracciatella, mortadella, pistachios, arugula, olive oil, balsamic, and cherry tomatoes.

Philadelphia cream cheese, salmon, cucumbers, avocado, cream cheese mousse, lemon juice, and dill.

Mint pesto, mozzarella, tomatoes, olive oil, and balsamic.

Fig jam, prosciutto, burrata, arugula, olive oil, and balsamic.

Pastrami, Swiss cheese, Dijon mustard, and pickles.

House-made brioche bun, hand-crafted beef patty stuffed with mozzarella, melted cheddar cheese, caramelized onion, and mushroom paste. Served with golden baby potatoes (w/ Parmesan cheese) and house-made aioli.

Golden crispy fries with house-made cream. Topped with Parmesan.