Goatocado

Mixed greens and organic quinoa topped with chickpeas, diced red cabbage, lemon-coriander dressing, cucumber-tomato salad, dill-tahini dressing, crumbled feta, and avocado.

Mixed greens and organic quinoa topped with zesty black beans, apple-corn pico de gallo, chipotle aioli dressing, shredded smoked Gouda cheese, and avocado.

Mac & cheese topped with chickpeas, diced red cabbage, lemon-coriander dressing, cucumber-tomato salad, dill-tahini dressing, crumbled feta, and avocado.

Mac & cheese topped with zesty black beans, apple-corn pico de gallo, chipotle aioli dressing, shredded smoked Gouda cheese, and avocado.

Shell noodles smothered in a creamy sauce made with sharp white cheddar, pepper jack cheese, and smoked Gouda cheese.

Ginger, pomegranate, and lemon juice with organic sugar.

Organic black tea steeped with fresh mint and lime with a touch of organic sugar.