Genesis Steakhouse & Wine Bar
100%
On Time
$50 & up
Delivery Fee
Catering Menu
Breakfast
Three corn tortillas with brisket or bacon in scrambled eggs with cheddar cheese and salsa verde.
$15.00
With a bold twist-3 chorizo, eggs, cheddar, breakfast potato and salsa verde wrapped in warm flour tortillas.
$15.00
Challah slices with cinnamon, drizzled with a berry compote, caramel, dusted with powdered sugar.
$15.00
With topping, sugar glaze, and warm syrup.
$15.00
Multigrain toast (2) with smashed avocado, heirloom tomato, microgreens, and a soft-poached egg, finished with thinly shaved onion, crumbled feta, cracked black pepper, and a drizzle of olive oil & balsamic reduction.
$16.00
Two eggs any style with breakfast potatoes, bacon, and toast.
$16.00
Two eggs any style over crispy corn tortillas with black beans, avocado, ranchero sauce, and fresh cheese.
$16.00
Three-egg omelet with mushrooms, spinach, tomato, and feta cheese. Served with breakfast potatoes
$16.00
Roasted breakfast potatoes, avocado, soft-boiled eggs, cucumber-tomato-olive salad, and smoked salmon over fresh greens, topped with sesame seeds.
$18.00
Fluffy egg whites sauteed with spinach, mushrooms, bell peppers & tomatoes. Served with turkey sausage and wheat toast.
$18.00
Crispy battered beef cutlet topped with peppercorn cream gravy. Served with two eggs any style and breakfast potatoes.
$18.00
Crispy chicken breast over a golden waffle, honey butter, warm syrup, and drizzled with berry compote.
$18.00
Bread topped with smoked salmon, whipped cream cheese, tomato, red onion, and capers. Served with side.
$18.00
Smoked brisket over English muffin, poached eggs, and chipotle hollandaise. Served with breakfast potatoes.
$19.00
6oz Outside Skirt Steak topped with chimichurri sauce, two eggs any style, breakfast potatoes, and toast.
$20.00
$3.00
$4.00
$4.00
$5.00
$5.00
$5.00
$5.00
$6.00
$10.00
$5.00
$5.00
$5.00
$5.00
$6.00
$8.00
Seasonal fruit with berries, mango, pistachio, granola, and honey yogurt.
$10.00
Appetizers
Fire-roasted cauliflower served over creamy hummus, topped with chimichurri, toasted almonds, craisins, and a tahini drizzle.
$12.00|Serves 2
Crispy egg rolls with shredded chicken, carrots and onions, cabbage, and hot honey.
$12.00|Serves 2
3 short rib tacos served in flour tortillas with pico de gallo, guacamole, sour cream, and monterey jack cheese.
$14.00
Tender sliced steak, grilled pepper and onions over steak fries with pico de gallo, guacamole, sour cream, and monterey jack cheese.
$16.00|Serves 2
Your choice of flavor.
$14.00|Serves 3
Shrimp & whitefish with pico de gallo, mango, avocado, and tortilla chips.
$14.00|Serves 2
Crispy calamari rings with zesty marinara sauce.
$16.00|Serves 2
Creamy blend of spinach, artichokes, and garlic. Served with toasted sliced baguettes.
$14.00|Serves 2
Kani, salmon & tuna rolled in thin cucumber with poke sauce. 6 pieces.
$16.00
Spicy kani mix on a fried rice cube topped with avocado, serrano pepper, red tobiko and wasabi mayo. 6 pieces.
$16.00|Serves 2
Fried rice cube topped with spicy tuna, avocado, serrano pepper, and sriracha. 6 pieces.
$16.00|Serves 2
Layered sushi rice, avocado, kani mix, and spicy tuna garnished with fish roe & wasabi mayo.
$18.00|Serves 2
Individual Packaging
Spicy tuna & salmon cubes with avocado, cucumber over sushi rice with a light refreshing dressing.
$18.00
Spicy ponzu sliced fish garnished with cilantro and jalapeño.
$22.00|Serves 2
Thinly sliced fish on a bed of spicy sweet ponzu, truffle oil drizzle garnished with tobiko and crispy onion.
$26.00|Serves 2
Catering Packages
Includes meat, side or salad, Texas toast, and chocolate brownies.
$38.00
Includes meat, side or salad, bread rolls, and chocolate brownies.
$32.00
Includes meat, pasta, sauce, salad or side, bread rolls, and chocolate brownies.
$32.00
Includes meat, side or salad, tortillas, salsa, sour cream, and chocolate brownies.
$32.00
Includes meat, salad or side, bread rolls, and chocolate brownies.
$32.00
Includes meat, side or salad, bread rolls, and chocolate brownies.
$32.00
Includes meat, salad or side, 2 challahs, and a whole pecan pie, and a fruit tray.
$85.00
Sandwiches
Most ordered
Chopped BBQ brisket, coleslaw, and fried pickles on brioche bun. Served with side.
$18.00
Most ordered
Grilled chicken, onions, jalapenos, beef bacon, mushrooms, pepper jack cheese on a brioche bun. Served with side.
$16.00
Buffalo fried chicken with pickles, coleslaw, and ranch dressing on brioche bun. Served with side.
$16.00
Pastrami or corn beef Reuben with sauerkraut, Swiss cheese, and Russian dressing on grilled rye. Served with side.
$24.00
Burgers
Prime Angus patty with grilled jalapeños & onions, avocado, and pepper jack cheese on a bun.
$16.00
Prime Angus patty topped with sautéed mushrooms, Swiss cheese, and garlic aioli on a pretzel bun.
$16.00
Prime Angus patty with pork bacon, lettuce, tomato, pickles, red onions, and American cheese on a bun.
$14.00
Prime Angus patty topped with beef bacon, fried egg, crispy onion strings, and cheddar cheese on bun.
$16.00
Chicken Entrees
Pecan crusted, breaded chicken breast with country gravy. Served with mashed potatoes and green beans garnished with pineapple.
$22.00
Marinated grilled chicken breast topped with diced tomato, avocado, pepper jack cheese, pork bacon, and cilantro rice garnished with green onion and chimichurri.
$24.00
Grilled chicken with sauteed shrimp, chipotle cream, pico de gallo, and tortilla strips. Served with rice pilaf.
$26.00
Steak Entrees
Breaded prime beef, gravy, mashed potatoes, and green beans.
$26.00
Served with fingerling potatoes and jumbo asparagus.
$44.00
Lean and flavorful with a seared crust. Served with fingerling potatoes and jumbo asparagus.
$36.00
Served with fingerling potatoes and jumbo asparagus.
$42.00
With a mint reduction. Served with mashed potatoes and grilled asparagus.
$46.00
Served with green beans and mashed potatoes.
$48.00
Slow cooked over mashed potatoes with charred baby carrots and green beans. Served with fingerling potatoes and jumbo asparagus.
$36.00
Served sliced with rice garnished with grilled onions & chimichurri sauce. Served with fingerling potatoes, jumbo asparagus, and pico de gallo.
$34.00
Seafood Entrees
Oven roasted with miso glaze. Served with steamed white rice and charred bok choy.
$32.00
Pan-seared seabass. Served with sauteed spinach, mushrooms, and cherry tomatoes.
$38.00
Flakey redfish topped with crawfish cream sauce. Served with seasoned rice, baby carrots, and jumbo asparagus.
$36.00
Flame-grilled jumbo shrimp marinated in citrus and spices, with a touch of garlic butter, squeeze of fresh lime. Served with wild rice pilaf and asparagus.
$34.00
Crispy whole Mediterranean seabass, flash fried. Served with charred broccoli and fries.
$42.00
Served with cocktail sauce, coleslaw, and French fries.
$30.00
Nigiri & Sashimi Sushi
2 pieces of tuna over small beds of rice.
$10.00
3 pieces
$14.00
With rice. 2 pieces.
$8.00
Without rice. 2 pieces.
$8.00
2 pieces.
$10.00
2 pieces of salmon over small beds of rice.
$10.00
2 pieces of yellowtail over small beds of rice.
$10.00
2 pieces of red snapper over small beds of rice.
$10.00
2 crabsticks over small beds of rice.
$8.00
Sliced tuna. (3 pieces)
$14.00
Sliced salmon. (3 pieces)
$14.00
Sliced yellowtail. (3 pieces)
$14.00
Red snapper. (3 pieces)
$14.00
Crabsticks. (3 pieces)
$12.00
Sushi Rolls
10 pieces of Chef's choice nigiri and California roll (w/ kani, avocado, cucumber, sesame seed & masago).
$30.00|Serves 2
10 pieces of Chef's choice nigiri and your choice of spicy tuna or spicy salmon.
$35.00|Serves 2
$8.00
$8.00
$8.00
$6.00
$6.00
$6.00
With kani (Japanese crab), avocado, cucumber, sesame seed, and masago.
$8.00
With kani mix, avocado, cucumber, sesame seed, tempura flakes, eel sauce, and spicy mayo.
$12.00
With finely chopped tuna, avocado, sriracha, and Japanese mayo.
$12.00
WIth kani kama tempura and avocado. Topped with salmon, spicy tuna, eel sauce, Japanese mayo, and red tempura crunch.
$12.00
With spicy tuna mix, serrano, cilantro wrapped in soy paper. Topped with peppercorn tuna, onion tempura, unago, wasabi mayo drizzle, and micro-cilantro.
$18.00
With tuna, salmon, yellowtail, masago, avocado tempura fried, eel sauce, mama sauce, and Japanese mayo.
$18.00
With tempura kani kama, baked salmon, and eel sauce in soy paper. Topped with avocado, Japanese mayo, and sriracha dollop.
$18.00
With avocado and kani kama in soy paper over seaweed. Topped with escolar, spicy kani kama mix, poke sauce, microgreens, and tobiko.
$18.00
California roll (w/ kani, avocado, cucumber, sesame seed & masago). Topped with 3 kinds of fish and avocado.
$18.00
With spicy tuna mix and avocado. Topped with salmon and spicy ponzu mayo.
$15.00
With spicy salmon mix and avocado. Topped with tuna and spicy ponzu mayo.
$15.00
With spicy tuna. Topped with peppercorn tuna, avocado, ponzu sauce, and sesame oil.
$16.00
With kani kama mix and cucumber. Topped with seared salmon, spicy ponzu, and microgreens garnish.
$18.00
Blue crab, cucumber topped with eel sauce, avocado, and Japanese mayo.
$18.00
With kani kama and avocado. Topped with snapper, spicy kana kama mix, poke sauce, and micro cilantro.
$16.00
With tempura kani kama, spicy tuna, and cucumber. Topped with salmon, yellowtail tuna, avocado, eel sauce, and Japanese mayo.
$18.00
With salmon, cucumber, cilantro, and tempura kani. Topped with scallions, mama sauce, Japanese mayo, and tempura flakes.
$18.00
With salmon and hamachi. Topped with avocado, salmon, tuna, escolar, spicy kani kama mix, unago, and spicy mayo drizzle.
$20.00
With spicy yellowtail tuna and salmon mix tuna. Topped with seared whitefish, masago, green onions, and chef’s mama sauce.
$8.00
Pasta
Slow smoked brisket in a rich tomato sauce over pappardelle pasta with shaved Parmesan.
$24.00
Creamy Alfredo sauce over fettuccine, topped with grilled chicken.
$20.00
Angel hair tossed in spicy marinara sauce.
$26.00
Blackened shrimp over pappardelle in a creamy pink vodka sauce.
$28.00
Soups
Rich & zesty broth with shredded chicken, fire-roasted tomatoes, onions, and peppers, topped with crispy tortilla strips, avocado, and cilantro.
$7.00
Shrimp, chicken, beef sausage, and okra with white rice.
$9.00
Chef-inspired creation.
$10.00
Salads
Romaine, parsley, tomatoes, cucumbers, olives, onions, feta, and oregano vinaigrette.
$12.00
Fresh baby spinach tossed with candied pecans, blueberries, strawberries, crumbled blue cheese, crispy beef bacon, and raspberry vinaigrette.
$12.00
Romaine, Parmesan, fresh chopped beef bacon, cherry heirloom tomatoes, croutons, and Caesar dressing.
$10.00
Mixed field greens, tomatoes, cucumbers, carrots, onions, avocado, watermelon radish, and balsamic dressing.
$12.00
Quinoa, onions, tomatoes, avocado, black beans, corn, and lime vinaigrette, topped with queso fresco.
$12.00
Napa & purple cabbage, carrots, celery, tomatoes, oranges, and peanut-ginger dressing.
$12.00
Seaweed salad and scallion tossed in a sesame miso dressing.
$12.00
Imitation crab salad with sweet & spicy vinaigrette.
$14.00
With sliced cucumber & kani, sweet sushi vinaigrette, and sesame oil.
$10.00
Sides
Creamy mac and cheese.
$10.00
$10.00
$10.00
Tossed with honey balsamic glaze and beef bacon.
$10.00
Classic baked potato with toppings.
$10.00
Stacked crispy onion rings.
$10.00
$10.00
$10.00
Desserts
New York-style with snickerdoodle, chocolate mousse, and brownie.
$15.00
Rich chocolate cake with ganache layers.
$12.00
Spiced cake with cream cheese frosting.
$12.00
Espresso-soaked ladyfingers with mascarpone and cocoa.
$12.00
Tart lime filling with graham crust and whipped cream.
$12.00
Southern-style pie served warm with vanilla ice cream.
$12.00
Moist chocolate cake layered with Oreo cream and topped with crushed cookies.
$12.00
Beverages
Freshly brewed, bold and aromatic.
$6.00
A rich, concentrated shot of coffee – pure energy in a cup.
$6.00
Espresso topped with hot water.
$8.00
Equal parts espresso, steamed milk, and frothy foam.
$8.00
Espresso blended with steamed milk, smooth, creamy, and comforting.
$8.00
Espresso, steamed milk, and rich chocolate syrup, topped with whipped cream.
$8.00
Vanilla ice cream “drowned” in a shot of hot espresso.
$14.00
Slow-steeped, served over ice. Smooth, refreshing, and slightly sweet.
$8.00
$8.00
$8.00
Velvety cocoa topped with whipped cream and chocolate drizzle.
$8.00
$14.00
About Genesis Steakhouse & Wine Bar Catering
On ezCater.com since July 28th, 2016.
The result of years of planning and hard work, we’re the Southwest’s first Kosher steakhouse. Our food is rooted in age-old traditions from around the world, with influences from Persia, Italy, and the good old US of A. Whether you’re craving fish & chips or curried lamb shanks, you’ll find what you’re looking for here.
Address
5300 N Braeswood Blvd
Houston, TX 77096
Houston, TX 77096
Delivery Hours
Mon: 3pm-8:30pm, Tue-Thu: 11:30am-8:30pm, Fri: 11:30am-9:30pm, Sat: 10am-9:30pm, Sun: 10am-8:30pmTakeout Hours
Mon: 3pm-8:30pm, Tue-Thu: 11:30am-8:30pm, Fri: 11:30am-9:30pm, Sat: 10am-9:30pm, Sun: 10am-8:30pmDelivery Fee
$50.00 & up to this locationChanging your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$50.00 minimum for Delivery