Gajiza Dumplins

Handmade dumplings filled with braised chicken, coconut milk, onion, ginger, galangal, lemongrass, kaffir lime leaf, and spices. Served with house black vinegar soy sauce.

Handmade dumplings filled with potato, sweet peas, tofu, onion, scallion, ginger, and curry spices. Served with house black vinegar soy sauce.

Handmade dumplings filled with pork, shrimp, bamboo, black fungus, onions, scallions, garlic, ginger, and spices.

With pickled vegetables, cilantro, cucumber, jalapeño, and mayo on crispy baguette (baked daily).

Red curry broth with rice vermicelli. Garnished with shredded mixed cabbage, straw mushrooms, fresh mint, cilantro, fried shallots, and lime wedge.

With your choices of broth and noodles.

Made daily with seasonal vegetables and your choice of dressing.