Steamed soybeans with salt.

40 rolls. Fried glass noodles, carrots, cabbage, and taro in spring roll sheets. Served with sweet chili sauce.

40 pieces. Pan-fried marinated pork & chicken dumplings with cabbage. Served with ponzu sauce.

Fried boneless chicken. Served with spicy mayo.

12 pieces. Braised pork belly, cucumbers, scallions, spicy mayo, and BBQ sauce in a bun.

French fries with seaweed flakes and spicy mayo.

French fries with seaweed flakes and mozzarella cheese.

35 pieces. Squid balls topped with mayonnaise, takoyaki sauce, dried shaved bonito, and seaweed.

Fried shishito with soy sauce, chili bomb, and bonito flakes.

40 fried chicken wings topped with fried red onions. Served with sweet chili sauce.

35 pieces. Japanese Berkshire pork sausages. Served with spicy mayo.

40 Pan-fried marinated vegetable dumplings. Served with ponzu sauce.

Fried breaded pork cutlet. Served with cabbage sliders, tonkatsu sauce, and mayonnaise.

Served with spicy mayo.

24 pieces. Peanuts & sweet radish in a steamed rice noodle wrap topped with fried garlic oil, cilantro, and dried chili.

35 pieces. Steamed marinated chicken & shrimp dumplings topped with fish roe, scallions, and garlic oil. Served with ponzu sauce.

40 fried fish cakes. Served with sweet chili sauce.

32 crispy chive cakes. Served with ponzu sauce.

24 pieces of grilled marinated pork. Served with ponzu sauce.

24 pieces of grilled marinated pork. Served with spicy mala sauce.

12 pieces. Shrimp tempura, lettuce, scallions, spicy mayo, and fish roe in a bun.

12 pieces. Fried mushroom tempura, lettuce, scallions, and spicy mayo in a bun.

8 tacos. Braised pork belly, lettuce, red onions, tomatoes, avocado, pickled radish, and spicy mayo in tortillas.

Rice with fried chicken kar-a-ge, potatoes, carrots, onions, scallions, pickled ginger, seaweed, and pork broth curry sauce.

Rice with stir-fried mixed mushrooms, wakame (seaweed), scallions, pickled ginger, bamboo, and seaweed.

Rice with braised pork belly, shredded pork, scallions, pickled ginger, bamboo, onsen egg (soft-cooked egg), and seaweed.

Rice with fried chicken, scallions, pickled radish & carrots, onsen egg (soft-cooked egg), seaweed, and teriyaki sauce.

Rice with stir-fried mixed mushrooms, wakame (seaweed), scallions, pickled ginger, bamboo, and seaweed.

Rice with grilled salmon (w/ cilantro, butter & garlic sauce), pickled radish & carrots, pickled ginger, scallions, seaweed, and teriyaki sauce.

Japanese rice with sliced roasted honey duck, bok choy, pickled radish & carrots, pickled ginger, scallions, fried garlic, and gravy duck sauce.

Rice with stir-fried ground pork, spicy miso, grilled eggplant, scallions, pickled ginger, onsen egg (soft-cooked egg), and seaweed.

Rice with fried breaded pork cutlet, egg, onions, scallions, Japanese sauce, and seaweed.

Rice with grilled marinated pork, grilled eggplant, pickled radish & carrots, onsen egg (soft-cooked egg), seaweed, and ponzu sauce.

Rice with fried chicken, pickled radish & carrots, onsen egg (soft-cooked egg), scallions, seaweed, and spicy honey sauce,

Rice with shrimp tempura, egg, onions, scallions, Japanese sauce, fish roe, and seaweed.

Rice with stir-fried beef slices, onions, scallions, pickled ginger, onsen egg (soft-cooked egg), and seaweed.

Rice with fried breaded pork cutlet, potatoes, carrots, onions, scallions, pickled ginger, seaweed, and pork broth curry sauce.

Rice with shrimp tempura, potatoes, carrots, onions, scallions, pickled ginger, seaweed, and pork broth curry sauce.

Pork broth with egg noodles, braised pork belly, scallions, kikurage mushrooms, bamboo, seaweed, and black garlic pepper oil.

Miso broth with egg noodles, braised chicken, scallions, corn, bamboo, seaweed, and sesame oil.

Miso broth with egg noodles, bok choy, broccoli, cabbage, bamboo, corn, scallions, seaweed, and sesame oil.

Spicy miso broth with egg noodles, ground pork, bamboo, bean sprouts, scallions, seaweed, chili garlic oil, and sesame oil.

Shoyu broth with udon noodles, bok choy, broccoli, cabbage, bamboo, shiitake mushrooms, scallions, seaweed, and sesame oil.

Rice noodle soup with ground pork, onions, scallions, bean sprouts, basil, jalapeno peppers, and garlic oil.

Spicy miso broth with egg noodles, braised chicken, scallions, corn, bamboo, seaweed, chili garlic oil, and sesame oil.

Spicy pork broth with egg noodles, braised pork belly, scallions, kikurage mushrooms, bamboo, seaweed, black garlic pepper oil, and chili garlic oil.

Spicy miso broth with egg noodles, grilled salmon (w/ cilantro, butter & garlic sauce), scallions, corn, bamboo, seaweed, chili garlic oil, and sesame oil.

Spicy miso broth with egg noodles, shrimp, calamari, mussels, corn, bamboo, scallions, seaweed, chili garlic oil, and sesame oil.

Shoyu broth with egg noodles, braised pork belly, shiitake mushrooms, scallions, bamboo, seaweed, and sesame oil.

Shoyu broth with egg noodles, shrimp tempura, shiitake mushrooms, scallions, bamboo, seaweed, and sesame oil.

Shoyu broth with egg noodles, grilled salmon (w/ cilantro butter & garlic sauce), shiitake mushrooms, scallions, bamboo, seaweed, and sesame oil.

Shoyu broth with egg noodles, roasted honey duck, bok choy, shiitake mushrooms, scallions, seaweed, and sesame oil.

With egg noodles, roasted duck, bok choy, pickled ginger, scallions, shiitake mushrooms, seaweed, fried garlic, and gravy duck sauce.

With egg noodles, chicken, scallions, bamboo, cabbage, bean sprouts, carrots, onsen egg (soft-cooked egg), seaweed, chili garlic oil, and tare sauce.

Shoyu broth with udon noodles, ground pork, shiitake mushrooms, scallions, bamboo, seaweed, and sesame oil.

Miso broth with egg noodles, soft tofu, scallions, corn, bamboo, wakame (seaweed), seaweed, and sesame oil.

Shoyu broth with egg noodles, soft tofu, shiitake mushrooms, scallions, bamboo, wakame (seaweed), seaweed, and sesame oil.

Shoyu broth with egg noodles, bok choy, broccoli, cabbage , bamboo, shiitake mushrooms, scallions, seaweed, and sesame oil.

Shoyu broth with egg noodles, scallions, bamboo, enoki mushrooms, orinji mushrooms, kikurage mushrooms, shiitake mushrooms, seaweed, and sesame oil.

Rice noodle soup with sliced ribeye steak, onions, scallions, bean sprouts, basil, jalapeño peppers, and garlic oil.

Miso broth with soft tofu, scallion, wakame (seaweed), and sesame oil.

Clear broth with rice, ground pork, garlic oil, and scallions.

Lettuce & mixed greens with cherry tomatoes, avocado, wakame (seaweed), and Japanese dressing.

Soft-cooked egg.

Mixed berry with steamed coconut sticky rice.

sweet mango with steamed coconut sticky rice.

Your choice of soda.

With blueberry, mint, vanilla syrup, soda, and squeezed lemon.

With lychee syrup, lemon, soda, and sprite.

With strawberry syrup, orange juice, and yuzu.