Thai One On

A combination of egg rolls, potstickers, shrimp tempura, and cheesy crabs. Served with sweet & sour sauce.

Grilled marinated chicken breast with Thai herbs. Served with peanut sauce and cucumber salad.

Deep-fried vegetarian rolls of cabbage, celery, and carrot. Served with sweet & sour sauce.

Wrapped in rice paper with cucumber, carrot, cilantro, and bean sprout. Served with peanut sauce.

Imitation crab meat and cream cheese wrapped with wonton skin. Served with sweet & sour sauce.

Scallops wrapped with bacon. Served with house sauce.

Deep-fried fresh tofu. Served with sweet Thai sauce.

Deep-fried chicken wings topped with crispy Thai basil and garlic Thai chili sauce.

Fried dumplings filled with ground chicken & cabbage. Served with shoyu house sauce.

Sautéed fresh soybeans with garlic chili sauce.

With chicken curry. Served with cucumber salad.

Deep-fried shrimp wrapped with wonton skin. Served with sweet & sour sauce.

Pork and rice sausage.

Stir-fried thin rice noodles with egg, green onion, and bean sprouts, with ground peanuts on the side.

Stir-fried flat rice noodles with egg, onion, bell peppers, chili, and Thai basil.

Stir-fried flat rice noodles with egg, carrot, and Chinese broccoli.

Stir-fried glass noodles with egg, napa, onion, zucchini, snow peas, broccoli, bean sprouts, cabbage, carrot, and celery.

Stir-fried egg noodles with onion, celery, napa, cabbage, bean sprouts, snow peas, carrot, zucchini, and broccoli.

Stir-fried flat noodles with Chinese broccoli, topped with Thai gravy sauce.

Stir-fried flat rice noodles with egg, green & white onion, bean sprouts, celery, and carrot.

Stir-fried rice with egg, pea, carrot, and onion.

Stir-fried rice with egg, garlic, Thai basil, bell peppers, onion, and chili.

Stir-fried with shrimp, chicken, pineapple, onion, egg, cashew nuts, peas, carrots, and yellow curry powder.

Stir-fried jasmine rice with fresh crab meat, egg, onions, peas, and carrots in a special sauce.

Stir-fried rice with Chinese sausage, egg, green & white onions, peas, carrots, and Chinese broccoli in special sauce.

Stir-fried rice with chicken, pork, beef, shrimp, egg, peas, carrots, and onion.

Coconut milk, bamboo shoot, eggplant, sweet Thai basil, and bell pepper in green curry sauce. Served with rice.

Coconut milk, bamboo shoot, sweet Thai basil, and bell pepper in red curry sauce. Served with rice.

Coconut milk, potatoes, carrot, and white onions in yellow curry sauce. Served with rice.

Coconut milk, green bean, pea & carrot, bell pepper, sweet Thai basil in Panang curry sauce. Served with rice.

Coconut milk, potatoes, carrots, white onions, and cashew nuts in Massaman curry sauce. Served with rice.

Pineapple, coconut milk, bell pepper, and sweet Thai basil in red curry sauce. Served with rice.

Red curry sauce with pumpkin, coconut milk, bell peppers, and sweet Thai basil. Served with rice.

Roasted duck, coconut milk, tomatoes, pineapple, bell pepper, and sweet Thai basil in red curry sauce. Served with rice.

Sautéed sweet Thai basil with Thai chili, green bell pepper, onion, zucchini, carrot, bamboo shoots, and garlic. Served with rice.

Stir-fried water chestnuts, green & white onions, carrot, bell pepper, celery, and cashew nuts in special Thai sweet chili sauce. Served with rice.

Sautéed eggplant, sweet Thai basil, garlic, zucchini, carrot, bell pepper, and onion. Served with rice.

Sautéed broccoli, zucchini, napa cabbage, snow peas, carrots, cabbage, garlic, onion, mushrooms, and bean sprouts. Served with rice.

Sautéed fresh ginger root with mushrooms, onion, carrot, snow peas, pineapple, bell pepper, and celery. Served with rice.

Sautéed broccoli with oyster sauce, carrot, and garlic. Served with rice.

Sautéed jalapeño with garlic, carrot, mushroom, snow peas, and bell pepper. Served with rice.

Pineapple, tomato, green & white onion, cucumber, carrot, and bell pepper. Served with rice.

Stir-fried with fresh garlic & ground black pepper over shredded cabbage. Served with rice.

Sautéed green beans, kaffir lime leaves, and bell pepper with red curry paste. Served with rice.

Lemongrass broth, mushrooms, fresh kaffir lime leaves, lemon grass, galangal, tomatoes, green onion, lime juice, and cilantro.

Coconut milk, mushrooms, tomatoes, fresh kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Glass noodles, celery, cabbage, mushrooms, green onion, broccoli, carrot, snow peas, and cilantro in clear broth.

Ground pork & shrimp wontons served in clear broth with chicken, shrimp, and vegetables.

Rice noodles in rich beef broth with bean sprouts, celery, green onion, fried garlic, meatball, beef stew, and cilantro.

Green leaf lettuce salad with cucumber, tomato, and carrot, topped with crispy wontons and fried tofu. Served with house Thai peanut dressing.

Shredded green papaya, carrot, tomatoes, and green beans mixed with Thai chili, lime juice, and garlic, topped with peanuts.

Minced chicken or pork tossed with spicy lime dressing, red onions, mint, dried chili, green onion, and homemade rice powder.

Clear glass noodles mixed with ground chicken, shrimp, calamari, lime juice, fresh Thai chili, red & green onions, tomatoes, and mint leaves.

Sliced beef mixed with lime juice, cucumber, dried chili, red & green onions, tomatoes, and mint leaves.

Fresh shrimp mixed with lime juice, cucumber, fresh Thai chili, red & green onions, tomatoes, and mint leaves.

Fresh shrimp, fish, scallop, calamari, and mussels mixed with lime juice, cucumber, fresh Thai chili, red & green onions, tomatoes, and mint leaves.

Fresh cucumber with vinegar dressing.