Fin and Scale

Daikon topped with yellowtail, jalapeno, scallion, and ponzu sauce.

Tuna & avocado topped with scallion, spicy mayo, and sweet sauce. Served with chips.

Salmon & avocado topped with scallion, spicy mayo, and sweet sauce. Served with chips.

Root vegetables topped with seared black pepper tuna, scallion, and ponzu sauce.

With mango, carrots, cucumber, and seaweed salad wrapped in rice paper. Served with chili-lime sauce.

With kani, avocado, and cucumber.

With salmon and cream cheese.

With salmon, yellowtail, and avocado wrapped in soy paper. Topped with spicy tuna, honey wasabi, sweet sauce, and sweet crunch.

With spicy salmon and avocado. Topped with spicy salmon, avocado, and mayo-jalapeno sauce.

With seared Cajun black pepper salmon and avocado. Topped with seared Cajun black pepper salmon, avocado, mango, and white sauce.

With salmon, avocado, cucumber, and mango. Topped with salmon, avocado, mango, and tropical mango sauce.

With spicy kani and avocado. Topped with baked salmon, spicy mayo, scallion, and sweet sauce.

With seared black pepper tuna, avocado, and cucumber. Topped with seared black pepper tuna, mango, avocado, and scallion.

With tuna, salmon, avocado, spicy tuna, and spicy salmon in soy paper. Topped with sweet crunch.

With tuna, salmon, yellow, avocado, and mango wrapped in cucumber. Topped with ponzu sauce.

With spicy tuna, spicy salmon, and avocado. Topped with spicy mayo, sweet sauce, chili sauce, mango, and scallion.

With salmon, tuna, and cucumber. Topped with cucumber.

With salmon, avocado, and mango. Topped with salmon, avocado, and mango.

With kani, avocado, and cucumber. Topped with tuna, salmon, yellowtail, and avocado.

With fried salmon and avocado. Topped with crunch and spicy mayo sauce.

With spicy tuna, spicy salmon, and avocado. Topped with spicy yellowtail and scallion. Served with sweet sauce and wasabi mayo.

With tempura kani, tuna, and cucumber. Topped with chef's special sauce.

With salmon, yellowtail, and avocado. Topped with spicy seared tuna, mayo, and scallion. Served with spicy mayo and sweet sauce.

With smoked salmon, avocado, cream cheese, and kani. Topped with cooked salmon and sweet mayo sauce.

With fried salmon, kani, and carrot. Served with sweet sauce.

Sauteed zucchini topped with balsamic teriyaki salmon. Served with jasmine rice.

Sushi rice with tuna, salmon, avocado, cucumber, scallion, and spicy mayo.

Sushi rice with marinated salmon, mango, cucumber, shredded carrots, shelled edamame, and seaweed salad.

Sushi rice with marinated tuna, mango, cucumber, shredded carrots, shelled edamame, and seaweed salad.

Iceberg lettuce with carrot, cucumber, and red cabbage. Served with ginger dressing.

Mixed greens with cucumber, avocado, red cabbage, and onion. Served with dijon mustard vinaigrette.

Mixed greens with seaweed.