Event Details
Food
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Minimum order $150.00
$150 food & beverage delivery minimum
$30.00 & up delivery fee
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Farfalle Italian Market & Cafe
$30 & up
Delivery Fee
Breakfast
Fresh Fruit Platter
Watermelon, cantaloupe, golden kiwi, organic berries, and fresh mint.
$58.00|Serves 8
Vegetable Quiche
Butter crust with egg custard, vegetables, and aged cheddar.
$16.00|Serves 4
Quiche Lorraine
Butter crust with bacon, egg custard, and aged cheddar.
$16.00|Serves 4
Vermont Maple Bacon
Thick-cut Vermont bacon drizzled with maple syrup.
$48.00|Serves 6
Bagels w/ Cream Cheese
Half-dozen assorted bagels with scallion & chive cream cheese.
$16.00|Serves 6
Smoked Salmon Platter
Lox, organic eggs, capers, red onion, radish, field greens, vine-ripened tomatoes, creme fraiche, and toasts.
$85.00|Serves 8
Yogurt & Blueberry Coffee Cake
Breakfast cake baked with Maine blueberries, Greek yogurt, and turbinado streusel.
$35.00|Serves 8
Ham & Cheese Croissants
$6.00|Minimum 12
Egg & Cheese Breakfast Sandwiches
$7.00|Minimum 12
Appetizers
Charcuterie Board
Most ordered
Salami, coppa ham, prosciutto d'Parma, Gorgonzola, Parmigiano Reggiano, goat cheese, dried fruit, chutney, nuts, olives, organic berries, breadsticks, crackers, and garnishes.
$100.00|Serves 8
Mediterranean Platter
Most ordered
Hummus, tzatziki, pita, eggplant spread, fire-roasted peppers, cucumbers, marinated artichokes, stuffed grape leaves, and Marcona almonds.
$85.00|Serves 8
Panini Platter
Bite-sized pieces of assorted grilled panini.
$75.00|Serves 8
Mini Crab Cakes
Served with red pepper aioli.
$24.00|Serves 12 - Minimum 2
Quesadilla Platter
Triangles of vegetable, spicy chicken & cheese quesadillas. Served with salsa and citrus red pepper crema.
$55.00|Serves 8
Fresh Fruit Platter
Watermelon, organic berries, golden kiwi, cantaloupe, and fresh mint.
$55.00|Serves 8
Crudite Platter
Hand-cut vegetables with Greek yogurt herb dip.
$48.00|Serves 8
Farfalle Flatbread
Includes mozzarella, tomato, basil & burrata flatbread and mushroom, Gruyere, chive & balsamic flatbreads.
$24.00|Serves 12 - Minimum 2
Seasonal Toasts
Sweet pea, goat cheese, roasted pepper & caramelized onion, and truffle mushroom toasts.
$24.00|Serves 12 - Minimum 2
Tuscan Platter
Prosciutto d'Parma, nitrate free salami, provolone, fresh mozzarella, heirloom tomatoes, olives, marinated artichokes, crackers, and garnishes.
$80.00|Serves 8
Shrimp Cocktail Platter
Riesling and lemon-poached shrimp. Served with cocktail sauce.
$55.00|Serves 8
Smoked Salmon Platter
Lox, organic eggs, capers, red onions, radish, field greens, creme fraiche, vine-ripened tomato, and toast.
$85.00|Serves 8
Hand-Breaded Chicken Tenders
Boneless organic chicken with 3 sauces: BBQ, sweet chili, and honey mustard.
$60.00|Serves 8
Baked Brie
Puff pastry-wrapped French Brie, caramelized pears, candied walnuts, and pomegranate seeds. Served with sliced baguette.
$58.00|Serves 8
Vegetable Potstickers
Vegetable-filled crispy dumplings. Served with sweet chili dipping sauce.
$22.00|Serves 12 - Minimum 2
Mini Meatballs
Grass-fed beef meatballs with marinara sauce and Parmigiano Reggiano.
$24.00|Serves 12 - Minimum 2
Bacon-Wrapped Scallops
Vermont bacon, sea scallops, and maple drizzle.
$36.00|Serves 12 - Minimum 2
Mini Beef Wellington
Puff pastry filled with mushroom pate and grass-fed roast beef.
$48.00|Serves 12 - Minimum 2
Sweet Chili Chicken Satay
Organic chicken breast skewers with sweet chili dipping sauce and toasted sesame seeds.
$36.00|Serves 12 - Minimum 2
Hot Entrees
Chicken Piccata
Boneless organic chicken breast, white wine, lemon, capers, and blanched broccoli.
$75.00|Serves 6
Chicken Marbella
Boneless organic chicken thighs, Castelvatrano olives, prunes, capers, and white wine.
$70.00|Serves 6
Truffle Mushroom Risotto
Creamy Arborio rice with roasted mushrooms, greens, onions, truffle and Parmigiano Reggiano cheese.
$50.00|Serves 6
Quattro Formaggi Lasagna
Fresh egg pasta, ricotta, mozzarella, marinara, Parmigiano Reggiano, and pecorino Romano cheese.
$55.00|Serves 6
Steak Tips Pepperonata
Grass-fed beef with sauteed peppers and Vidalia onions.
$135.00|Serves 6
Beef In Barolo
Sliced red wine-braised beef with pan sauce.
$100.00|Serves 6
Florentine Pork
Spinach, provolone, and Parmesan-stuffed pork loin.
$85.00|Serves 6
Lemon & Herb Faroe Island Salmon
Herb & lemon-roasted salmon filets with extra virgin olive oil and fine herbs.
$128.00|Serves 6
Chili & Lime Shrimp Skewers
Chili, garlic, and lime-marinated shrimp.
$68.00|Serves 6
Burrata Ravioli w/ Pesto
Egg paste filled with burrata cheese. Served with basil pine nut pesto sauce and roasted heirloom cherry tomatoes.
$48.00|Serves 6
Salads
North End Salad
Field greens, marinated artichokes, roasted peppers, marinated white beans, fresh mozzarella, olives, and balsamic vinaigrette.
$45.00|Serves 6
Harvest Kale Salad
Tender kale, Fuji apples, cranberries, sunflower seeds, pumpkin seeds, and balsamic vinaigrette.
$40.00|Serves 6
Garden Salad
Field greens and shaved vegetable with balsamic vinaigrette.
$39.00|Serves 6
Citrus Crunch Salad
Field greens, baby spinach, clementines, candied walnuts, granola, sunflower seeds, goat cheese, and balsamic vinaigrette.
$55.00|Serves 6
Caesar Salad
Romaine hearts, garlic croutons, Parmigiano Reggiano, and house-made lemon dressing.
$48.00|Serves 6
Beet Salad
Marinated beets, toasted almonds, sunflower seeds, toasted pumpkin seeds, fire-roasted peppers, and balsamic vinaigrette.
$48.00|Serves 6
Sides
Garlic-Whipped Potatoes
$35.00|Serves 6
Roasted Seasonal Vegetables
$58.00|Serves 6
Potatoes Lyonnaise
$48.00|Serves 6
Parmesan-Roasted Zucchini
$38.00|Serves 6
Mediterranean Orzo Salad
$48.00|Serves 6
Bang Bang Broccoli
$48.00|Serves 6
Roasted Clark Farm Carrots w/ Orange & Honey
$48.00|Serves 6
Haricot Vert w/ Caramelized Onions
$36.00|Serves 6
Crispy Polenta Fries w/ San Marzano Sugo
$39.00|Serves 6
Desserts
Italian Cookie Platter
Most ordered
Assorted butter cookies, macaron, and chocolate truffles.
$55.00|Serves 6
Farfalle Dessert Platter
Most ordered
Assorted cakes, cookies, biscotti, cannoli, strawberries, and chocolate truffles.
$60.00|Serves 6
Cannoli & Strawberry Platter
Chocolate chip and ricotta-filled mini cannoli with strawberries.
$55.00|Serves 6
Ricotta Poundcake
$38.00|Serves 6
Double Chocolate Fudge Cake
Garnished with Chantilly cream and raspberries.
$40.00|Serves 6
Tiramisu
Garnished with berries and mint.
$42.00|Serves 6
Lemon Blueberry Cake
Lemon butter cake with lemon curd and Maine blueberries.
$38.00|Serves 6
About Farfalle Italian Market & Cafe Catering
On ezCater.com since February 5th, 2025.
Address
26 Concord Crossing
Concord, MA 01742
Concord, MA 01742
Delivery Hours
Mon-Sat: 10am-4pmTakeout Hours
Mon-Sat: 10am-4pmDelivery Fee
$30.00 & up to this locationCancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$150.00 minimum for Delivery